Food Research Institute View Homepage


Ontology type: grid:Government  | foaf:Organization     


Organization Info

Publications in SciGraph latest 20 shown

  • 2015-04 Application of Accelerated Solvent Extraction for Simultaneous Isolation and Pre-cleaning Up Procedure During Determination of Polycyclic Aromatic Hydrocarbons in Smoked Meat Products in FOOD ANALYTICAL METHODS
  • 2014-12 Mapping of wine yeast and fungal diversity in the Small Carpathian wine-producing region (Slovakia): evaluation of phenotypic, genotypic and culture-independent approaches in ANNALS OF MICROBIOLOGY
  • 2013-10 Quantification of Hazelnut Content in Fillings of Cakes and Wafers Using Real-Time Polymerase Chain Reaction in FOOD ANALYTICAL METHODS
  • 2012-12 Semi-quantitative estimation of the walnut content in fillings of bakery products using real-time polymerase chain reaction with internal standard material in EUROPEAN FOOD RESEARCH AND TECHNOLOGY
  • 2012-11 Biomonitoring of polychlorinated biphenyls (PCBs) in heavily polluted aquatic environment in different fish species in ENVIRONMENTAL MONITORING AND ASSESSMENT
  • 2011-06 A novel method with improved sensitivity for the detection of peanuts based upon single-tube nested real-time polymerase chain reaction in EUROPEAN FOOD RESEARCH AND TECHNOLOGY
  • 2011-06 Relative quantification of walnuts and hazelnuts in bakery products using real-time polymerase chain reaction in EUROPEAN FOOD RESEARCH AND TECHNOLOGY
  • 2010-11 Randomly-amplified microsatellite polymorphism for preliminary typing of lactic acid bacteria from Bryndza Cheese in FOLIA MICROBIOLOGICA
  • 2010-11 Evaluation of fungal and yeast diversity in Slovakian wine-related microbial communities in ANTONIE VAN LEEUWENHOEK
  • 2007-09 Identification of Slovakian, Polish, and Romanian bryndza cheeses origin by factor analysis of some elemental data in EUROPEAN FOOD RESEARCH AND TECHNOLOGY
  • 2007-01 Retention of ochratoxin A and fumonisin B1 and B2 from beer on solid surfaces: comparison of efficiency of adsorbents with different origin in EUROPEAN FOOD RESEARCH AND TECHNOLOGY
  • 2006-12 Inhibition of acrylamide formation in asparagine/d-glucose model system by NaCl addition in EUROPEAN FOOD RESEARCH AND TECHNOLOGY
  • 2004-09 Anti/pro-oxidative properties of selected standard chemicals and tea extracts investigated by DNA-based electrochemical biosensor in EUROPEAN FOOD RESEARCH AND TECHNOLOGY
  • 2004-08 Assessment of Slovak population exposure to lead in EUROPEAN FOOD RESEARCH AND TECHNOLOGY
  • 2004-03 Comparison of three types of methods for the isolation of DNA from flours, biscuits and instant paps in EUROPEAN FOOD RESEARCH AND TECHNOLOGY
  • 2003-07 Lactase in Immobilized Cells of Watermelon in CHEMISTRY OF NATURAL COMPOUNDS
  • 2001-03 Ventricular arrhythmias following coronary artery occlusion in rats: is the diabetic heart less or more sensitive to ischaemia? in BASIC RESEARCH IN CARDIOLOGY
  • 2001 Response to Ischemia and Endogenous Myocardial Protection in the Diabetic Heart in DIABETES AND CARDIOVASCULAR DISEASE
  • 2000-09 Activity of Some Aminopeptidases in Immobilized Cells of Daucus carota in BIOLOGIA PLANTARUM
  • 1999-10 Inhibition of germ tube formation, filamentation and ergosterol biosynthesis inCandida albicans treated with 6-amino-2-n-pentylthiobenzothiazole in FOLIA MICROBIOLOGICA
  • JSON-LD is the canonical representation for SciGraph data.

    [
      {
        "@context": "https://springernature.github.io/scigraph/jsonld/sgcontext.json", 
        "foaf:homepage": [
          {
            "id": "http://www.vup.sk/en/"
          }
        ], 
        "grid:hasAddress": [
          {
            "id": "http://www.grid.ac/institutes/grid.419136.8/address-0"
          }
        ], 
        "grid:id": [
          {
            "@value": "grid.419136.8"
          }
        ], 
        "id": "http://www.grid.ac/institutes/grid.419136.8", 
        "rdfs:label": "Food Research Institute", 
        "sdDataset": "grid", 
        "skos:altLabel": [
          {
            "@value": "V\u00fdskumn\u00fd \u00dastav Potravin\u00e1rsky"
          }
        ], 
        "skos:prefLabel": [
          {
            "@value": "Food Research Institute"
          }
        ], 
        "type": [
          "http://xmlns.com/foaf/0.1/Organization", 
          "http://www.grid.ac/ontology/Government"
        ]
      }, 
      {
        "@context": "https://springernature.github.io/scigraph/jsonld/sgcontext.json", 
        "geo-pos:lat": [
          {
            "@value": "48.154199", 
            "type": "http://www.w3.org/2001/XMLSchema#float"
          }
        ], 
        "geo-pos:long": [
          {
            "@value": "17.143192", 
            "type": "http://www.w3.org/2001/XMLSchema#float"
          }
        ], 
        "grid:cityName": [
          {
            "@value": "Bratislava"
          }
        ], 
        "grid:countryCode": [
          {
            "@value": "SK"
          }
        ], 
        "grid:countryName": [
          {
            "@value": "Slovakia"
          }
        ], 
        "grid:hasGeonamesCity": [
          {
            "id": "http://sws.geonames.org/3060972/"
          }
        ], 
        "id": "http://www.grid.ac/institutes/grid.419136.8/address-0", 
        "sdDataset": "grid", 
        "type": [
          "http://www.grid.ac/ontology/Address"
        ]
      }
    ]
     

    Download the RDF metadata as:  json-ld nt turtle xml License info

    HOW TO GET THIS DATA PROGRAMMATICALLY:

    JSON-LD is a popular format for linked data which is fully compatible with JSON.

    curl -H 'Accept: application/ld+json' 'https://www.grid.ac/institutes/grid.419136.8'

    N-Triples is a line-based linked data format ideal for batch operations.

    curl -H 'Accept: application/n-triples' 'https://www.grid.ac/institutes/grid.419136.8'

    Turtle is a human-readable linked data format.

    curl -H 'Accept: text/turtle' 'https://www.grid.ac/institutes/grid.419136.8'

    RDF/XML is a standard XML format for linked data.

    curl -H 'Accept: application/rdf+xml' 'https://www.grid.ac/institutes/grid.419136.8'


     

    This table displays all metadata directly associated to this object as RDF triples.

    17 TRIPLES      8 PREDICATES      9 URIs      4 LITERALS

    Subject Predicate Object
    1 grid-institutes:grid.419136.8 sgo:sdDataset grid
    2 grid:hasAddress grid-institutes:grid.419136.8/address-0
    3 grid:id grid.419136.8
    4 rdf:type grid:Government
    5 foaf:Organization
    6 rdfs:label Food Research Institute
    7 skos:altLabel Výskumný Ústav Potravinársky
    8 skos:prefLabel Food Research Institute
    9 foaf:homepage http://www.vup.sk/en/
    10 grid-institutes:grid.419136.8/address-0 sgo:sdDataset grid
    11 grid:cityName Bratislava
    12 grid:countryCode SK
    13 grid:countryName Slovakia
    14 grid:hasGeonamesCity http://sws.geonames.org/3060972/
    15 rdf:type grid:Address
    16 geo-pos:lat 48.154199
    17 geo-pos:long 17.143192
     




    Preview window. Press ESC to close (or click here)


    ...