Ontology type: schema:ScholarlyArticle
2017-01-11
AUTHORSSimone Farias, Diego A. Mayer, Débora de Oliveira, Selene M. A. Guelli U. de Souza, Antônio Augusto Ulson de Souza
ABSTRACTThe aim of this work was to remove the dyes Reactive Blue 221 (RB 221) and Reactive Blue 198 (RB 198) of synthetic effluent using the immobilized enzyme horseradish peroxidase (HRP) in Ca-alginate beads. Experimental parameters affecting the dye removal process such as the effect of pH, temperature, hydrogen peroxide concentration, mass capsules, and reuse were evaluated, and a numerical model of mass transfer was developed. A maximum removal of 93 and 75%, respectively, for the dyes RB 221 and RB 198, at pH 5.5 and temperature of 30 °C, concentration of hydrogen peroxide of 43.75 μM for dye RB 221 and 37.5 μM for the dye of RB 198 was obtained. A removal reaction of 180 min for RB 221 and 240 min for RB 198 was observed. Three reuse cycles of use of immobilized enzyme were achieved for both dyes. The numerical model proposed led to a good fit compared to experimental data. The HRP enzyme immobilized in Ca-alginate capsules showed a great potential for biotechnological applications, especially for the removal of reactive dyes. More... »
PAGES1290-1306
http://scigraph.springernature.com/pub.10.1007/s12010-017-2399-2
DOIhttp://dx.doi.org/10.1007/s12010-017-2399-2
DIMENSIONShttps://app.dimensions.ai/details/publication/pub.1002406079
PUBMEDhttps://www.ncbi.nlm.nih.gov/pubmed/28078652
JSON-LD is the canonical representation for SciGraph data.
TIP: You can open this SciGraph record using an external JSON-LD service: JSON-LD Playground Google SDTT
[
{
"@context": "https://springernature.github.io/scigraph/jsonld/sgcontext.json",
"about": [
{
"id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/06",
"inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/",
"name": "Biological Sciences",
"type": "DefinedTerm"
},
{
"id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/10",
"inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/",
"name": "Technology",
"type": "DefinedTerm"
},
{
"inDefinedTermSet": "https://www.nlm.nih.gov/mesh/",
"name": "Alginates",
"type": "DefinedTerm"
},
{
"inDefinedTermSet": "https://www.nlm.nih.gov/mesh/",
"name": "Biocatalysis",
"type": "DefinedTerm"
},
{
"inDefinedTermSet": "https://www.nlm.nih.gov/mesh/",
"name": "Coloring Agents",
"type": "DefinedTerm"
},
{
"inDefinedTermSet": "https://www.nlm.nih.gov/mesh/",
"name": "Environmental Pollutants",
"type": "DefinedTerm"
},
{
"inDefinedTermSet": "https://www.nlm.nih.gov/mesh/",
"name": "Enzymes, Immobilized",
"type": "DefinedTerm"
},
{
"inDefinedTermSet": "https://www.nlm.nih.gov/mesh/",
"name": "Glucuronic Acid",
"type": "DefinedTerm"
},
{
"inDefinedTermSet": "https://www.nlm.nih.gov/mesh/",
"name": "Hexuronic Acids",
"type": "DefinedTerm"
},
{
"inDefinedTermSet": "https://www.nlm.nih.gov/mesh/",
"name": "Horseradish Peroxidase",
"type": "DefinedTerm"
},
{
"inDefinedTermSet": "https://www.nlm.nih.gov/mesh/",
"name": "Hydrogen Peroxide",
"type": "DefinedTerm"
},
{
"inDefinedTermSet": "https://www.nlm.nih.gov/mesh/",
"name": "Hydrogen-Ion Concentration",
"type": "DefinedTerm"
},
{
"inDefinedTermSet": "https://www.nlm.nih.gov/mesh/",
"name": "Kinetics",
"type": "DefinedTerm"
},
{
"inDefinedTermSet": "https://www.nlm.nih.gov/mesh/",
"name": "Microspheres",
"type": "DefinedTerm"
},
{
"inDefinedTermSet": "https://www.nlm.nih.gov/mesh/",
"name": "Models, Chemical",
"type": "DefinedTerm"
},
{
"inDefinedTermSet": "https://www.nlm.nih.gov/mesh/",
"name": "Temperature",
"type": "DefinedTerm"
}
],
"author": [
{
"affiliation": {
"alternateName": "Chemical and Food Engineering Department, Federal University of Santa Catarina, 88040-900, Florian\u00f3polis, SC, Brazil",
"id": "http://www.grid.ac/institutes/grid.411237.2",
"name": [
"Chemical and Food Engineering Department, Federal University of Santa Catarina, 88040-900, Florian\u00f3polis, SC, Brazil"
],
"type": "Organization"
},
"familyName": "Farias",
"givenName": "Simone",
"id": "sg:person.010545030753.83",
"sameAs": [
"https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.010545030753.83"
],
"type": "Person"
},
{
"affiliation": {
"alternateName": "Chemical and Food Engineering Department, Federal University of Santa Catarina, 88040-900, Florian\u00f3polis, SC, Brazil",
"id": "http://www.grid.ac/institutes/grid.411237.2",
"name": [
"Chemical and Food Engineering Department, Federal University of Santa Catarina, 88040-900, Florian\u00f3polis, SC, Brazil"
],
"type": "Organization"
},
"familyName": "Mayer",
"givenName": "Diego A.",
"id": "sg:person.01006624511.64",
"sameAs": [
"https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01006624511.64"
],
"type": "Person"
},
{
"affiliation": {
"alternateName": "Chemical and Food Engineering Department, Federal University of Santa Catarina, 88040-900, Florian\u00f3polis, SC, Brazil",
"id": "http://www.grid.ac/institutes/grid.411237.2",
"name": [
"Chemical and Food Engineering Department, Federal University of Santa Catarina, 88040-900, Florian\u00f3polis, SC, Brazil"
],
"type": "Organization"
},
"familyName": "de Oliveira",
"givenName": "D\u00e9bora",
"id": "sg:person.0666135010.59",
"sameAs": [
"https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.0666135010.59"
],
"type": "Person"
},
{
"affiliation": {
"alternateName": "Chemical and Food Engineering Department, Federal University of Santa Catarina, 88040-900, Florian\u00f3polis, SC, Brazil",
"id": "http://www.grid.ac/institutes/grid.411237.2",
"name": [
"Chemical and Food Engineering Department, Federal University of Santa Catarina, 88040-900, Florian\u00f3polis, SC, Brazil"
],
"type": "Organization"
},
"familyName": "de Souza",
"givenName": "Selene M. A. Guelli U.",
"id": "sg:person.01347323067.76",
"sameAs": [
"https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01347323067.76"
],
"type": "Person"
},
{
"affiliation": {
"alternateName": "Chemical and Food Engineering Department, Federal University of Santa Catarina, 88040-900, Florian\u00f3polis, SC, Brazil",
"id": "http://www.grid.ac/institutes/grid.411237.2",
"name": [
"Chemical and Food Engineering Department, Federal University of Santa Catarina, 88040-900, Florian\u00f3polis, SC, Brazil"
],
"type": "Organization"
},
"familyName": "de Souza",
"givenName": "Ant\u00f4nio Augusto Ulson",
"id": "sg:person.01162354456.27",
"sameAs": [
"https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01162354456.27"
],
"type": "Person"
}
],
"citation": [
{
"id": "sg:pub.10.1016/j.jgeb.2013.07.001",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1026762853",
"https://doi.org/10.1016/j.jgeb.2013.07.001"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1007/s00449-016-1622-9",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1010537233",
"https://doi.org/10.1007/s00449-016-1622-9"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1007/s12257-008-0242-x",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1038471537",
"https://doi.org/10.1007/s12257-008-0242-x"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1186/2193-1801-2-341",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1027952833",
"https://doi.org/10.1186/2193-1801-2-341"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1186/1472-6750-13-1",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1040667391",
"https://doi.org/10.1186/1472-6750-13-1"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1186/1752-153x-6-110",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1033425160",
"https://doi.org/10.1186/1752-153x-6-110"
],
"type": "CreativeWork"
}
],
"datePublished": "2017-01-11",
"datePublishedReg": "2017-01-11",
"description": "The aim of this work was to remove the dyes Reactive Blue 221 (RB 221) and Reactive Blue 198 (RB 198) of synthetic effluent using the immobilized enzyme horseradish peroxidase (HRP) in Ca-alginate beads. Experimental parameters affecting the dye removal process such as the effect of pH, temperature, hydrogen peroxide concentration, mass capsules, and reuse were evaluated, and a numerical model of mass transfer was developed. A maximum removal of 93 and 75%, respectively, for the dyes RB 221 and RB 198, at pH 5.5 and temperature of 30\u00a0\u00b0C, concentration of hydrogen peroxide of 43.75\u00a0\u03bcM for dye RB 221 and 37.5\u00a0\u03bcM for the dye of RB 198 was obtained. A removal reaction of 180\u00a0min for RB 221 and 240\u00a0min for RB 198 was observed. Three reuse cycles of use of immobilized enzyme were achieved for both dyes. The numerical model proposed led to a good fit compared to experimental data. The HRP enzyme immobilized in Ca-alginate capsules showed a great potential for biotechnological applications, especially for the removal of reactive dyes.",
"genre": "article",
"id": "sg:pub.10.1007/s12010-017-2399-2",
"inLanguage": "en",
"isAccessibleForFree": false,
"isPartOf": [
{
"id": "sg:journal.1086169",
"issn": [
"0273-2289",
"1559-0291"
],
"name": "Applied Biochemistry and Biotechnology",
"publisher": "Springer Nature",
"type": "Periodical"
},
{
"issueNumber": "4",
"type": "PublicationIssue"
},
{
"type": "PublicationVolume",
"volumeNumber": "182"
}
],
"keywords": [
"numerical model",
"dye removal process",
"Ca-alginate beads",
"Reactive Blue 221",
"hydrogen peroxide concentration",
"removal process",
"mass transfer",
"maximum removal",
"synthetic effluent",
"reactive dyes",
"reuse cycles",
"Reactive Blue 198",
"experimental parameters",
"experimental data",
"peroxide concentration",
"Ca-alginate capsules",
"removal reaction",
"great potential",
"temperature",
"removal",
"beads",
"modeling studies",
"effluent",
"hydrogen peroxide",
"HRP enzyme",
"dye",
"reuse",
"model",
"best fit",
"applications",
"parameters",
"transfer",
"process",
"concentration",
"work",
"min",
"cycle",
"enzyme horseradish peroxidase",
"peroxide",
"potential",
"effect",
"capsule",
"use",
"reaction",
"horseradish peroxidase",
"fit",
"data",
"biotechnological applications",
"study",
"aim",
"\u03bcM",
"enzyme",
"peroxidase"
],
"name": "Free and Ca-Alginate Beads Immobilized Horseradish Peroxidase for the Removal of Reactive Dyes: an Experimental and Modeling Study",
"pagination": "1290-1306",
"productId": [
{
"name": "dimensions_id",
"type": "PropertyValue",
"value": [
"pub.1002406079"
]
},
{
"name": "doi",
"type": "PropertyValue",
"value": [
"10.1007/s12010-017-2399-2"
]
},
{
"name": "pubmed_id",
"type": "PropertyValue",
"value": [
"28078652"
]
}
],
"sameAs": [
"https://doi.org/10.1007/s12010-017-2399-2",
"https://app.dimensions.ai/details/publication/pub.1002406079"
],
"sdDataset": "articles",
"sdDatePublished": "2022-05-20T07:33",
"sdLicense": "https://scigraph.springernature.com/explorer/license/",
"sdPublisher": {
"name": "Springer Nature - SN SciGraph project",
"type": "Organization"
},
"sdSource": "s3://com-springernature-scigraph/baseset/20220519/entities/gbq_results/article/article_740.jsonl",
"type": "ScholarlyArticle",
"url": "https://doi.org/10.1007/s12010-017-2399-2"
}
]
Download the RDF metadata as: json-ld nt turtle xml License info
JSON-LD is a popular format for linked data which is fully compatible with JSON.
curl -H 'Accept: application/ld+json' 'https://scigraph.springernature.com/pub.10.1007/s12010-017-2399-2'
N-Triples is a line-based linked data format ideal for batch operations.
curl -H 'Accept: application/n-triples' 'https://scigraph.springernature.com/pub.10.1007/s12010-017-2399-2'
Turtle is a human-readable linked data format.
curl -H 'Accept: text/turtle' 'https://scigraph.springernature.com/pub.10.1007/s12010-017-2399-2'
RDF/XML is a standard XML format for linked data.
curl -H 'Accept: application/rdf+xml' 'https://scigraph.springernature.com/pub.10.1007/s12010-017-2399-2'
This table displays all metadata directly associated to this object as RDF triples.
223 TRIPLES
22 PREDICATES
99 URIs
85 LITERALS
21 BLANK NODES