Ontology type: schema:ScholarlyArticle
2019-04
AUTHORSAnna Oleszkiewicz, Robert Pellegrino, Cagdas Guducu, Linda Farschi, Jonathan Warr, Thomas Hummel
ABSTRACTIn daily life, people encounter a wide range of odors, most of which contain multiple chemical substances. So-called bimodal odors stimulate both the olfactory and trigeminal nerve, and the interaction between these two systems shapes the perception of the odor. However, temporal encoding of these sensory systems during bimodal odor processing has received limited scientific attention. To investigate this, we recorded the electrophysiological response in 17 participants to relatively unimodal olfactory (strawberry), trigeminal (l-isopulegol) and strongly bimodal (strawberry and l-isopulegol) stimuli. ERP amplitudes and intensity ratings were significantly bigger for bimodal stimulation, as compared to unimodal stimulations. No significant difference was observed between N1 and P2 response latencies to olfactory and bimodal stimuli while responses to both stimuli showed longer latencies compared to the response of the trigeminal stimulus. Results provide further evidence of interaction between olfactory and trigeminal systems; additional activation of the olfactory system results in more vigorous electrophysiological responses and the experience of higher intensity. In addition, results indicate that the trigeminal system is faster to react to stimulation. The current study offers a view on the temporal processing of bimodal odorants that are most likely to be encountered in the environment. We link the more vigorous electrophysiological response to a more complex odorant with activation of different neural structures. More... »
PAGES1-8
http://scigraph.springernature.com/pub.10.1007/s12078-018-9251-0
DOIhttp://dx.doi.org/10.1007/s12078-018-9251-0
DIMENSIONShttps://app.dimensions.ai/details/publication/pub.1107106032
JSON-LD is the canonical representation for SciGraph data.
TIP: You can open this SciGraph record using an external JSON-LD service: JSON-LD Playground Google SDTT
[
{
"@context": "https://springernature.github.io/scigraph/jsonld/sgcontext.json",
"about": [
{
"id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/1701",
"inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/",
"name": "Psychology",
"type": "DefinedTerm"
},
{
"id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/17",
"inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/",
"name": "Psychology and Cognitive Sciences",
"type": "DefinedTerm"
}
],
"author": [
{
"affiliation": {
"alternateName": "University of Wroc\u0142aw",
"id": "https://www.grid.ac/institutes/grid.8505.8",
"name": [
"Smell & Taste Clinic, Department of Otorhinolaryngology, Technische Universit\u00e4t Dresden, Dresden, Germany",
"Institute of Psychology, University of Wroclaw, Wroclaw, Poland"
],
"type": "Organization"
},
"familyName": "Oleszkiewicz",
"givenName": "Anna",
"id": "sg:person.01214357205.39",
"sameAs": [
"https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01214357205.39"
],
"type": "Person"
},
{
"affiliation": {
"alternateName": "University of Tennessee at Knoxville",
"id": "https://www.grid.ac/institutes/grid.411461.7",
"name": [
"Smell & Taste Clinic, Department of Otorhinolaryngology, Technische Universit\u00e4t Dresden, Dresden, Germany",
"Department of Food Science, Institute of Agriculture, University of Tennessee, Knoxville, TN, USA"
],
"type": "Organization"
},
"familyName": "Pellegrino",
"givenName": "Robert",
"id": "sg:person.07731543053.51",
"sameAs": [
"https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.07731543053.51"
],
"type": "Person"
},
{
"affiliation": {
"alternateName": "Dokuz Eyl\u00fcl University",
"id": "https://www.grid.ac/institutes/grid.21200.31",
"name": [
"Smell & Taste Clinic, Department of Otorhinolaryngology, Technische Universit\u00e4t Dresden, Dresden, Germany",
"Department of Biophysics, Faculty of Medicine, Dokuz Eylul University, Izmir, Turkey"
],
"type": "Organization"
},
"familyName": "Guducu",
"givenName": "Cagdas",
"id": "sg:person.01100100665.29",
"sameAs": [
"https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01100100665.29"
],
"type": "Person"
},
{
"affiliation": {
"alternateName": "TU Dresden",
"id": "https://www.grid.ac/institutes/grid.4488.0",
"name": [
"Smell & Taste Clinic, Department of Otorhinolaryngology, Technische Universit\u00e4t Dresden, Dresden, Germany"
],
"type": "Organization"
},
"familyName": "Farschi",
"givenName": "Linda",
"id": "sg:person.010563565560.17",
"sameAs": [
"https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.010563565560.17"
],
"type": "Person"
},
{
"affiliation": {
"name": [
"Takasago Europe Perfumery Laboratory sarl, 12 rue Torricelli, 75017, Paris, France"
],
"type": "Organization"
},
"familyName": "Warr",
"givenName": "Jonathan",
"id": "sg:person.014657203035.55",
"sameAs": [
"https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.014657203035.55"
],
"type": "Person"
},
{
"affiliation": {
"alternateName": "TU Dresden",
"id": "https://www.grid.ac/institutes/grid.4488.0",
"name": [
"Smell & Taste Clinic, Department of Otorhinolaryngology, Technische Universit\u00e4t Dresden, Dresden, Germany"
],
"type": "Organization"
},
"familyName": "Hummel",
"givenName": "Thomas",
"id": "sg:person.010164071562.58",
"sameAs": [
"https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.010164071562.58"
],
"type": "Person"
}
],
"citation": [
{
"id": "https://doi.org/10.1016/j.neuroimage.2012.12.057",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1001023756"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/s1053-8119(03)00388-4",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1001974256"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/s1053-8119(03)00388-4",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1001974256"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1002/hbm.10045",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1002233625"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1523/jneurosci.4466-13.2014",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1002925091"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1093/chemse/23.5.541",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1007430617"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/0168-5597(88)90023-8",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1008526939"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/0168-5597(88)90023-8",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1008526939"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/j.clinph.2003.12.028",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1008537043"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1111/j.1749-6632.2009.03910.x",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1009216440"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1111/j.1749-6632.2009.03910.x",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1009216440"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/j.neuroscience.2007.06.045",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1009612036"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1007/s00420-002-0315-7",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1010913058",
"https://doi.org/10.1007/s00420-002-0315-7"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1021/cn1000843",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1012349638"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/j.crvi.2004.02.004",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1014113045"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.3389/fpsyg.2013.00786",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1015224650"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1371/journal.pone.0038358",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1019720403"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/0028-3932(71)90067-4",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1022259601"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1093/chemse/22.1.39",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1028028581"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.3389/fnhum.2013.00883",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1028094416"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1093/chemse/22.4.447",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1030377373"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1038/385725a0",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1030884832",
"https://doi.org/10.1038/385725a0"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1093/chemse/22.1.9",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1031816493"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/j.neubiorev.2006.01.002",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1032560718"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1006/nimg.2000.0713",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1034169006"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1523/jneurosci.0422-13.2013",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1035784623"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/j.ijpsycho.2013.02.005",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1036146751"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1177/0301006616680375",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1041456791"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1177/0301006616680375",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1041456791"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1038/284255a0",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1042581031",
"https://doi.org/10.1038/284255a0"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/j.brainresrev.2009.11.001",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1042601428"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1371/journal.pone.0121091",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1047887959"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/0013-4694(92)90145-8",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1048154057"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/0013-4694(92)90145-8",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1048154057"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/0031-9384(78)90070-7",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1050526992"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/0031-9384(78)90070-7",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1050526992"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1007/s004050050223",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1051931900",
"https://doi.org/10.1007/s004050050223"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1002/hbm.20535",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1052197808"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1038/srep41047",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1074188743",
"https://doi.org/10.1038/srep41047"
],
"type": "CreativeWork"
},
{
"id": "https://app.dimensions.ai/details/publication/pub.1074426261",
"type": "CreativeWork"
},
{
"id": "https://app.dimensions.ai/details/publication/pub.1078395378",
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.4193/rhino11.110",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1078461827"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/j.neuroscience.2017.07.030",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1090858873"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/j.neuroscience.2017.08.046",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1091412999"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1016/j.ijpsycho.2017.09.004",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1091818500"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1007/s00405-018-4993-5",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1103906568",
"https://doi.org/10.1007/s00405-018-4993-5"
],
"type": "CreativeWork"
}
],
"datePublished": "2019-04",
"datePublishedReg": "2019-04-01",
"description": "In daily life, people encounter a wide range of odors, most of which contain multiple chemical substances. So-called bimodal odors stimulate both the olfactory and trigeminal nerve, and the interaction between these two systems shapes the perception of the odor. However, temporal encoding of these sensory systems during bimodal odor processing has received limited scientific attention. To investigate this, we recorded the electrophysiological response in 17 participants to relatively unimodal olfactory (strawberry), trigeminal (l-isopulegol) and strongly bimodal (strawberry and l-isopulegol) stimuli. ERP amplitudes and intensity ratings were significantly bigger for bimodal stimulation, as compared to unimodal stimulations. No significant difference was observed between N1 and P2 response latencies to olfactory and bimodal stimuli while responses to both stimuli showed longer latencies compared to the response of the trigeminal stimulus. Results provide further evidence of interaction between olfactory and trigeminal systems; additional activation of the olfactory system results in more vigorous electrophysiological responses and the experience of higher intensity. In addition, results indicate that the trigeminal system is faster to react to stimulation. The current study offers a view on the temporal processing of bimodal odorants that are most likely to be encountered in the environment. We link the more vigorous electrophysiological response to a more complex odorant with activation of different neural structures.",
"genre": "research_article",
"id": "sg:pub.10.1007/s12078-018-9251-0",
"inLanguage": [
"en"
],
"isAccessibleForFree": false,
"isPartOf": [
{
"id": "sg:journal.1039678",
"issn": [
"1936-5802",
"1936-5810"
],
"name": "Chemosensory Perception",
"type": "Periodical"
},
{
"issueNumber": "1",
"type": "PublicationIssue"
},
{
"type": "PublicationVolume",
"volumeNumber": "12"
}
],
"name": "Temporal Encoding During Unimodal and Bimodal Odor Processing in the Human Brain",
"pagination": "1-8",
"productId": [
{
"name": "readcube_id",
"type": "PropertyValue",
"value": [
"e9e3419b24cc275b3f9df276bcde6caf38918bd7cee6365fb13c26659a556ff7"
]
},
{
"name": "doi",
"type": "PropertyValue",
"value": [
"10.1007/s12078-018-9251-0"
]
},
{
"name": "dimensions_id",
"type": "PropertyValue",
"value": [
"pub.1107106032"
]
}
],
"sameAs": [
"https://doi.org/10.1007/s12078-018-9251-0",
"https://app.dimensions.ai/details/publication/pub.1107106032"
],
"sdDataset": "articles",
"sdDatePublished": "2019-04-11T14:17",
"sdLicense": "https://scigraph.springernature.com/explorer/license/",
"sdPublisher": {
"name": "Springer Nature - SN SciGraph project",
"type": "Organization"
},
"sdSource": "s3://com-uberresearch-data-dimensions-target-20181106-alternative/cleanup/v134/2549eaecd7973599484d7c17b260dba0a4ecb94b/merge/v9/a6c9fde33151104705d4d7ff012ea9563521a3ce/jats-lookup/v90/0000000372_0000000372/records_117097_00000003.jsonl",
"type": "ScholarlyArticle",
"url": "https://link.springer.com/10.1007%2Fs12078-018-9251-0"
}
]Download the RDF metadata as: json-ld nt turtle xml License info
JSON-LD is a popular format for linked data which is fully compatible with JSON.
curl -H 'Accept: application/ld+json' 'https://scigraph.springernature.com/pub.10.1007/s12078-018-9251-0'
N-Triples is a line-based linked data format ideal for batch operations.
curl -H 'Accept: application/n-triples' 'https://scigraph.springernature.com/pub.10.1007/s12078-018-9251-0'
Turtle is a human-readable linked data format.
curl -H 'Accept: text/turtle' 'https://scigraph.springernature.com/pub.10.1007/s12078-018-9251-0'
RDF/XML is a standard XML format for linked data.
curl -H 'Accept: application/rdf+xml' 'https://scigraph.springernature.com/pub.10.1007/s12078-018-9251-0'
This table displays all metadata directly associated to this object as RDF triples.
234 TRIPLES
21 PREDICATES
67 URIs
19 LITERALS
7 BLANK NODES