Correlation of Grain Boundary Character with Wetting Behavior View Full Text


Ontology type: schema:ScholarlyArticle     


Article Info

DATE

2001-11

AUTHORS

P. Wynblatt, M. Takashima

ABSTRACT

Wetting of ∼975 grain boundaries (GB's) by liquid Cu in an iron-based alloy has been studied as a function of the five macroscopic degrees of freedom (DoF's) of grain boundary character. In addition, models of GB energy in terms of all five DoF's, and of anisotropic solid-liquid interfacial energy have been developed. The experimentally observed wetting behavior is interpreted in terms of the model, and it is shown that reasonable overall agreement is obtained between experimental results and model predictions. More... »

PAGES

265-273

References to SciGraph publications

Journal

TITLE

Interface Science

ISSUE

3-4

VOLUME

9

Author Affiliations

Identifiers

URI

http://scigraph.springernature.com/pub.10.1023/a:1015162929100

DOI

http://dx.doi.org/10.1023/a:1015162929100

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1047749981


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