Conditions for the induction of some selective enzymes from Bacillus subtilis and their hydrolysis ability against mackerel and gracilar (asparagus, ... View Full Text


Ontology type: schema:ScholarlyArticle     


Article Info

DATE

2007-05

AUTHORS

Li -Jung Yin, Pei -Chien Wu, Hsiu -Ho Cheung, Shann -Tzong Jiang

ABSTRACT

This study was conducted to optimize the cultivation conditions for Bacillus subtilis to produce proteases, amylases and cellulase, and to further investigate the hydrolysis ability against mackerel and asparagus. The extracellular enzymes from B. subtilis after 2 and 4 days incubation in a modified medium, containing 1% skim milk, 1% soya meal, 0.25% starch, 0.25% K2HPO4, 0.5% NaCl and 0.05% MgCl2 were collected for the hydrolysis of asparagus and minced mackerel, respectively. Except for the α,α-diphenyl-β-picrylhydrazyl (DPPH) scavenging ability of the hydrolyzed asparagus, the trolox equivalent antioxidation capacity and DPPH scavenging ability of both samples increased significantly (P<0.05) after 1 h hydrolysis and further increased during elongated hydrolysis at 50°C. Sodium dodecylsulfate-polyacrylamide gel electrophoresis indicated severe degradation of muscle proteins during hydrolysis. Changes in reducing sugar, soluble proteins and peptides before/after hydrolysis suggested the extracellular enzymes from B. subtilis could effectively hydrolyze the mackerel or asparagus, and subsequently improve their antioxidation ability. More... »

PAGES

713-723

References to SciGraph publications

  • 2003-07. Antioxidant activities of sulfated polysaccharide fractions from Porphyra haitanesis in JOURNAL OF APPLIED PHYCOLOGY
  • 2004-10. Anti-oxidation of agar oligosaccharides produced by agarase from a marine bacterium in JOURNAL OF APPLIED PHYCOLOGY
  • 2001-02. Chemical characters and antioxidative properties of sulfated polysaccharides from Laminaria japonica in JOURNAL OF APPLIED PHYCOLOGY
  • 1991-08. Intracellular serine protease-4, a new intracellular serine protease activity from Bacillus subtilis in ARCHIVES OF MICROBIOLOGY
  • 1970-08. Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4 in NATURE
  • 2003-07. A κ-carrageenan derived oligosaccharide prepared by enzymatic degradation containing anti-tumor activity in JOURNAL OF APPLIED PHYCOLOGY
  • 1994-06. Antioxidant efficacy of amino acids in methyl linoleate at different relative humidities in JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY
  • 1988-04. The amylase activity associated with Cellulomonas flavigena is cell associated and inducible in BIOTECHNOLOGY LETTERS
  • 2004-12. Preparation of algal‐oligosaccharide mixtures by bacterial agarases and their antioxidative properties in FISHERIES SCIENCE
  • 1988-03. Formation of some extracellular enzymes during the exponential growth ofBacillus subtilis in FOLIA MICROBIOLOGICA
  • 2006-08. Characterization of a novel β-agarase from marine Alteromonas sp. SY37–12 and its degrading products in APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
  • 1981-05. Antioxidant activity of amino acids bound to trolox-C in JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY
  • Identifiers

    URI

    http://scigraph.springernature.com/pub.10.1111/j.1444-2906.2007.01385.x

    DOI

    http://dx.doi.org/10.1111/j.1444-2906.2007.01385.x

    DIMENSIONS

    https://app.dimensions.ai/details/publication/pub.1027261270


    Indexing Status Check whether this publication has been indexed by Scopus and Web Of Science using the SN Indexing Status Tool
    Incoming Citations Browse incoming citations for this publication using opencitations.net

    JSON-LD is the canonical representation for SciGraph data.

    TIP: You can open this SciGraph record using an external JSON-LD service: JSON-LD Playground Google SDTT

    [
      {
        "@context": "https://springernature.github.io/scigraph/jsonld/sgcontext.json", 
        "about": [
          {
            "id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/0601", 
            "inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/", 
            "name": "Biochemistry and Cell Biology", 
            "type": "DefinedTerm"
          }, 
          {
            "id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/06", 
            "inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/", 
            "name": "Biological Sciences", 
            "type": "DefinedTerm"
          }
        ], 
        "author": [
          {
            "affiliation": {
              "alternateName": "National Kaohsiung Marine University", 
              "id": "https://www.grid.ac/institutes/grid.412074.4", 
              "name": [
                "Department of Sea Food Science, National Kaohsiung Marine University, Nan-Tzu, Kaohsiung, Taiwan"
              ], 
              "type": "Organization"
            }, 
            "familyName": "Yin", 
            "givenName": "Li -Jung", 
            "id": "sg:person.015154151055.28", 
            "sameAs": [
              "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.015154151055.28"
            ], 
            "type": "Person"
          }, 
          {
            "familyName": "Wu", 
            "givenName": "Pei -Chien", 
            "type": "Person"
          }, 
          {
            "affiliation": {
              "alternateName": "National Taiwan Ocean University", 
              "id": "https://www.grid.ac/institutes/grid.260664.0", 
              "name": [
                "National Taiwan Ocean University, Keelung, Taiwan"
              ], 
              "type": "Organization"
            }, 
            "familyName": "Cheung", 
            "givenName": "Hsiu -Ho", 
            "type": "Person"
          }, 
          {
            "affiliation": {
              "alternateName": "Providence University", 
              "id": "https://www.grid.ac/institutes/grid.412550.7", 
              "name": [
                "National Taiwan Ocean University, Keelung, Taiwan", 
                "Department of Food and Nutrition, Providence University, Shalu, Taichung County, Taiwan"
              ], 
              "type": "Organization"
            }, 
            "familyName": "Jiang", 
            "givenName": "Shann -Tzong", 
            "id": "sg:person.01124162313.37", 
            "sameAs": [
              "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01124162313.37"
            ], 
            "type": "Person"
          }
        ], 
        "citation": [
          {
            "id": "sg:pub.10.1007/bf02672378", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1005277846", 
              "https://doi.org/10.1007/bf02672378"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/s00253-005-0207-3", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1009649799", 
              "https://doi.org/10.1007/s00253-005-0207-3"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/s00253-005-0207-3", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1009649799", 
              "https://doi.org/10.1007/s00253-005-0207-3"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1038/227680a0", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1010419937", 
              "https://doi.org/10.1038/227680a0"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1023/a:1008103611522", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1010984063", 
              "https://doi.org/10.1023/a:1008103611522"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1271/bbb.59.425", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1011654043"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1111/j.1365-2621.1979.tb03464.x", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1012727044"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/s0734-9750(99)00027-0", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1014274674"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1271/bbb.60.1430", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1017874825"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1111/j.1365-2621.1972.tb05845.x", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1021057561"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1271/bbb1961.36.871", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1023618906"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1023/a:1025103530534", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1025299727", 
              "https://doi.org/10.1023/a:1025103530534"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/bf02928073", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1026131119", 
              "https://doi.org/10.1007/bf02928073"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/bf02928073", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1026131119", 
              "https://doi.org/10.1007/bf02928073"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1079/bjn19830012", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1026331926"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.2331/suisan.40.909", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1028737264"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/bf00249113", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1029169193", 
              "https://doi.org/10.1007/bf00249113"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/bf00249113", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1029169193", 
              "https://doi.org/10.1007/bf00249113"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1023/b:japh.0000047944.40463.e6", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1029758203", 
              "https://doi.org/10.1023/b:japh.0000047944.40463.e6"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1111/j.1444-2906.2004.00919.x", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1030944772", 
              "https://doi.org/10.1111/j.1444-2906.2004.00919.x"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1023/a:1025137728525", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1035567270", 
              "https://doi.org/10.1023/a:1025137728525"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.3136/nskkk1962.27.56", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1035869785"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.3136/nskkk1962.27.56", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1035869785"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1111/j.1365-2621.1973.tb07219.x", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1036459246"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/s0141-0229(99)00164-7", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1041120795"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/bf02540594", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1042259506", 
              "https://doi.org/10.1007/bf02540594"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1002/elps.1150090603", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1046182955"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1002/elps.1150090603", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1046182955"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/s0168-1656(00)00305-9", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1047945304"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/bf01024421", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1048304577", 
              "https://doi.org/10.1007/bf01024421"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/0076-6879(55)01021-5", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1049421947"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.3136/nskkk1962.22.431", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1052282244"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.3136/nskkk1962.22.431", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1052282244"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1085/jgp.22.1.79", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1052289291"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/s0960-8524(97)00182-x", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1052471960"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1271/bbb1961.51.9", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1053519176"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1021/bi00288a034", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1055168797"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1021/jf00002a025", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1055891583"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1021/jf00018a005", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1055892302"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1021/jf000494j", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1055893867"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1021/jf000494j", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1055893867"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1021/jf00051a004", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1055893991"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1021/jf00076a046", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1055895346"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1021/jf010908o", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1055899093"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1021/jf010908o", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1055899093"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1021/jf021156g", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1055900376"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1021/jf021156g", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1055900376"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1021/jf021191n", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1055900396"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1021/jf021191n", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1055900396"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1042/cs0840407", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1056727206"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1042/cs0840407", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1056727206"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://app.dimensions.ai/details/publication/pub.1074808668", 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://app.dimensions.ai/details/publication/pub.1076750128", 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://app.dimensions.ai/details/publication/pub.1079916387", 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1093/jn/115.10.1325", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1080040185"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://app.dimensions.ai/details/publication/pub.1081589673", 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.3168/jds.s0022-0302(83)81926-2", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1086081551"
            ], 
            "type": "CreativeWork"
          }
        ], 
        "datePublished": "2007-05", 
        "datePublishedReg": "2007-05-01", 
        "description": "This study was conducted to optimize the cultivation conditions for Bacillus subtilis to produce proteases, amylases and cellulase, and to further investigate the hydrolysis ability against mackerel and asparagus. The extracellular enzymes from B. subtilis after 2 and 4 days incubation in a modified medium, containing 1% skim milk, 1% soya meal, 0.25% starch, 0.25% K2HPO4, 0.5% NaCl and 0.05% MgCl2 were collected for the hydrolysis of asparagus and minced mackerel, respectively. Except for the \u03b1,\u03b1-diphenyl-\u03b2-picrylhydrazyl (DPPH) scavenging ability of the hydrolyzed asparagus, the trolox equivalent antioxidation capacity and DPPH scavenging ability of both samples increased significantly (P<0.05) after 1 h hydrolysis and further increased during elongated hydrolysis at 50\u00b0C. Sodium dodecylsulfate-polyacrylamide gel electrophoresis indicated severe degradation of muscle proteins during hydrolysis. Changes in reducing sugar, soluble proteins and peptides before/after hydrolysis suggested the extracellular enzymes from B. subtilis could effectively hydrolyze the mackerel or asparagus, and subsequently improve their antioxidation ability.", 
        "genre": "research_article", 
        "id": "sg:pub.10.1111/j.1444-2906.2007.01385.x", 
        "inLanguage": [
          "en"
        ], 
        "isAccessibleForFree": false, 
        "isPartOf": [
          {
            "id": "sg:journal.1023112", 
            "issn": [
              "0919-9268", 
              "1444-2906"
            ], 
            "name": "Fisheries Science", 
            "type": "Periodical"
          }, 
          {
            "issueNumber": "3", 
            "type": "PublicationIssue"
          }, 
          {
            "type": "PublicationVolume", 
            "volumeNumber": "73"
          }
        ], 
        "name": "Conditions for the induction of some selective enzymes from Bacillus subtilis and their hydrolysis ability against mackerel and gracilar (asparagus, Gracilaria verrucosa)", 
        "pagination": "713-723", 
        "productId": [
          {
            "name": "readcube_id", 
            "type": "PropertyValue", 
            "value": [
              "81dcfba12b1f95b4f1503cb98adac4c8c64527932060cf07320d146050a7ff70"
            ]
          }, 
          {
            "name": "doi", 
            "type": "PropertyValue", 
            "value": [
              "10.1111/j.1444-2906.2007.01385.x"
            ]
          }, 
          {
            "name": "dimensions_id", 
            "type": "PropertyValue", 
            "value": [
              "pub.1027261270"
            ]
          }
        ], 
        "sameAs": [
          "https://doi.org/10.1111/j.1444-2906.2007.01385.x", 
          "https://app.dimensions.ai/details/publication/pub.1027261270"
        ], 
        "sdDataset": "articles", 
        "sdDatePublished": "2019-04-10T13:23", 
        "sdLicense": "https://scigraph.springernature.com/explorer/license/", 
        "sdPublisher": {
          "name": "Springer Nature - SN SciGraph project", 
          "type": "Organization"
        }, 
        "sdSource": "s3://com-uberresearch-data-dimensions-target-20181106-alternative/cleanup/v134/2549eaecd7973599484d7c17b260dba0a4ecb94b/merge/v9/a6c9fde33151104705d4d7ff012ea9563521a3ce/jats-lookup/v90/0000000001_0000000264/records_8659_00000537.jsonl", 
        "type": "ScholarlyArticle", 
        "url": "https://link.springer.com/10.1111%2Fj.1444-2906.2007.01385.x"
      }
    ]
     

    Download the RDF metadata as:  json-ld nt turtle xml License info

    HOW TO GET THIS DATA PROGRAMMATICALLY:

    JSON-LD is a popular format for linked data which is fully compatible with JSON.

    curl -H 'Accept: application/ld+json' 'https://scigraph.springernature.com/pub.10.1111/j.1444-2906.2007.01385.x'

    N-Triples is a line-based linked data format ideal for batch operations.

    curl -H 'Accept: application/n-triples' 'https://scigraph.springernature.com/pub.10.1111/j.1444-2906.2007.01385.x'

    Turtle is a human-readable linked data format.

    curl -H 'Accept: text/turtle' 'https://scigraph.springernature.com/pub.10.1111/j.1444-2906.2007.01385.x'

    RDF/XML is a standard XML format for linked data.

    curl -H 'Accept: application/rdf+xml' 'https://scigraph.springernature.com/pub.10.1111/j.1444-2906.2007.01385.x'


     

    This table displays all metadata directly associated to this object as RDF triples.

    232 TRIPLES      21 PREDICATES      73 URIs      19 LITERALS      7 BLANK NODES

    Subject Predicate Object
    1 sg:pub.10.1111/j.1444-2906.2007.01385.x schema:about anzsrc-for:06
    2 anzsrc-for:0601
    3 schema:author Nfd5b5329476545078a469ef99226193c
    4 schema:citation sg:pub.10.1007/bf00249113
    5 sg:pub.10.1007/bf01024421
    6 sg:pub.10.1007/bf02540594
    7 sg:pub.10.1007/bf02672378
    8 sg:pub.10.1007/bf02928073
    9 sg:pub.10.1007/s00253-005-0207-3
    10 sg:pub.10.1023/a:1008103611522
    11 sg:pub.10.1023/a:1025103530534
    12 sg:pub.10.1023/a:1025137728525
    13 sg:pub.10.1023/b:japh.0000047944.40463.e6
    14 sg:pub.10.1038/227680a0
    15 sg:pub.10.1111/j.1444-2906.2004.00919.x
    16 https://app.dimensions.ai/details/publication/pub.1074808668
    17 https://app.dimensions.ai/details/publication/pub.1076750128
    18 https://app.dimensions.ai/details/publication/pub.1079916387
    19 https://app.dimensions.ai/details/publication/pub.1081589673
    20 https://doi.org/10.1002/elps.1150090603
    21 https://doi.org/10.1016/0076-6879(55)01021-5
    22 https://doi.org/10.1016/s0141-0229(99)00164-7
    23 https://doi.org/10.1016/s0168-1656(00)00305-9
    24 https://doi.org/10.1016/s0734-9750(99)00027-0
    25 https://doi.org/10.1016/s0960-8524(97)00182-x
    26 https://doi.org/10.1021/bi00288a034
    27 https://doi.org/10.1021/jf00002a025
    28 https://doi.org/10.1021/jf00018a005
    29 https://doi.org/10.1021/jf000494j
    30 https://doi.org/10.1021/jf00051a004
    31 https://doi.org/10.1021/jf00076a046
    32 https://doi.org/10.1021/jf010908o
    33 https://doi.org/10.1021/jf021156g
    34 https://doi.org/10.1021/jf021191n
    35 https://doi.org/10.1042/cs0840407
    36 https://doi.org/10.1079/bjn19830012
    37 https://doi.org/10.1085/jgp.22.1.79
    38 https://doi.org/10.1093/jn/115.10.1325
    39 https://doi.org/10.1111/j.1365-2621.1972.tb05845.x
    40 https://doi.org/10.1111/j.1365-2621.1973.tb07219.x
    41 https://doi.org/10.1111/j.1365-2621.1979.tb03464.x
    42 https://doi.org/10.1271/bbb.59.425
    43 https://doi.org/10.1271/bbb.60.1430
    44 https://doi.org/10.1271/bbb1961.36.871
    45 https://doi.org/10.1271/bbb1961.51.9
    46 https://doi.org/10.2331/suisan.40.909
    47 https://doi.org/10.3136/nskkk1962.22.431
    48 https://doi.org/10.3136/nskkk1962.27.56
    49 https://doi.org/10.3168/jds.s0022-0302(83)81926-2
    50 schema:datePublished 2007-05
    51 schema:datePublishedReg 2007-05-01
    52 schema:description This study was conducted to optimize the cultivation conditions for Bacillus subtilis to produce proteases, amylases and cellulase, and to further investigate the hydrolysis ability against mackerel and asparagus. The extracellular enzymes from B. subtilis after 2 and 4 days incubation in a modified medium, containing 1% skim milk, 1% soya meal, 0.25% starch, 0.25% K2HPO4, 0.5% NaCl and 0.05% MgCl2 were collected for the hydrolysis of asparagus and minced mackerel, respectively. Except for the α,α-diphenyl-β-picrylhydrazyl (DPPH) scavenging ability of the hydrolyzed asparagus, the trolox equivalent antioxidation capacity and DPPH scavenging ability of both samples increased significantly (P<0.05) after 1 h hydrolysis and further increased during elongated hydrolysis at 50°C. Sodium dodecylsulfate-polyacrylamide gel electrophoresis indicated severe degradation of muscle proteins during hydrolysis. Changes in reducing sugar, soluble proteins and peptides before/after hydrolysis suggested the extracellular enzymes from B. subtilis could effectively hydrolyze the mackerel or asparagus, and subsequently improve their antioxidation ability.
    53 schema:genre research_article
    54 schema:inLanguage en
    55 schema:isAccessibleForFree false
    56 schema:isPartOf Naa73929fa2654c9580d9f5414018c118
    57 Nab3cb36e96224bcfa2a878815c2a9298
    58 sg:journal.1023112
    59 schema:name Conditions for the induction of some selective enzymes from Bacillus subtilis and their hydrolysis ability against mackerel and gracilar (asparagus, Gracilaria verrucosa)
    60 schema:pagination 713-723
    61 schema:productId N0880e5b7e85643b98f2324b7e38571d2
    62 Nd296a6bcef2b449d9379f4c2c2b77f4d
    63 Nd632f4b5376b4387a1d5ef7a827f8407
    64 schema:sameAs https://app.dimensions.ai/details/publication/pub.1027261270
    65 https://doi.org/10.1111/j.1444-2906.2007.01385.x
    66 schema:sdDatePublished 2019-04-10T13:23
    67 schema:sdLicense https://scigraph.springernature.com/explorer/license/
    68 schema:sdPublisher N8a86b8eef4a84628aa1293ba78869c70
    69 schema:url https://link.springer.com/10.1111%2Fj.1444-2906.2007.01385.x
    70 sgo:license sg:explorer/license/
    71 sgo:sdDataset articles
    72 rdf:type schema:ScholarlyArticle
    73 N0880e5b7e85643b98f2324b7e38571d2 schema:name dimensions_id
    74 schema:value pub.1027261270
    75 rdf:type schema:PropertyValue
    76 N118f63e89ad44c7288f056b68675a2f5 schema:affiliation https://www.grid.ac/institutes/grid.260664.0
    77 schema:familyName Cheung
    78 schema:givenName Hsiu -Ho
    79 rdf:type schema:Person
    80 N2c27502451e1472c94739f605d237bf6 schema:familyName Wu
    81 schema:givenName Pei -Chien
    82 rdf:type schema:Person
    83 N448deefdbe594e3081969412deabdc2f rdf:first N118f63e89ad44c7288f056b68675a2f5
    84 rdf:rest Nfe38775c9fb8429fb404b5355724faa1
    85 N8a86b8eef4a84628aa1293ba78869c70 schema:name Springer Nature - SN SciGraph project
    86 rdf:type schema:Organization
    87 Naa73929fa2654c9580d9f5414018c118 schema:volumeNumber 73
    88 rdf:type schema:PublicationVolume
    89 Nab3cb36e96224bcfa2a878815c2a9298 schema:issueNumber 3
    90 rdf:type schema:PublicationIssue
    91 Nd296a6bcef2b449d9379f4c2c2b77f4d schema:name doi
    92 schema:value 10.1111/j.1444-2906.2007.01385.x
    93 rdf:type schema:PropertyValue
    94 Nd632f4b5376b4387a1d5ef7a827f8407 schema:name readcube_id
    95 schema:value 81dcfba12b1f95b4f1503cb98adac4c8c64527932060cf07320d146050a7ff70
    96 rdf:type schema:PropertyValue
    97 Ne7842d41efa340558651c872eddb59ea rdf:first N2c27502451e1472c94739f605d237bf6
    98 rdf:rest N448deefdbe594e3081969412deabdc2f
    99 Nfd5b5329476545078a469ef99226193c rdf:first sg:person.015154151055.28
    100 rdf:rest Ne7842d41efa340558651c872eddb59ea
    101 Nfe38775c9fb8429fb404b5355724faa1 rdf:first sg:person.01124162313.37
    102 rdf:rest rdf:nil
    103 anzsrc-for:06 schema:inDefinedTermSet anzsrc-for:
    104 schema:name Biological Sciences
    105 rdf:type schema:DefinedTerm
    106 anzsrc-for:0601 schema:inDefinedTermSet anzsrc-for:
    107 schema:name Biochemistry and Cell Biology
    108 rdf:type schema:DefinedTerm
    109 sg:journal.1023112 schema:issn 0919-9268
    110 1444-2906
    111 schema:name Fisheries Science
    112 rdf:type schema:Periodical
    113 sg:person.01124162313.37 schema:affiliation https://www.grid.ac/institutes/grid.412550.7
    114 schema:familyName Jiang
    115 schema:givenName Shann -Tzong
    116 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01124162313.37
    117 rdf:type schema:Person
    118 sg:person.015154151055.28 schema:affiliation https://www.grid.ac/institutes/grid.412074.4
    119 schema:familyName Yin
    120 schema:givenName Li -Jung
    121 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.015154151055.28
    122 rdf:type schema:Person
    123 sg:pub.10.1007/bf00249113 schema:sameAs https://app.dimensions.ai/details/publication/pub.1029169193
    124 https://doi.org/10.1007/bf00249113
    125 rdf:type schema:CreativeWork
    126 sg:pub.10.1007/bf01024421 schema:sameAs https://app.dimensions.ai/details/publication/pub.1048304577
    127 https://doi.org/10.1007/bf01024421
    128 rdf:type schema:CreativeWork
    129 sg:pub.10.1007/bf02540594 schema:sameAs https://app.dimensions.ai/details/publication/pub.1042259506
    130 https://doi.org/10.1007/bf02540594
    131 rdf:type schema:CreativeWork
    132 sg:pub.10.1007/bf02672378 schema:sameAs https://app.dimensions.ai/details/publication/pub.1005277846
    133 https://doi.org/10.1007/bf02672378
    134 rdf:type schema:CreativeWork
    135 sg:pub.10.1007/bf02928073 schema:sameAs https://app.dimensions.ai/details/publication/pub.1026131119
    136 https://doi.org/10.1007/bf02928073
    137 rdf:type schema:CreativeWork
    138 sg:pub.10.1007/s00253-005-0207-3 schema:sameAs https://app.dimensions.ai/details/publication/pub.1009649799
    139 https://doi.org/10.1007/s00253-005-0207-3
    140 rdf:type schema:CreativeWork
    141 sg:pub.10.1023/a:1008103611522 schema:sameAs https://app.dimensions.ai/details/publication/pub.1010984063
    142 https://doi.org/10.1023/a:1008103611522
    143 rdf:type schema:CreativeWork
    144 sg:pub.10.1023/a:1025103530534 schema:sameAs https://app.dimensions.ai/details/publication/pub.1025299727
    145 https://doi.org/10.1023/a:1025103530534
    146 rdf:type schema:CreativeWork
    147 sg:pub.10.1023/a:1025137728525 schema:sameAs https://app.dimensions.ai/details/publication/pub.1035567270
    148 https://doi.org/10.1023/a:1025137728525
    149 rdf:type schema:CreativeWork
    150 sg:pub.10.1023/b:japh.0000047944.40463.e6 schema:sameAs https://app.dimensions.ai/details/publication/pub.1029758203
    151 https://doi.org/10.1023/b:japh.0000047944.40463.e6
    152 rdf:type schema:CreativeWork
    153 sg:pub.10.1038/227680a0 schema:sameAs https://app.dimensions.ai/details/publication/pub.1010419937
    154 https://doi.org/10.1038/227680a0
    155 rdf:type schema:CreativeWork
    156 sg:pub.10.1111/j.1444-2906.2004.00919.x schema:sameAs https://app.dimensions.ai/details/publication/pub.1030944772
    157 https://doi.org/10.1111/j.1444-2906.2004.00919.x
    158 rdf:type schema:CreativeWork
    159 https://app.dimensions.ai/details/publication/pub.1074808668 schema:CreativeWork
    160 https://app.dimensions.ai/details/publication/pub.1076750128 schema:CreativeWork
    161 https://app.dimensions.ai/details/publication/pub.1079916387 schema:CreativeWork
    162 https://app.dimensions.ai/details/publication/pub.1081589673 schema:CreativeWork
    163 https://doi.org/10.1002/elps.1150090603 schema:sameAs https://app.dimensions.ai/details/publication/pub.1046182955
    164 rdf:type schema:CreativeWork
    165 https://doi.org/10.1016/0076-6879(55)01021-5 schema:sameAs https://app.dimensions.ai/details/publication/pub.1049421947
    166 rdf:type schema:CreativeWork
    167 https://doi.org/10.1016/s0141-0229(99)00164-7 schema:sameAs https://app.dimensions.ai/details/publication/pub.1041120795
    168 rdf:type schema:CreativeWork
    169 https://doi.org/10.1016/s0168-1656(00)00305-9 schema:sameAs https://app.dimensions.ai/details/publication/pub.1047945304
    170 rdf:type schema:CreativeWork
    171 https://doi.org/10.1016/s0734-9750(99)00027-0 schema:sameAs https://app.dimensions.ai/details/publication/pub.1014274674
    172 rdf:type schema:CreativeWork
    173 https://doi.org/10.1016/s0960-8524(97)00182-x schema:sameAs https://app.dimensions.ai/details/publication/pub.1052471960
    174 rdf:type schema:CreativeWork
    175 https://doi.org/10.1021/bi00288a034 schema:sameAs https://app.dimensions.ai/details/publication/pub.1055168797
    176 rdf:type schema:CreativeWork
    177 https://doi.org/10.1021/jf00002a025 schema:sameAs https://app.dimensions.ai/details/publication/pub.1055891583
    178 rdf:type schema:CreativeWork
    179 https://doi.org/10.1021/jf00018a005 schema:sameAs https://app.dimensions.ai/details/publication/pub.1055892302
    180 rdf:type schema:CreativeWork
    181 https://doi.org/10.1021/jf000494j schema:sameAs https://app.dimensions.ai/details/publication/pub.1055893867
    182 rdf:type schema:CreativeWork
    183 https://doi.org/10.1021/jf00051a004 schema:sameAs https://app.dimensions.ai/details/publication/pub.1055893991
    184 rdf:type schema:CreativeWork
    185 https://doi.org/10.1021/jf00076a046 schema:sameAs https://app.dimensions.ai/details/publication/pub.1055895346
    186 rdf:type schema:CreativeWork
    187 https://doi.org/10.1021/jf010908o schema:sameAs https://app.dimensions.ai/details/publication/pub.1055899093
    188 rdf:type schema:CreativeWork
    189 https://doi.org/10.1021/jf021156g schema:sameAs https://app.dimensions.ai/details/publication/pub.1055900376
    190 rdf:type schema:CreativeWork
    191 https://doi.org/10.1021/jf021191n schema:sameAs https://app.dimensions.ai/details/publication/pub.1055900396
    192 rdf:type schema:CreativeWork
    193 https://doi.org/10.1042/cs0840407 schema:sameAs https://app.dimensions.ai/details/publication/pub.1056727206
    194 rdf:type schema:CreativeWork
    195 https://doi.org/10.1079/bjn19830012 schema:sameAs https://app.dimensions.ai/details/publication/pub.1026331926
    196 rdf:type schema:CreativeWork
    197 https://doi.org/10.1085/jgp.22.1.79 schema:sameAs https://app.dimensions.ai/details/publication/pub.1052289291
    198 rdf:type schema:CreativeWork
    199 https://doi.org/10.1093/jn/115.10.1325 schema:sameAs https://app.dimensions.ai/details/publication/pub.1080040185
    200 rdf:type schema:CreativeWork
    201 https://doi.org/10.1111/j.1365-2621.1972.tb05845.x schema:sameAs https://app.dimensions.ai/details/publication/pub.1021057561
    202 rdf:type schema:CreativeWork
    203 https://doi.org/10.1111/j.1365-2621.1973.tb07219.x schema:sameAs https://app.dimensions.ai/details/publication/pub.1036459246
    204 rdf:type schema:CreativeWork
    205 https://doi.org/10.1111/j.1365-2621.1979.tb03464.x schema:sameAs https://app.dimensions.ai/details/publication/pub.1012727044
    206 rdf:type schema:CreativeWork
    207 https://doi.org/10.1271/bbb.59.425 schema:sameAs https://app.dimensions.ai/details/publication/pub.1011654043
    208 rdf:type schema:CreativeWork
    209 https://doi.org/10.1271/bbb.60.1430 schema:sameAs https://app.dimensions.ai/details/publication/pub.1017874825
    210 rdf:type schema:CreativeWork
    211 https://doi.org/10.1271/bbb1961.36.871 schema:sameAs https://app.dimensions.ai/details/publication/pub.1023618906
    212 rdf:type schema:CreativeWork
    213 https://doi.org/10.1271/bbb1961.51.9 schema:sameAs https://app.dimensions.ai/details/publication/pub.1053519176
    214 rdf:type schema:CreativeWork
    215 https://doi.org/10.2331/suisan.40.909 schema:sameAs https://app.dimensions.ai/details/publication/pub.1028737264
    216 rdf:type schema:CreativeWork
    217 https://doi.org/10.3136/nskkk1962.22.431 schema:sameAs https://app.dimensions.ai/details/publication/pub.1052282244
    218 rdf:type schema:CreativeWork
    219 https://doi.org/10.3136/nskkk1962.27.56 schema:sameAs https://app.dimensions.ai/details/publication/pub.1035869785
    220 rdf:type schema:CreativeWork
    221 https://doi.org/10.3168/jds.s0022-0302(83)81926-2 schema:sameAs https://app.dimensions.ai/details/publication/pub.1086081551
    222 rdf:type schema:CreativeWork
    223 https://www.grid.ac/institutes/grid.260664.0 schema:alternateName National Taiwan Ocean University
    224 schema:name National Taiwan Ocean University, Keelung, Taiwan
    225 rdf:type schema:Organization
    226 https://www.grid.ac/institutes/grid.412074.4 schema:alternateName National Kaohsiung Marine University
    227 schema:name Department of Sea Food Science, National Kaohsiung Marine University, Nan-Tzu, Kaohsiung, Taiwan
    228 rdf:type schema:Organization
    229 https://www.grid.ac/institutes/grid.412550.7 schema:alternateName Providence University
    230 schema:name Department of Food and Nutrition, Providence University, Shalu, Taichung County, Taiwan
    231 National Taiwan Ocean University, Keelung, Taiwan
    232 rdf:type schema:Organization
     




    Preview window. Press ESC to close (or click here)


    ...