High-speed pectic enzyme fractionation by immobilised metal ion affinity membranes View Full Text


Ontology type: schema:ScholarlyArticle     


Article Info

DATE

2000-05

AUTHORS

Silvia Andrea Camperi, Mariano Grasselli, Osvaldo Cascone

ABSTRACT

Immobilised metal ion affinity polysulfone hollow-fibre membranes, with a high capacity for protein adsorption, were prepared and their utilisation for commercial pectic enzyme fractionation was studied. The pass-through fraction containing pectinlyase is useful for fruit-juice clarification without methanol production on account of pectinesterase being retained by the IDA-Cu2+ membrane.

PAGES

173-177

References to SciGraph publications

  • 1991-02. Metal-Affinity Separations: A New Dimension in Protein Processing in BIO/TECHNOLOGY
  • 1982-09. Clarification of apple juices by pectin lyase from Penicillium paxilli in BIOTECHNOLOGY LETTERS
  • 1981. Pectic Enzymes in ENZYMES AND FOOD PROCESSING
  • Identifiers

    URI

    http://scigraph.springernature.com/pub.10.1023/a:1008187929132

    DOI

    http://dx.doi.org/10.1023/a:1008187929132

    DIMENSIONS

    https://app.dimensions.ai/details/publication/pub.1031725284

    PUBMED

    https://www.ncbi.nlm.nih.gov/pubmed/11105247


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