Beta-hydroxy-beta-methyl-butyrate blunts negative age-related changes in body composition, functionality and myofiber dimensions in rats View Full Text


Ontology type: schema:ScholarlyArticle      Open Access: True


Article Info

DATE

2012-04-18

AUTHORS

Jacob M Wilson, Samuel C Grant, Sang-Rok Lee, Ihssan S Masad, Young-Min Park, Paul C Henning, Jeffery R Stout, Jeremy P Loenneke, Bahram H Arjmandi, Lynn B Panton, Jeong-Su Kim

ABSTRACT

PURPOSE: To determine the effects of 16 wk. of beta-hydroxy-beta-methylbutyrate (HMB) administration on age-related changes in functionality and diffusion tensor imaging (DTI) determined myofiber dimensions. METHODS: Twelve young (44 wk.), 6 middle-aged (60 wk.), 10 old (86 wk.), and 5 very old (102 wk.) male Fisher-344 rat's body composition and grip strength were assessed at baseline. Following, 6 young, 6 middle-aged, 5 old and 5 very old rats were sacrificed for baseline myofiber dimensions and gene transcript factor expression in the soleus (SOL) and gastrocnemius (GAS). The remaining 6 young and 5 old rats were given HMB for 16 wk. and then sacrificed. RESULTS: Fat mass increased in the middle-aged control condition (+49%) but not the middle-aged HMB condition. In addition, fat mass declined (-56%) in the old HMB condition but not the old control condition. Normalized strength declined and maintained respectively in the control and HMB conditions from 44 to 60 wk. and increased (+23%) (p < 0.05) from 86 to 102 wk. in only the HMB condition. Declines occurred in myofiber size in all muscles from 44 to 102 wk. in the control condition(-10 to -15%), but not HMB condition. Atrogin-1 mRNA expression in the SOL and GAS muscles was greater in the 102-wk control condition than all other conditions: SOL (+45%) and GAS (+100%). This elevation was blunted by HMB in the 102 wk. old SOL. There was a condition effect in the SOL for myogenin, which significantly increased (+40%) only in the 102-wk. HMB group relative to the 44-wk. group. CONCLUSIONS: HMB may blunt age-related losses of strength and myofiber dimensions, possibly through attenuating the rise in protein breakdown. More... »

PAGES

18-18

Identifiers

URI

http://scigraph.springernature.com/pub.10.1186/1550-2783-9-18

DOI

http://dx.doi.org/10.1186/1550-2783-9-18

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1015360607

PUBMED

https://www.ncbi.nlm.nih.gov/pubmed/22512917


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