The Foodborne Transmission of Hepatitis E Virus to Humans View Full Text


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Article Info

DATE

2021-03-18

AUTHORS

Samantha Treagus, Conal Wright, Craig Baker-Austin, Ben Longdon, James Lowther

ABSTRACT

Globally, Hepatitis E virus (HEV) causes over 20 million cases worldwide. HEV is an emerging and endemic pathogen within economically developed countries, chiefly resulting from infections with genotype 3 (G3) HEV. G3 HEV is known to be a zoonotic pathogen, with a broad host range. The primary source of HEV within more economically developed countries is considered to be pigs, and consumption of pork products is a significant risk factor and known transmission route for the virus to humans. However, other foods have also been implicated in the transmission of HEV to humans. This review consolidates the information available regarding transmission of HEV and looks to identify gaps where further research is required to better understand how HEV is transmitted to humans through food. More... »

PAGES

127-145

References to SciGraph publications

  • 2007-04-13. Prevalence of antibody to hepatitis E virus among wild sika deer, Cervus nippon, in Japan in ARCHIVES OF VIROLOGY
  • 2011-10-31. Thermal stability of hepatitis E virus assessed by a molecular biological approach in VIROLOGY JOURNAL
  • 2016-02-12. Serological survey of hepatitis E virus infection in farmed and pet rabbits in Italy in ARCHIVES OF VIROLOGY
  • 2017-02-14. Prevalence and Molecular Characterization of the Hepatitis E Virus in Retail Pork Products Marketed in Canada in FOOD AND ENVIRONMENTAL VIROLOGY
  • 2018-02-13. First Report of the Presence of Hepatitis E Virus in Scottish-Harvested Shellfish Purchased at Retail Level in FOOD AND ENVIRONMENTAL VIROLOGY
  • 2016-11-16. Hepatitis E Virus (Genotype 3) in Slurry Samples from Swine Farming Activities in Italy in FOOD AND ENVIRONMENTAL VIROLOGY
  • 2018-02-28. Screening of Ready-to-Eat Meat Products for Hepatitis E Virus in Switzerland in FOOD AND ENVIRONMENTAL VIROLOGY
  • 2012-09-21. Harmonised Investigation of the Occurrence of Human Enteric Viruses in the Leafy Green Vegetable Supply Chain in Three European Countries in FOOD AND ENVIRONMENTAL VIROLOGY
  • 2018-02-23. Prevalence and phylogenetic analysis of hepatitis E virus in pigs, wild boars, roe deer, red deer and moose in Lithuania in ACTA VETERINARIA SCANDINAVICA
  • 2009-02-04. The course of hepatitis E virus infection in pigs after contact-infection and intravenous inoculation in BMC VETERINARY RESEARCH
  • 2017-09-27. First Detection of Hepatitis E Virus in Shellfish and in Seawater from Production Areas in Southern Italy in FOOD AND ENVIRONMENTAL VIROLOGY
  • 2018-12-04. High sensitivity of domestic pigs to intravenous infection with HEV in BMC VETERINARY RESEARCH
  • 2015-10-30. Detection of Hepatitis E Virus in Archived Rabbit Serum Samples, Germany 1989 in FOOD AND ENVIRONMENTAL VIROLOGY
  • 2013-10-28. Direct contact and environmental contaminations are responsible for HEV transmission in pigs in VETERINARY RESEARCH
  • 2015-08-26. Swine and rabbits are the main reservoirs of hepatitis E virus in China: detection of HEV RNA in feces of farmed and wild animals in ARCHIVES OF VIROLOGY
  • 2011-10-14. Widespread distribution of hepatitis E virus in Spanish pig herds in BMC RESEARCH NOTES
  • 2015-06-27. Hepatitis A and E Viruses in Wastewaters, in River Waters, and in Bivalve Molluscs in Italy in FOOD AND ENVIRONMENTAL VIROLOGY
  • 2013-04-10. Environmental Influences on Faecal Indicator Organisms in Coastal Waters and Their Accumulation in Bivalve Shellfish in ESTUARIES AND COASTS
  • 2014-12-24. No transmission of hepatitis E virus in pigs fed diets containing commercial spray-dried porcine plasma: a retrospective study of samples from several swine trials in VIROLOGY JOURNAL
  • 2016-05-04. Hepatitis E Virus in Farmed Rabbits, Wild Rabbits and Petting Farm Rabbits in the Netherlands in FOOD AND ENVIRONMENTAL VIROLOGY
  • 2017-05-24. Multiplex PCR method for MinION and Illumina sequencing of Zika and other virus genomes directly from clinical samples in NATURE PROTOCOLS
  • Identifiers

    URI

    http://scigraph.springernature.com/pub.10.1007/s12560-021-09461-5

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    DIMENSIONS

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    PUBMED

    https://www.ncbi.nlm.nih.gov/pubmed/33738770


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