COPYRIGHT YEAR

1995

AUTHORS

Henk Tigelaar, Peter J. M. Elzen, Ilma Dekker, Jeroen S. C. Roekel, Erik Jongedijk, Leo S. Melchers, Sandra A. Bres-Vloemans, Ben J. C. Cornelissen

TITLE

Synergistic activity of chitinases and β-1,3-glucanases enhances fungal resistance in transgenic tomato plants

ABSTRACT

Summary Simultaneous expression of a tobacco class I chitinase and a class I β-1,3-glucanase gene in tomato resulted in increased fungal resistance, whereas transgenic tomato plants expressing either one of these genes were not protected against fungal infection. After infection with Fusarium oxysporum f.sp. lycopersici, a 36% to 58% reduction in disease severity was observed in resistant tomato lines. Two transgenic lines largely recovered from the initial infection by the time wild-type tomato plants had died. The overall results are consistent with the observation that class I chitinases and class I β-1,3-glucanases synergistically inhibit the growth of fungi in vitro and provide the first experimental support to the hypothesis that such synergy can contribute to enhanced fungal resistance in planta.

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30 TRIPLES      23 PREDICATES      27 URIs      13 LITERALS

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6 sg:copyrightHolder Springer Science+Business Media New York
7 sg:copyrightYear 1995
8 sg:ddsId Chap22
9 sg:doi 10.1007/978-94-011-0357-2_22
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23 sg:metadataRights OpenAccess
24 sg:pageFirst 173
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26 sg:scigraphId 40f09cb32a05837ba39efcf483959b64
27 sg:title Synergistic activity of chitinases and β-1,3-glucanases enhances fungal resistance in transgenic tomato plants
28 sg:webpage https://link.springer.com/10.1007/978-94-011-0357-2_22
29 rdf:type sg:BookChapter
30 rdfs:label BookChapter: Synergistic activity of chitinases and β-1,3-glucanases enhances fungal resistance in transgenic tomato plants
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