Dietary fat and not calcium supplementation or dairy product consumption is associated with changes in anthropometrics during a randomized, placebo-controlled ... View Full Text


Ontology type: schema:ScholarlyArticle      Open Access: True


Article Info

DATE

2011-12

AUTHORS

Jennifer T Smilowitz, Michelle M Wiest, Dorothy Teegarden, Michael B Zemel, J Bruce German, Marta D Van Loan

ABSTRACT

Insufficient calcium intake has been proposed to cause unbalanced energy partitioning leading to obesity. However, weight loss interventions including dietary calcium or dairy product consumption have not reported changes in lipid metabolism measured by the plasma lipidome. METHODS: The objective of this study was to determine the relationships between dairy product or supplemental calcium intake with changes in the plasma lipidome and body composition during energy restriction. A secondary objective of this study was to explore the relationships among calculated macronutrient composition of the energy restricted diet to changes in the plasma lipidome, and body composition during energy restriction. Overweight adults (n = 61) were randomized into one of three intervention groups including a deficit of 500kcal/d: 1) placebo; 2) 900 mg/d calcium supplement; and 3) 3-4 servings of dairy products/d plus a placebo supplement. Plasma fatty acid methyl esters of cholesterol ester, diacylglycerol, free fatty acids, lysophosphatidylcholine, phosphatidylcholine, phosphatidylethanolamine and triacylglycerol were quantified by capillary gas chromatography. RESULTS: After adjustments for energy and protein (g/d) intake, there was no significant effect of treatment on changes in weight, waist circumference or body composition. Plasma lipidome did not differ among dietary treatment groups. Stepwise regression identified correlations between reported intake of monounsaturated fat (% of energy) and changes in % lean mass (r = -0.44, P < 0.01) and % body fat (r = 0.48, P < 0.001). Polyunsaturated fat intake was associated with the % change in waist circumference (r = 0.44, P < 0.01). Dietary saturated fat was not associated with any changes in anthropometrics or the plasma lipidome. CONCLUSIONS: Dairy product consumption or calcium supplementation during energy restriction over the course of 12 weeks did not affect plasma lipids. Independent of calcium and dairy product consumption, short-term energy restriction altered body composition. Reported dietary fat composition of energy restricted diets was associated with the degree of change in body composition in these overweight and obese individuals. More... »

PAGES

67

Identifiers

URI

http://scigraph.springernature.com/pub.10.1186/1743-7075-8-67

DOI

http://dx.doi.org/10.1186/1743-7075-8-67

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1043868251

PUBMED

https://www.ncbi.nlm.nih.gov/pubmed/21970320


Indexing Status Check whether this publication has been indexed by Scopus and Web Of Science using the SN Indexing Status Tool
Incoming Citations Browse incoming citations for this publication using opencitations.net

JSON-LD is the canonical representation for SciGraph data.

TIP: You can open this SciGraph record using an external JSON-LD service: JSON-LD Playground Google SDTT

[
  {
    "@context": "https://springernature.github.io/scigraph/jsonld/sgcontext.json", 
    "about": [
      {
        "id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/1111", 
        "inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/", 
        "name": "Nutrition and Dietetics", 
        "type": "DefinedTerm"
      }, 
      {
        "id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/11", 
        "inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/", 
        "name": "Medical and Health Sciences", 
        "type": "DefinedTerm"
      }
    ], 
    "author": [
      {
        "affiliation": {
          "alternateName": "University of California, Davis", 
          "id": "https://www.grid.ac/institutes/grid.27860.3b", 
          "name": [
            "Department of Food Science and Technology, University of California, 95616, Davis, CA, USA", 
            "Foods for Health Institute, University of California Davis, 95616, Davis, CA, USA"
          ], 
          "type": "Organization"
        }, 
        "familyName": "Smilowitz", 
        "givenName": "Jennifer T", 
        "id": "sg:person.0774505621.38", 
        "sameAs": [
          "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.0774505621.38"
        ], 
        "type": "Person"
      }, 
      {
        "affiliation": {
          "alternateName": "University of Idaho", 
          "id": "https://www.grid.ac/institutes/grid.266456.5", 
          "name": [
            "Department of Statistics, University of Idaho, ID 83844, Moscow, USA"
          ], 
          "type": "Organization"
        }, 
        "familyName": "Wiest", 
        "givenName": "Michelle M", 
        "id": "sg:person.01204524115.35", 
        "sameAs": [
          "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01204524115.35"
        ], 
        "type": "Person"
      }, 
      {
        "affiliation": {
          "alternateName": "Purdue University", 
          "id": "https://www.grid.ac/institutes/grid.169077.e", 
          "name": [
            "Department of Food and Nutrition, Purdue University, 47907, W. Lafayette, IN, USA"
          ], 
          "type": "Organization"
        }, 
        "familyName": "Teegarden", 
        "givenName": "Dorothy", 
        "id": "sg:person.01217151662.59", 
        "sameAs": [
          "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01217151662.59"
        ], 
        "type": "Person"
      }, 
      {
        "affiliation": {
          "alternateName": "University of Tennessee at Knoxville", 
          "id": "https://www.grid.ac/institutes/grid.411461.7", 
          "name": [
            "Department of Nutrition, University of Tennessee, 37996, KnoxvilleTN, USA"
          ], 
          "type": "Organization"
        }, 
        "familyName": "Zemel", 
        "givenName": "Michael B", 
        "id": "sg:person.0612062451.71", 
        "sameAs": [
          "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.0612062451.71"
        ], 
        "type": "Person"
      }, 
      {
        "affiliation": {
          "alternateName": "University of California, Davis", 
          "id": "https://www.grid.ac/institutes/grid.27860.3b", 
          "name": [
            "Department of Food Science and Technology, University of California, 95616, Davis, CA, USA", 
            "Foods for Health Institute, University of California Davis, 95616, Davis, CA, USA"
          ], 
          "type": "Organization"
        }, 
        "familyName": "German", 
        "givenName": "J Bruce", 
        "id": "sg:person.01337503251.19", 
        "sameAs": [
          "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01337503251.19"
        ], 
        "type": "Person"
      }, 
      {
        "affiliation": {
          "alternateName": "United States Department of Agriculture", 
          "id": "https://www.grid.ac/institutes/grid.417548.b", 
          "name": [
            "USDA, ARS, Western Human Nutrition Research Center, 95616, Davis, CA, USA"
          ], 
          "type": "Organization"
        }, 
        "familyName": "Van Loan", 
        "givenName": "Marta D", 
        "id": "sg:person.011155477207.05", 
        "sameAs": [
          "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.011155477207.05"
        ], 
        "type": "Person"
      }
    ], 
    "citation": [
      {
        "id": "https://doi.org/10.3945/jn.108.095364", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1000324127"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1080/07315724.2000.10718075", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1001127549"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/s0955-2863(03)00031-7", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1001151110"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/s0955-2863(03)00031-7", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1001151110"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s00125-007-0876-9", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1002840455", 
          "https://doi.org/10.1007/s00125-007-0876-9"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s00125-007-0876-9", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1002840455", 
          "https://doi.org/10.1007/s00125-007-0876-9"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1038/oby.2008.232", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1009198567"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1079/phn2002388", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1011488979"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/s0955-2863(00)00136-4", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1011684252"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1194/jlr.m200169-jlr200", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1011946118"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.3390/nu1010083", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1014611558"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.2337/diacare.27.6.1487", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1014627654"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1080/07315724.2002.10719213", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1019935710"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1001/jama.287.16.2081", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1024817402"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1111/j.1467-789x.2008.00529.x", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1025398887"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1038/sj.ijo.0801562", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1026768630", 
          "https://doi.org/10.1038/sj.ijo.0801562"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1038/sj.ijo.0801562", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1026768630", 
          "https://doi.org/10.1038/sj.ijo.0801562"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1038/sj.ijo.0800451", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1027646945", 
          "https://doi.org/10.1038/sj.ijo.0800451"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1038/sj.ijo.0800451", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1027646945", 
          "https://doi.org/10.1038/sj.ijo.0800451"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.3945/ajcn.2010.29355", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1028639833"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/j.plefa.2010.12.003", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1030624483"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1194/jlr.m600177-jlr200", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1033726607"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1038/oby.2004.67", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1033989119"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1038/sj.ejcn.1602256", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1035864570", 
          "https://doi.org/10.1038/sj.ejcn.1602256"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1038/sj.ejcn.1602256", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1035864570", 
          "https://doi.org/10.1038/sj.ejcn.1602256"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1290/1543-706x(2003)039<0375:ioclam>2.0.co;2", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1037577442", 
          "https://doi.org/10.1290/1543-706x(2003)039<0375:ioclam>2.0.co;2"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1159/000090496", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1040281323"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1159/000090496", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1040281323"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1038/oby.2005.144", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1041132148"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/j.cell.2008.07.048", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1042074990"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1038/sj.ijo.0802461", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1043800397", 
          "https://doi.org/10.1038/sj.ijo.0802461"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1038/sj.ijo.0802461", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1043800397", 
          "https://doi.org/10.1038/sj.ijo.0802461"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1038/sj.ijo.0801543", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1044720149", 
          "https://doi.org/10.1038/sj.ijo.0801543"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1038/sj.ijo.0801543", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1044720149", 
          "https://doi.org/10.1038/sj.ijo.0801543"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1146/annurev.physiol.65.092101.142622", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1045168766"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.2337/diabetes.54.5.1379", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1045952171"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1111/j.1365-2656.2006.01141.x", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1050394863"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1073/pnas.0405499101", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1051679604"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/s0026-0495(98)90202-5", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1053525396"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1089/omi.2007.0048", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1059303701"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1126/science.6729459", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1062640082"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1210/jc.85.12.4635", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1064301187"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1093/jn/131.3.828", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1074780230"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1152/ajpendo.2001.281.5.e891", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1074892289"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1093/ajcn/74.5.585", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1074947398"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1093/ajcn/76.4.750", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1075157208"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1093/ajcn/76.6.1222", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1075195878"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1093/jn/133.2.411", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1075230329"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1093/ajcn/78.1.84", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1075303739"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1093/ajcn/78.1.91", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1075303740"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://app.dimensions.ai/details/publication/pub.1075727656", 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1093/jn/134.7.1772", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1076859370"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1093/ajcn/80.2.264", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1076870824"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://app.dimensions.ai/details/publication/pub.1077347889", 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1093/ajcn/86.1.189", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1077442453"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1093/ajcn/86.3.759", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1077478543"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1093/ajcn/36.6.1234", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1082178362"
        ], 
        "type": "CreativeWork"
      }
    ], 
    "datePublished": "2011-12", 
    "datePublishedReg": "2011-12-01", 
    "description": "Insufficient calcium intake has been proposed to cause unbalanced energy partitioning leading to obesity. However, weight loss interventions including dietary calcium or dairy product consumption have not reported changes in lipid metabolism measured by the plasma lipidome.\nMETHODS: The objective of this study was to determine the relationships between dairy product or supplemental calcium intake with changes in the plasma lipidome and body composition during energy restriction. A secondary objective of this study was to explore the relationships among calculated macronutrient composition of the energy restricted diet to changes in the plasma lipidome, and body composition during energy restriction. Overweight adults (n = 61) were randomized into one of three intervention groups including a deficit of 500kcal/d: 1) placebo; 2) 900 mg/d calcium supplement; and 3) 3-4 servings of dairy products/d plus a placebo supplement. Plasma fatty acid methyl esters of cholesterol ester, diacylglycerol, free fatty acids, lysophosphatidylcholine, phosphatidylcholine, phosphatidylethanolamine and triacylglycerol were quantified by capillary gas chromatography.\nRESULTS: After adjustments for energy and protein (g/d) intake, there was no significant effect of treatment on changes in weight, waist circumference or body composition. Plasma lipidome did not differ among dietary treatment groups. Stepwise regression identified correlations between reported intake of monounsaturated fat (% of energy) and changes in % lean mass (r = -0.44, P < 0.01) and % body fat (r = 0.48, P < 0.001). Polyunsaturated fat intake was associated with the % change in waist circumference (r = 0.44, P < 0.01). Dietary saturated fat was not associated with any changes in anthropometrics or the plasma lipidome.\nCONCLUSIONS: Dairy product consumption or calcium supplementation during energy restriction over the course of 12 weeks did not affect plasma lipids. Independent of calcium and dairy product consumption, short-term energy restriction altered body composition. Reported dietary fat composition of energy restricted diets was associated with the degree of change in body composition in these overweight and obese individuals.", 
    "genre": "research_article", 
    "id": "sg:pub.10.1186/1743-7075-8-67", 
    "inLanguage": [
      "en"
    ], 
    "isAccessibleForFree": true, 
    "isPartOf": [
      {
        "id": "sg:journal.1034448", 
        "issn": [
          "1743-7075"
        ], 
        "name": "Nutrition & Metabolism", 
        "type": "Periodical"
      }, 
      {
        "issueNumber": "1", 
        "type": "PublicationIssue"
      }, 
      {
        "type": "PublicationVolume", 
        "volumeNumber": "8"
      }
    ], 
    "name": "Dietary fat and not calcium supplementation or dairy product consumption is associated with changes in anthropometrics during a randomized, placebo-controlled energy-restriction trial", 
    "pagination": "67", 
    "productId": [
      {
        "name": "readcube_id", 
        "type": "PropertyValue", 
        "value": [
          "d0f64dbe4ad001acfe3f985c7aaaf79f144e6f73e6368069b317786989ca7f35"
        ]
      }, 
      {
        "name": "pubmed_id", 
        "type": "PropertyValue", 
        "value": [
          "21970320"
        ]
      }, 
      {
        "name": "nlm_unique_id", 
        "type": "PropertyValue", 
        "value": [
          "101231644"
        ]
      }, 
      {
        "name": "doi", 
        "type": "PropertyValue", 
        "value": [
          "10.1186/1743-7075-8-67"
        ]
      }, 
      {
        "name": "dimensions_id", 
        "type": "PropertyValue", 
        "value": [
          "pub.1043868251"
        ]
      }
    ], 
    "sameAs": [
      "https://doi.org/10.1186/1743-7075-8-67", 
      "https://app.dimensions.ai/details/publication/pub.1043868251"
    ], 
    "sdDataset": "articles", 
    "sdDatePublished": "2019-04-11T00:17", 
    "sdLicense": "https://scigraph.springernature.com/explorer/license/", 
    "sdPublisher": {
      "name": "Springer Nature - SN SciGraph project", 
      "type": "Organization"
    }, 
    "sdSource": "s3://com-uberresearch-data-dimensions-target-20181106-alternative/cleanup/v134/2549eaecd7973599484d7c17b260dba0a4ecb94b/merge/v9/a6c9fde33151104705d4d7ff012ea9563521a3ce/jats-lookup/v90/0000000001_0000000264/records_8695_00000515.jsonl", 
    "type": "ScholarlyArticle", 
    "url": "http://link.springer.com/10.1186%2F1743-7075-8-67"
  }
]
 

Download the RDF metadata as:  json-ld nt turtle xml License info

HOW TO GET THIS DATA PROGRAMMATICALLY:

JSON-LD is a popular format for linked data which is fully compatible with JSON.

curl -H 'Accept: application/ld+json' 'https://scigraph.springernature.com/pub.10.1186/1743-7075-8-67'

N-Triples is a line-based linked data format ideal for batch operations.

curl -H 'Accept: application/n-triples' 'https://scigraph.springernature.com/pub.10.1186/1743-7075-8-67'

Turtle is a human-readable linked data format.

curl -H 'Accept: text/turtle' 'https://scigraph.springernature.com/pub.10.1186/1743-7075-8-67'

RDF/XML is a standard XML format for linked data.

curl -H 'Accept: application/rdf+xml' 'https://scigraph.springernature.com/pub.10.1186/1743-7075-8-67'


 

This table displays all metadata directly associated to this object as RDF triples.

268 TRIPLES      21 PREDICATES      78 URIs      21 LITERALS      9 BLANK NODES

Subject Predicate Object
1 sg:pub.10.1186/1743-7075-8-67 schema:about anzsrc-for:11
2 anzsrc-for:1111
3 schema:author Nabd85dbaa60b4717baea84cfcc00002d
4 schema:citation sg:pub.10.1007/s00125-007-0876-9
5 sg:pub.10.1038/sj.ejcn.1602256
6 sg:pub.10.1038/sj.ijo.0800451
7 sg:pub.10.1038/sj.ijo.0801543
8 sg:pub.10.1038/sj.ijo.0801562
9 sg:pub.10.1038/sj.ijo.0802461
10 sg:pub.10.1290/1543-706x(2003)039<0375:ioclam>2.0.co;2
11 https://app.dimensions.ai/details/publication/pub.1075727656
12 https://app.dimensions.ai/details/publication/pub.1077347889
13 https://doi.org/10.1001/jama.287.16.2081
14 https://doi.org/10.1016/j.cell.2008.07.048
15 https://doi.org/10.1016/j.plefa.2010.12.003
16 https://doi.org/10.1016/s0026-0495(98)90202-5
17 https://doi.org/10.1016/s0955-2863(00)00136-4
18 https://doi.org/10.1016/s0955-2863(03)00031-7
19 https://doi.org/10.1038/oby.2004.67
20 https://doi.org/10.1038/oby.2005.144
21 https://doi.org/10.1038/oby.2008.232
22 https://doi.org/10.1073/pnas.0405499101
23 https://doi.org/10.1079/phn2002388
24 https://doi.org/10.1080/07315724.2000.10718075
25 https://doi.org/10.1080/07315724.2002.10719213
26 https://doi.org/10.1089/omi.2007.0048
27 https://doi.org/10.1093/ajcn/36.6.1234
28 https://doi.org/10.1093/ajcn/74.5.585
29 https://doi.org/10.1093/ajcn/76.4.750
30 https://doi.org/10.1093/ajcn/76.6.1222
31 https://doi.org/10.1093/ajcn/78.1.84
32 https://doi.org/10.1093/ajcn/78.1.91
33 https://doi.org/10.1093/ajcn/80.2.264
34 https://doi.org/10.1093/ajcn/86.1.189
35 https://doi.org/10.1093/ajcn/86.3.759
36 https://doi.org/10.1093/jn/131.3.828
37 https://doi.org/10.1093/jn/133.2.411
38 https://doi.org/10.1093/jn/134.7.1772
39 https://doi.org/10.1111/j.1365-2656.2006.01141.x
40 https://doi.org/10.1111/j.1467-789x.2008.00529.x
41 https://doi.org/10.1126/science.6729459
42 https://doi.org/10.1146/annurev.physiol.65.092101.142622
43 https://doi.org/10.1152/ajpendo.2001.281.5.e891
44 https://doi.org/10.1159/000090496
45 https://doi.org/10.1194/jlr.m200169-jlr200
46 https://doi.org/10.1194/jlr.m600177-jlr200
47 https://doi.org/10.1210/jc.85.12.4635
48 https://doi.org/10.2337/diabetes.54.5.1379
49 https://doi.org/10.2337/diacare.27.6.1487
50 https://doi.org/10.3390/nu1010083
51 https://doi.org/10.3945/ajcn.2010.29355
52 https://doi.org/10.3945/jn.108.095364
53 schema:datePublished 2011-12
54 schema:datePublishedReg 2011-12-01
55 schema:description Insufficient calcium intake has been proposed to cause unbalanced energy partitioning leading to obesity. However, weight loss interventions including dietary calcium or dairy product consumption have not reported changes in lipid metabolism measured by the plasma lipidome. METHODS: The objective of this study was to determine the relationships between dairy product or supplemental calcium intake with changes in the plasma lipidome and body composition during energy restriction. A secondary objective of this study was to explore the relationships among calculated macronutrient composition of the energy restricted diet to changes in the plasma lipidome, and body composition during energy restriction. Overweight adults (n = 61) were randomized into one of three intervention groups including a deficit of 500kcal/d: 1) placebo; 2) 900 mg/d calcium supplement; and 3) 3-4 servings of dairy products/d plus a placebo supplement. Plasma fatty acid methyl esters of cholesterol ester, diacylglycerol, free fatty acids, lysophosphatidylcholine, phosphatidylcholine, phosphatidylethanolamine and triacylglycerol were quantified by capillary gas chromatography. RESULTS: After adjustments for energy and protein (g/d) intake, there was no significant effect of treatment on changes in weight, waist circumference or body composition. Plasma lipidome did not differ among dietary treatment groups. Stepwise regression identified correlations between reported intake of monounsaturated fat (% of energy) and changes in % lean mass (r = -0.44, P < 0.01) and % body fat (r = 0.48, P < 0.001). Polyunsaturated fat intake was associated with the % change in waist circumference (r = 0.44, P < 0.01). Dietary saturated fat was not associated with any changes in anthropometrics or the plasma lipidome. CONCLUSIONS: Dairy product consumption or calcium supplementation during energy restriction over the course of 12 weeks did not affect plasma lipids. Independent of calcium and dairy product consumption, short-term energy restriction altered body composition. Reported dietary fat composition of energy restricted diets was associated with the degree of change in body composition in these overweight and obese individuals.
56 schema:genre research_article
57 schema:inLanguage en
58 schema:isAccessibleForFree true
59 schema:isPartOf N13b2558472174fc0b42016fae85339d0
60 N2a5e892b2dcf47ba9762c7cfb5fa52d3
61 sg:journal.1034448
62 schema:name Dietary fat and not calcium supplementation or dairy product consumption is associated with changes in anthropometrics during a randomized, placebo-controlled energy-restriction trial
63 schema:pagination 67
64 schema:productId N0e0cfc02ef7f4b8ba3aad35ad90bb494
65 N4671adaf89594f36b79f171aa0f6bd87
66 N4f13b83ea10d4673b2458e08d69210a2
67 N8839024d5dab4581b8019d6d6dc55ec8
68 Ne3ef6585fcde4c20b50bc711e9531c50
69 schema:sameAs https://app.dimensions.ai/details/publication/pub.1043868251
70 https://doi.org/10.1186/1743-7075-8-67
71 schema:sdDatePublished 2019-04-11T00:17
72 schema:sdLicense https://scigraph.springernature.com/explorer/license/
73 schema:sdPublisher N0ba0aa6432eb445da61f2b9df20a31f0
74 schema:url http://link.springer.com/10.1186%2F1743-7075-8-67
75 sgo:license sg:explorer/license/
76 sgo:sdDataset articles
77 rdf:type schema:ScholarlyArticle
78 N0171b974cf4e443e9895ebe16b9320b0 rdf:first sg:person.011155477207.05
79 rdf:rest rdf:nil
80 N0ba0aa6432eb445da61f2b9df20a31f0 schema:name Springer Nature - SN SciGraph project
81 rdf:type schema:Organization
82 N0e0cfc02ef7f4b8ba3aad35ad90bb494 schema:name nlm_unique_id
83 schema:value 101231644
84 rdf:type schema:PropertyValue
85 N13b2558472174fc0b42016fae85339d0 schema:volumeNumber 8
86 rdf:type schema:PublicationVolume
87 N2a5e892b2dcf47ba9762c7cfb5fa52d3 schema:issueNumber 1
88 rdf:type schema:PublicationIssue
89 N365f202e78c0405a8127cfeddc4024a1 rdf:first sg:person.01204524115.35
90 rdf:rest Naf27daab5193490a9a1335107575d13b
91 N4671adaf89594f36b79f171aa0f6bd87 schema:name readcube_id
92 schema:value d0f64dbe4ad001acfe3f985c7aaaf79f144e6f73e6368069b317786989ca7f35
93 rdf:type schema:PropertyValue
94 N4f13b83ea10d4673b2458e08d69210a2 schema:name pubmed_id
95 schema:value 21970320
96 rdf:type schema:PropertyValue
97 N608b93eca53743dc95f4704df50bcccc rdf:first sg:person.0612062451.71
98 rdf:rest N7ac0dc7c1ab34b88834f75170173c8ed
99 N7ac0dc7c1ab34b88834f75170173c8ed rdf:first sg:person.01337503251.19
100 rdf:rest N0171b974cf4e443e9895ebe16b9320b0
101 N8839024d5dab4581b8019d6d6dc55ec8 schema:name doi
102 schema:value 10.1186/1743-7075-8-67
103 rdf:type schema:PropertyValue
104 Nabd85dbaa60b4717baea84cfcc00002d rdf:first sg:person.0774505621.38
105 rdf:rest N365f202e78c0405a8127cfeddc4024a1
106 Naf27daab5193490a9a1335107575d13b rdf:first sg:person.01217151662.59
107 rdf:rest N608b93eca53743dc95f4704df50bcccc
108 Ne3ef6585fcde4c20b50bc711e9531c50 schema:name dimensions_id
109 schema:value pub.1043868251
110 rdf:type schema:PropertyValue
111 anzsrc-for:11 schema:inDefinedTermSet anzsrc-for:
112 schema:name Medical and Health Sciences
113 rdf:type schema:DefinedTerm
114 anzsrc-for:1111 schema:inDefinedTermSet anzsrc-for:
115 schema:name Nutrition and Dietetics
116 rdf:type schema:DefinedTerm
117 sg:journal.1034448 schema:issn 1743-7075
118 schema:name Nutrition & Metabolism
119 rdf:type schema:Periodical
120 sg:person.011155477207.05 schema:affiliation https://www.grid.ac/institutes/grid.417548.b
121 schema:familyName Van Loan
122 schema:givenName Marta D
123 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.011155477207.05
124 rdf:type schema:Person
125 sg:person.01204524115.35 schema:affiliation https://www.grid.ac/institutes/grid.266456.5
126 schema:familyName Wiest
127 schema:givenName Michelle M
128 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01204524115.35
129 rdf:type schema:Person
130 sg:person.01217151662.59 schema:affiliation https://www.grid.ac/institutes/grid.169077.e
131 schema:familyName Teegarden
132 schema:givenName Dorothy
133 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01217151662.59
134 rdf:type schema:Person
135 sg:person.01337503251.19 schema:affiliation https://www.grid.ac/institutes/grid.27860.3b
136 schema:familyName German
137 schema:givenName J Bruce
138 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01337503251.19
139 rdf:type schema:Person
140 sg:person.0612062451.71 schema:affiliation https://www.grid.ac/institutes/grid.411461.7
141 schema:familyName Zemel
142 schema:givenName Michael B
143 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.0612062451.71
144 rdf:type schema:Person
145 sg:person.0774505621.38 schema:affiliation https://www.grid.ac/institutes/grid.27860.3b
146 schema:familyName Smilowitz
147 schema:givenName Jennifer T
148 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.0774505621.38
149 rdf:type schema:Person
150 sg:pub.10.1007/s00125-007-0876-9 schema:sameAs https://app.dimensions.ai/details/publication/pub.1002840455
151 https://doi.org/10.1007/s00125-007-0876-9
152 rdf:type schema:CreativeWork
153 sg:pub.10.1038/sj.ejcn.1602256 schema:sameAs https://app.dimensions.ai/details/publication/pub.1035864570
154 https://doi.org/10.1038/sj.ejcn.1602256
155 rdf:type schema:CreativeWork
156 sg:pub.10.1038/sj.ijo.0800451 schema:sameAs https://app.dimensions.ai/details/publication/pub.1027646945
157 https://doi.org/10.1038/sj.ijo.0800451
158 rdf:type schema:CreativeWork
159 sg:pub.10.1038/sj.ijo.0801543 schema:sameAs https://app.dimensions.ai/details/publication/pub.1044720149
160 https://doi.org/10.1038/sj.ijo.0801543
161 rdf:type schema:CreativeWork
162 sg:pub.10.1038/sj.ijo.0801562 schema:sameAs https://app.dimensions.ai/details/publication/pub.1026768630
163 https://doi.org/10.1038/sj.ijo.0801562
164 rdf:type schema:CreativeWork
165 sg:pub.10.1038/sj.ijo.0802461 schema:sameAs https://app.dimensions.ai/details/publication/pub.1043800397
166 https://doi.org/10.1038/sj.ijo.0802461
167 rdf:type schema:CreativeWork
168 sg:pub.10.1290/1543-706x(2003)039<0375:ioclam>2.0.co;2 schema:sameAs https://app.dimensions.ai/details/publication/pub.1037577442
169 https://doi.org/10.1290/1543-706x(2003)039<0375:ioclam>2.0.co;2
170 rdf:type schema:CreativeWork
171 https://app.dimensions.ai/details/publication/pub.1075727656 schema:CreativeWork
172 https://app.dimensions.ai/details/publication/pub.1077347889 schema:CreativeWork
173 https://doi.org/10.1001/jama.287.16.2081 schema:sameAs https://app.dimensions.ai/details/publication/pub.1024817402
174 rdf:type schema:CreativeWork
175 https://doi.org/10.1016/j.cell.2008.07.048 schema:sameAs https://app.dimensions.ai/details/publication/pub.1042074990
176 rdf:type schema:CreativeWork
177 https://doi.org/10.1016/j.plefa.2010.12.003 schema:sameAs https://app.dimensions.ai/details/publication/pub.1030624483
178 rdf:type schema:CreativeWork
179 https://doi.org/10.1016/s0026-0495(98)90202-5 schema:sameAs https://app.dimensions.ai/details/publication/pub.1053525396
180 rdf:type schema:CreativeWork
181 https://doi.org/10.1016/s0955-2863(00)00136-4 schema:sameAs https://app.dimensions.ai/details/publication/pub.1011684252
182 rdf:type schema:CreativeWork
183 https://doi.org/10.1016/s0955-2863(03)00031-7 schema:sameAs https://app.dimensions.ai/details/publication/pub.1001151110
184 rdf:type schema:CreativeWork
185 https://doi.org/10.1038/oby.2004.67 schema:sameAs https://app.dimensions.ai/details/publication/pub.1033989119
186 rdf:type schema:CreativeWork
187 https://doi.org/10.1038/oby.2005.144 schema:sameAs https://app.dimensions.ai/details/publication/pub.1041132148
188 rdf:type schema:CreativeWork
189 https://doi.org/10.1038/oby.2008.232 schema:sameAs https://app.dimensions.ai/details/publication/pub.1009198567
190 rdf:type schema:CreativeWork
191 https://doi.org/10.1073/pnas.0405499101 schema:sameAs https://app.dimensions.ai/details/publication/pub.1051679604
192 rdf:type schema:CreativeWork
193 https://doi.org/10.1079/phn2002388 schema:sameAs https://app.dimensions.ai/details/publication/pub.1011488979
194 rdf:type schema:CreativeWork
195 https://doi.org/10.1080/07315724.2000.10718075 schema:sameAs https://app.dimensions.ai/details/publication/pub.1001127549
196 rdf:type schema:CreativeWork
197 https://doi.org/10.1080/07315724.2002.10719213 schema:sameAs https://app.dimensions.ai/details/publication/pub.1019935710
198 rdf:type schema:CreativeWork
199 https://doi.org/10.1089/omi.2007.0048 schema:sameAs https://app.dimensions.ai/details/publication/pub.1059303701
200 rdf:type schema:CreativeWork
201 https://doi.org/10.1093/ajcn/36.6.1234 schema:sameAs https://app.dimensions.ai/details/publication/pub.1082178362
202 rdf:type schema:CreativeWork
203 https://doi.org/10.1093/ajcn/74.5.585 schema:sameAs https://app.dimensions.ai/details/publication/pub.1074947398
204 rdf:type schema:CreativeWork
205 https://doi.org/10.1093/ajcn/76.4.750 schema:sameAs https://app.dimensions.ai/details/publication/pub.1075157208
206 rdf:type schema:CreativeWork
207 https://doi.org/10.1093/ajcn/76.6.1222 schema:sameAs https://app.dimensions.ai/details/publication/pub.1075195878
208 rdf:type schema:CreativeWork
209 https://doi.org/10.1093/ajcn/78.1.84 schema:sameAs https://app.dimensions.ai/details/publication/pub.1075303739
210 rdf:type schema:CreativeWork
211 https://doi.org/10.1093/ajcn/78.1.91 schema:sameAs https://app.dimensions.ai/details/publication/pub.1075303740
212 rdf:type schema:CreativeWork
213 https://doi.org/10.1093/ajcn/80.2.264 schema:sameAs https://app.dimensions.ai/details/publication/pub.1076870824
214 rdf:type schema:CreativeWork
215 https://doi.org/10.1093/ajcn/86.1.189 schema:sameAs https://app.dimensions.ai/details/publication/pub.1077442453
216 rdf:type schema:CreativeWork
217 https://doi.org/10.1093/ajcn/86.3.759 schema:sameAs https://app.dimensions.ai/details/publication/pub.1077478543
218 rdf:type schema:CreativeWork
219 https://doi.org/10.1093/jn/131.3.828 schema:sameAs https://app.dimensions.ai/details/publication/pub.1074780230
220 rdf:type schema:CreativeWork
221 https://doi.org/10.1093/jn/133.2.411 schema:sameAs https://app.dimensions.ai/details/publication/pub.1075230329
222 rdf:type schema:CreativeWork
223 https://doi.org/10.1093/jn/134.7.1772 schema:sameAs https://app.dimensions.ai/details/publication/pub.1076859370
224 rdf:type schema:CreativeWork
225 https://doi.org/10.1111/j.1365-2656.2006.01141.x schema:sameAs https://app.dimensions.ai/details/publication/pub.1050394863
226 rdf:type schema:CreativeWork
227 https://doi.org/10.1111/j.1467-789x.2008.00529.x schema:sameAs https://app.dimensions.ai/details/publication/pub.1025398887
228 rdf:type schema:CreativeWork
229 https://doi.org/10.1126/science.6729459 schema:sameAs https://app.dimensions.ai/details/publication/pub.1062640082
230 rdf:type schema:CreativeWork
231 https://doi.org/10.1146/annurev.physiol.65.092101.142622 schema:sameAs https://app.dimensions.ai/details/publication/pub.1045168766
232 rdf:type schema:CreativeWork
233 https://doi.org/10.1152/ajpendo.2001.281.5.e891 schema:sameAs https://app.dimensions.ai/details/publication/pub.1074892289
234 rdf:type schema:CreativeWork
235 https://doi.org/10.1159/000090496 schema:sameAs https://app.dimensions.ai/details/publication/pub.1040281323
236 rdf:type schema:CreativeWork
237 https://doi.org/10.1194/jlr.m200169-jlr200 schema:sameAs https://app.dimensions.ai/details/publication/pub.1011946118
238 rdf:type schema:CreativeWork
239 https://doi.org/10.1194/jlr.m600177-jlr200 schema:sameAs https://app.dimensions.ai/details/publication/pub.1033726607
240 rdf:type schema:CreativeWork
241 https://doi.org/10.1210/jc.85.12.4635 schema:sameAs https://app.dimensions.ai/details/publication/pub.1064301187
242 rdf:type schema:CreativeWork
243 https://doi.org/10.2337/diabetes.54.5.1379 schema:sameAs https://app.dimensions.ai/details/publication/pub.1045952171
244 rdf:type schema:CreativeWork
245 https://doi.org/10.2337/diacare.27.6.1487 schema:sameAs https://app.dimensions.ai/details/publication/pub.1014627654
246 rdf:type schema:CreativeWork
247 https://doi.org/10.3390/nu1010083 schema:sameAs https://app.dimensions.ai/details/publication/pub.1014611558
248 rdf:type schema:CreativeWork
249 https://doi.org/10.3945/ajcn.2010.29355 schema:sameAs https://app.dimensions.ai/details/publication/pub.1028639833
250 rdf:type schema:CreativeWork
251 https://doi.org/10.3945/jn.108.095364 schema:sameAs https://app.dimensions.ai/details/publication/pub.1000324127
252 rdf:type schema:CreativeWork
253 https://www.grid.ac/institutes/grid.169077.e schema:alternateName Purdue University
254 schema:name Department of Food and Nutrition, Purdue University, 47907, W. Lafayette, IN, USA
255 rdf:type schema:Organization
256 https://www.grid.ac/institutes/grid.266456.5 schema:alternateName University of Idaho
257 schema:name Department of Statistics, University of Idaho, ID 83844, Moscow, USA
258 rdf:type schema:Organization
259 https://www.grid.ac/institutes/grid.27860.3b schema:alternateName University of California, Davis
260 schema:name Department of Food Science and Technology, University of California, 95616, Davis, CA, USA
261 Foods for Health Institute, University of California Davis, 95616, Davis, CA, USA
262 rdf:type schema:Organization
263 https://www.grid.ac/institutes/grid.411461.7 schema:alternateName University of Tennessee at Knoxville
264 schema:name Department of Nutrition, University of Tennessee, 37996, KnoxvilleTN, USA
265 rdf:type schema:Organization
266 https://www.grid.ac/institutes/grid.417548.b schema:alternateName United States Department of Agriculture
267 schema:name USDA, ARS, Western Human Nutrition Research Center, 95616, Davis, CA, USA
268 rdf:type schema:Organization
 




Preview window. Press ESC to close (or click here)


...