Analysis of Seed Potato Systems in Ethiopia View Full Text


Ontology type: schema:ScholarlyArticle      Open Access: True


Article Info

DATE

2010-12

AUTHORS

Adane Hirpa, Miranda P. M. Meuwissen, Agajie Tesfaye, Willemien J. M. Lommen, Alfons Oude Lansink, Admasu Tsegaye, Paul C. Struik

ABSTRACT

This study aimed to analyze the seed potato systems in Ethiopia, identify constraints and prioritize improvement options, combining desk research, rapid appraisal and formal surveys, expert elicitation, field observations and local knowledge. In Ethiopia, informal, alternative and formal seed systems co-exist. The informal system, with low quality seed, is dominant. The formal system is too small to contribute significantly to improve that situation. The informal seed system should prioritize improving seed quality by increasing awareness and skills of farmers, improving seed tuber quality of early generations and market access. The alternative and formal seed systems should prioritize improving the production capacity of quality seed by availing new varieties, designing quality control methods and improving farmer’s awareness. To improve overall seed potato supply in Ethiopia, experts postulated co-existence and linkage of the three seed systems and development of self-regulation and self-certification in the informal, alternative and formal cooperative seed potato systems. More... »

PAGES

537-552

Identifiers

URI

http://scigraph.springernature.com/pub.10.1007/s12230-010-9164-1

DOI

http://dx.doi.org/10.1007/s12230-010-9164-1

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1025992605


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