Draft genome sequence of Enterococcus faecium SP15, a potential probiotic strain isolated from spring water View Full Text


Ontology type: schema:ScholarlyArticle      Open Access: True


Article Info

DATE

2019-12

AUTHORS

Fauzia Aziz, Muhammad Nasim Khan, Safia Ahmed, Simon Colin Andrews

ABSTRACT

OBJECTIVES: Enterococci are Gram-positive lactic acid bacteria and common inhabitants of the gastrointestinal tract of mammals, including humans. They are also widely distributed in diverse environments such as soil, water, vegetables and food. Enterococcus faecium is able to produce antimicrobial compounds (enterocins) and thus can act as a probiotic. E. faecium SP15 is a newly identified enterocin-producing strain from spring water that has been subjected to genome sequence analysis to provide understanding of its antimicrobial and probiotic properties. DATA DESCRIPTION: The draft genome of E. faecium SP15 comprises of 2,783,033 bp with a G+C content of 38.08%. Five genetic loci predicted to specify enterocin production were identified, but no virulence factors could be detected and only two potential antibiotic resistance genes were noted. More... »

PAGES

99

Identifiers

URI

http://scigraph.springernature.com/pub.10.1186/s13104-019-4136-0

DOI

http://dx.doi.org/10.1186/s13104-019-4136-0

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1112315666

PUBMED

https://www.ncbi.nlm.nih.gov/pubmed/30795795


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