Fungal elicitor-mediated enhancement in phenylpropanoid and naphtodianthrone contents of Hypericum perforatum L. cell cultures View Full Text


Ontology type: schema:ScholarlyArticle     


Article Info

DATE

2015-07

AUTHORS

Sonja Gadzovska Simic, Oliver Tusevski, Stéphane Maury, Christophe Hano, Alain Delaunay, Brigitte Chabbert, Frédéric Lamblin, Eric Lainé, Claude Joseph, Daniel Hagège

ABSTRACT

Hypericum perforatum cell suspensions were evaluated for their growth, phenylpropanoid and naphtodianthrone productions, and antioxidant activity after treatments with fungal elicitors Fusarium oxysporum, Phoma exigua and Botrytis cinerea. Elicited cells displayed a reduced biomass production, a rapid stimulation of secondary metabolites production and a modification of cell redox state compared to control. Cells responded strongly towards the applied elicitors through the enhanced production of naphtodianthrones. Hypericin and pseudohypericin production was significantly increased (up to fourfold) in the early growth phase and remained stable all along the post-elicitation period. Significant increase in contents of total phenolics, total flavonoids and total anthocyanins was observed during the entire period of cultivation, while total flavanols were enhanced at the end of post-elicitation. The enzymatic activities of phenylalanine ammonia lyase and chalcone isomerase were remarkably elevated in elicited cells confirming a strong activation of phenylpropanoid/flavonoid pathways. The fingerprint profile of Fourier transform infrared spectroscopy spectra from the cell walls showed a little variation in lignin accumulation between elicited and control samples. With regards to the antioxidant state, an early up-regulation of peroxidase activity was observed in elicited cells, whereas non-enzymatic properties and catalase activity were enhanced at the end of post-elicitation. These findings suggest the involvement of an efficient antioxidant defense system in the adaptive response of cells to fungal elicitation. Altogether, these results indicated that H. perforatum elicited cells represent a promising experimental system for scale-up production of naphtodianthrones for medicinal uses. More... »

PAGES

213-226

References to SciGraph publications

  • 2005-11. Methyl Jasmonate Induce Enhanced Production of Soluble Biophenols in PANAX GINSENG Adventitious Roots from Commercial Scale Bioreactors in CHEMISTRY OF NATURAL COMPOUNDS
  • 2015-01. Selected reactive oxygen species and antioxidant enzymes in common bean after Pseudomonas syringae pv. phaseolicola and Botrytis cinerea infection in ACTA PHYSIOLOGIAE PLANTARUM
  • 2006-04. Differential accumulation of monolignol-derived compounds in elicited flax (Linum usitatissimum) cell suspension cultures in PLANTA
  • 2007-04. Jasmonic acid elicitation of Hypericum perforatum L. cell suspensions and effects on the production of phenylpropanoids and naphtodianthrones in PLANT CELL, TISSUE AND ORGAN CULTURE (PCTOC)
  • 2015-06. Agrobacterium enhances xanthone production in Hypericum perforatum cell suspensions in PLANT GROWTH REGULATION
  • 2003-02. Achievement of rapid osmotic dehydration at specific temperatures could maintain high Saccharomyces cerevisiae viability in APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
  • 2013-04. The influence of salicylic acid elicitation of shoots, callus, and cell suspension cultures on production of naphtodianthrones and phenylpropanoids in Hypericum perforatum L. in PLANT CELL, TISSUE AND ORGAN CULTURE (PCTOC)
  • 2014-07. Production of secondary metabolites from cell and organ cultures: strategies and approaches for biomass improvement and metabolite accumulation in PLANT CELL, TISSUE AND ORGAN CULTURE (PCTOC)
  • 2013-03. Influence of fungal elicitation with Nomuraea rileyi (Farlow) Samson in the metabolism of acclimatized plants of Hypericumpolyanthemum Klotzsech ex Reichardt (Guttiferae) in PLANT CELL, TISSUE AND ORGAN CULTURE (PCTOC)
  • 2011-04. Involvement of NADPH oxidase-mediated H2O2 signaling in PB90-induced hypericin accumulation in Hypericum perforatum cells in PLANT CELL, TISSUE AND ORGAN CULTURE (PCTOC)
  • Identifiers

    URI

    http://scigraph.springernature.com/pub.10.1007/s11240-015-0762-y

    DOI

    http://dx.doi.org/10.1007/s11240-015-0762-y

    DIMENSIONS

    https://app.dimensions.ai/details/publication/pub.1026333808


    Indexing Status Check whether this publication has been indexed by Scopus and Web Of Science using the SN Indexing Status Tool
    Incoming Citations Browse incoming citations for this publication using opencitations.net

    JSON-LD is the canonical representation for SciGraph data.

    TIP: You can open this SciGraph record using an external JSON-LD service: JSON-LD Playground Google SDTT

    [
      {
        "@context": "https://springernature.github.io/scigraph/jsonld/sgcontext.json", 
        "about": [
          {
            "id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/0601", 
            "inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/", 
            "name": "Biochemistry and Cell Biology", 
            "type": "DefinedTerm"
          }, 
          {
            "id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/06", 
            "inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/", 
            "name": "Biological Sciences", 
            "type": "DefinedTerm"
          }
        ], 
        "author": [
          {
            "affiliation": {
              "alternateName": "University of Orl\u00e9ans", 
              "id": "https://www.grid.ac/institutes/grid.112485.b", 
              "name": [
                "Laboratoire de Biologie des Ligneux et des Grandes Cultures (LBLGC) INRA USC1328, ITP SBCV, UPRES EA 1207, University of Orl\u00e9ans, rue de Chartres, BP6759, 45067, Orl\u00e9ans Cedex 2, France", 
                "Laboratory for Plant Cell and Tissue Culture, Faculty of Natural Sciences and Mathematics, Institute of Biology, University \u201cSs. Cyril and Methodius\u201d, Archimedova str. 3, 1000, Skopje, Macedonia"
              ], 
              "type": "Organization"
            }, 
            "familyName": "Gadzovska Simic", 
            "givenName": "Sonja", 
            "id": "sg:person.01305153356.42", 
            "sameAs": [
              "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01305153356.42"
            ], 
            "type": "Person"
          }, 
          {
            "affiliation": {
              "name": [
                "Laboratory for Plant Cell and Tissue Culture, Faculty of Natural Sciences and Mathematics, Institute of Biology, University \u201cSs. Cyril and Methodius\u201d, Archimedova str. 3, 1000, Skopje, Macedonia"
              ], 
              "type": "Organization"
            }, 
            "familyName": "Tusevski", 
            "givenName": "Oliver", 
            "id": "sg:person.01122611556.46", 
            "sameAs": [
              "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01122611556.46"
            ], 
            "type": "Person"
          }, 
          {
            "affiliation": {
              "alternateName": "University of Orl\u00e9ans", 
              "id": "https://www.grid.ac/institutes/grid.112485.b", 
              "name": [
                "Laboratoire de Biologie des Ligneux et des Grandes Cultures (LBLGC) INRA USC1328, ITP SBCV, UPRES EA 1207, University of Orl\u00e9ans, rue de Chartres, BP6759, 45067, Orl\u00e9ans Cedex 2, France"
              ], 
              "type": "Organization"
            }, 
            "familyName": "Maury", 
            "givenName": "St\u00e9phane", 
            "id": "sg:person.01326673256.27", 
            "sameAs": [
              "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01326673256.27"
            ], 
            "type": "Person"
          }, 
          {
            "affiliation": {
              "alternateName": "University of Orl\u00e9ans", 
              "id": "https://www.grid.ac/institutes/grid.112485.b", 
              "name": [
                "Laboratory of Wood and Crop Biology, Antenne Scientifique Universitaire de Chartres (ASUC), Universit\u00e9 d\u2019Orl\u00e9ans, 21 rue de Loigny la Bataille, 28000, Chartres, France"
              ], 
              "type": "Organization"
            }, 
            "familyName": "Hano", 
            "givenName": "Christophe", 
            "id": "sg:person.0673561457.53", 
            "sameAs": [
              "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.0673561457.53"
            ], 
            "type": "Person"
          }, 
          {
            "affiliation": {
              "alternateName": "University of Orl\u00e9ans", 
              "id": "https://www.grid.ac/institutes/grid.112485.b", 
              "name": [
                "Laboratoire de Biologie des Ligneux et des Grandes Cultures (LBLGC) INRA USC1328, ITP SBCV, UPRES EA 1207, University of Orl\u00e9ans, rue de Chartres, BP6759, 45067, Orl\u00e9ans Cedex 2, France"
              ], 
              "type": "Organization"
            }, 
            "familyName": "Delaunay", 
            "givenName": "Alain", 
            "id": "sg:person.0761767656.43", 
            "sameAs": [
              "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.0761767656.43"
            ], 
            "type": "Person"
          }, 
          {
            "affiliation": {
              "name": [
                "INRA Parois V\u00e9g\u00e9tales et Mat\u00e9riaux Fibreux UMR FARE, 2 esplanade Roland Garros, BP224, 51686, Reims, France"
              ], 
              "type": "Organization"
            }, 
            "familyName": "Chabbert", 
            "givenName": "Brigitte", 
            "id": "sg:person.01041470253.77", 
            "sameAs": [
              "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01041470253.77"
            ], 
            "type": "Person"
          }, 
          {
            "affiliation": {
              "alternateName": "University of Orl\u00e9ans", 
              "id": "https://www.grid.ac/institutes/grid.112485.b", 
              "name": [
                "Laboratory of Wood and Crop Biology, Antenne Scientifique Universitaire de Chartres (ASUC), Universit\u00e9 d\u2019Orl\u00e9ans, 21 rue de Loigny la Bataille, 28000, Chartres, France"
              ], 
              "type": "Organization"
            }, 
            "familyName": "Lamblin", 
            "givenName": "Fr\u00e9d\u00e9ric", 
            "id": "sg:person.01344050553.38", 
            "sameAs": [
              "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01344050553.38"
            ], 
            "type": "Person"
          }, 
          {
            "affiliation": {
              "alternateName": "University of Orl\u00e9ans", 
              "id": "https://www.grid.ac/institutes/grid.112485.b", 
              "name": [
                "Laboratory of Wood and Crop Biology, Antenne Scientifique Universitaire de Chartres (ASUC), Universit\u00e9 d\u2019Orl\u00e9ans, 21 rue de Loigny la Bataille, 28000, Chartres, France"
              ], 
              "type": "Organization"
            }, 
            "familyName": "Lain\u00e9", 
            "givenName": "Eric", 
            "id": "sg:person.01130401313.39", 
            "sameAs": [
              "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01130401313.39"
            ], 
            "type": "Person"
          }, 
          {
            "affiliation": {
              "alternateName": "University of Orl\u00e9ans", 
              "id": "https://www.grid.ac/institutes/grid.112485.b", 
              "name": [
                "Laboratoire de Biologie des Ligneux et des Grandes Cultures (LBLGC) INRA USC1328, ITP SBCV, UPRES EA 1207, University of Orl\u00e9ans, rue de Chartres, BP6759, 45067, Orl\u00e9ans Cedex 2, France"
              ], 
              "type": "Organization"
            }, 
            "familyName": "Joseph", 
            "givenName": "Claude", 
            "id": "sg:person.0726045644.36", 
            "sameAs": [
              "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.0726045644.36"
            ], 
            "type": "Person"
          }, 
          {
            "affiliation": {
              "alternateName": "University of Orl\u00e9ans", 
              "id": "https://www.grid.ac/institutes/grid.112485.b", 
              "name": [
                "Laboratory of Wood and Crop Biology, Antenne Scientifique Universitaire de Chartres (ASUC), Universit\u00e9 d\u2019Orl\u00e9ans, 21 rue de Loigny la Bataille, 28000, Chartres, France"
              ], 
              "type": "Organization"
            }, 
            "familyName": "Hag\u00e8ge", 
            "givenName": "Daniel", 
            "id": "sg:person.01124400633.66", 
            "sameAs": [
              "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01124400633.66"
            ], 
            "type": "Person"
          }
        ], 
        "citation": [
          {
            "id": "sg:pub.10.1007/s00425-005-0156-1", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1001059054", 
              "https://doi.org/10.1007/s00425-005-0156-1"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/s00425-005-0156-1", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1001059054", 
              "https://doi.org/10.1007/s00425-005-0156-1"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1146/annurev.phyto.43.040204.135923", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1002063460"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/s00253-002-1167-5", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1002487507", 
              "https://doi.org/10.1007/s00253-002-1167-5"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1006/pmpp.2002.0410", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1003210536"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1002/biot.200700084", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1003650749"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/s11240-010-9837-y", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1004653430", 
              "https://doi.org/10.1007/s11240-010-9837-y"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1002/(sici)1097-0010(199601)70:1<89::aid-jsfa470>3.0.co;2-n", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1010088198"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/j.tplants.2007.12.004", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1012066109"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/s0168-9452(03)00210-3", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1014305593"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/s0168-9452(03)00210-3", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1014305593"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/s11240-012-0234-6", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1015327770", 
              "https://doi.org/10.1007/s11240-012-0234-6"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/s11240-007-9203-x", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1015406368", 
              "https://doi.org/10.1007/s11240-007-9203-x"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/j.foodchem.2003.07.024", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1015697854"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/j.foodchem.2003.07.024", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1015697854"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/j.crvi.2014.08.002", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1016737847"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1002/jsfa.2740660207", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1016859253"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/s0031-9422(02)00074-2", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1017108967"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/j.plantsci.2004.06.025", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1019014401"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/s0031-9422(99)00496-3", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1019442554"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/j.jad.2012.11.064", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1021622101"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/j.plaphy.2005.05.005", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1021808247"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1046/j.1364-3703.2002.00131.x", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1021963787"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/s0098-8472(00)00084-8", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1022663593"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1042/ba20030144", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1023229834"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1111/j.1399-3054.1962.tb08052.x", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1023703429"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.3109/07388551.2014.923986", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1024020042"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1104/pp.105.066407", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1025111525"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/0003-2697(76)90527-3", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1025529346"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/0014-4827(68)90403-5", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1027478679"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.2298/abs1201113g", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1029094138"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/j.ejbt.2014.04.012", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1029787944"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/j.biotechadv.2005.01.003", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1030901550"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/j.jplph.2006.08.012", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1031579041"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/s0031-9422(03)00286-3", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1034157351"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/s0031-9422(03)00286-3", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1034157351"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1006/pmpp.2002.0420", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1034664565"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.4141/p05-179", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1034674921"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/s10600-006-0008-7", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1034918649", 
              "https://doi.org/10.1007/s10600-006-0008-7"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/s10600-006-0008-7", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1034918649", 
              "https://doi.org/10.1007/s10600-006-0008-7"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/s11738-014-1725-3", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1035469563", 
              "https://doi.org/10.1007/s11738-014-1725-3"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/s11738-014-1725-3", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1035469563", 
              "https://doi.org/10.1007/s11738-014-1725-3"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/j.jfca.2006.04.010", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1037102652"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/s11240-014-0467-7", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1037338629", 
              "https://doi.org/10.1007/s11240-014-0467-7"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/s0031-9422(98)00611-6", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1040128202"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/j.foodchem.2004.03.049", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1040295619"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/s0964-8305(03)00052-0", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1040633222"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/s0964-8305(03)00052-0", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1040633222"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1074/jbc.m301681200", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1041782924"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/j.plaphy.2010.08.016", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1041998475"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/s0367-326x(02)00162-4", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1042878025"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/s11240-012-0248-0", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1043211510", 
              "https://doi.org/10.1007/s11240-012-0248-0"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1155/2014/609649", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1044715924"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "sg:pub.10.1007/s10725-014-9989-6", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1045795726", 
              "https://doi.org/10.1007/s10725-014-9989-6"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1093/treephys/22.12.849", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1046880419"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/j.jplph.2007.04.008", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1049465484"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1016/s0032-9592(02)00071-7", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1053141641"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1515/hfsg.1991.45.s1.21", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1053302037"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1021/jf981271k", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1055931052"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1021/jf981271k", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1055931052"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1021/np1000329", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1056231124"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1021/np1000329", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1056231124"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.2307/2437836", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1069931886"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.17221/2725-pps", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1100964353"
            ], 
            "type": "CreativeWork"
          }, 
          {
            "id": "https://doi.org/10.1079/9780851997438.0000", 
            "sameAs": [
              "https://app.dimensions.ai/details/publication/pub.1109469855"
            ], 
            "type": "CreativeWork"
          }
        ], 
        "datePublished": "2015-07", 
        "datePublishedReg": "2015-07-01", 
        "description": "Hypericum perforatum cell suspensions were evaluated for their growth, phenylpropanoid and naphtodianthrone productions, and antioxidant activity after treatments with fungal elicitors Fusarium oxysporum, Phoma exigua and Botrytis cinerea. Elicited cells displayed a reduced biomass production, a rapid stimulation of secondary metabolites production and a modification of cell redox state compared to control. Cells responded strongly towards the applied elicitors through the enhanced production of naphtodianthrones. Hypericin and pseudohypericin production was significantly increased (up to fourfold) in the early growth phase and remained stable all along the post-elicitation period. Significant increase in contents of total phenolics, total flavonoids and total anthocyanins was observed during the entire period of cultivation, while total flavanols were enhanced at the end of post-elicitation. The enzymatic activities of phenylalanine ammonia lyase and chalcone isomerase were remarkably elevated in elicited cells confirming a strong activation of phenylpropanoid/flavonoid pathways. The fingerprint profile of Fourier transform infrared spectroscopy spectra from the cell walls showed a little variation in lignin accumulation between elicited and control samples. With regards to the antioxidant state, an early up-regulation of peroxidase activity was observed in elicited cells, whereas non-enzymatic properties and catalase activity were enhanced at the end of post-elicitation. These findings suggest the involvement of an efficient antioxidant defense system in the adaptive response of cells to fungal elicitation. Altogether, these results indicated that H. perforatum elicited cells represent a promising experimental system for scale-up production of naphtodianthrones for medicinal uses.", 
        "genre": "research_article", 
        "id": "sg:pub.10.1007/s11240-015-0762-y", 
        "inLanguage": [
          "en"
        ], 
        "isAccessibleForFree": false, 
        "isPartOf": [
          {
            "id": "sg:journal.1123614", 
            "issn": [
              "0167-6857", 
              "1573-5044"
            ], 
            "name": "Plant Cell, Tissue and Organ Culture (PCTOC)", 
            "type": "Periodical"
          }, 
          {
            "issueNumber": "1", 
            "type": "PublicationIssue"
          }, 
          {
            "type": "PublicationVolume", 
            "volumeNumber": "122"
          }
        ], 
        "name": "Fungal elicitor-mediated enhancement in phenylpropanoid and naphtodianthrone contents of Hypericum perforatum L. cell cultures", 
        "pagination": "213-226", 
        "productId": [
          {
            "name": "readcube_id", 
            "type": "PropertyValue", 
            "value": [
              "7d73e61a9a32edc6eece29183c4519f02bbf8e5da1f3f237fd98b939270cecfc"
            ]
          }, 
          {
            "name": "doi", 
            "type": "PropertyValue", 
            "value": [
              "10.1007/s11240-015-0762-y"
            ]
          }, 
          {
            "name": "dimensions_id", 
            "type": "PropertyValue", 
            "value": [
              "pub.1026333808"
            ]
          }
        ], 
        "sameAs": [
          "https://doi.org/10.1007/s11240-015-0762-y", 
          "https://app.dimensions.ai/details/publication/pub.1026333808"
        ], 
        "sdDataset": "articles", 
        "sdDatePublished": "2019-04-10T20:08", 
        "sdLicense": "https://scigraph.springernature.com/explorer/license/", 
        "sdPublisher": {
          "name": "Springer Nature - SN SciGraph project", 
          "type": "Organization"
        }, 
        "sdSource": "s3://com-uberresearch-data-dimensions-target-20181106-alternative/cleanup/v134/2549eaecd7973599484d7c17b260dba0a4ecb94b/merge/v9/a6c9fde33151104705d4d7ff012ea9563521a3ce/jats-lookup/v90/0000000001_0000000264/records_8681_00000587.jsonl", 
        "type": "ScholarlyArticle", 
        "url": "http://link.springer.com/10.1007%2Fs11240-015-0762-y"
      }
    ]
     

    Download the RDF metadata as:  json-ld nt turtle xml License info

    HOW TO GET THIS DATA PROGRAMMATICALLY:

    JSON-LD is a popular format for linked data which is fully compatible with JSON.

    curl -H 'Accept: application/ld+json' 'https://scigraph.springernature.com/pub.10.1007/s11240-015-0762-y'

    N-Triples is a line-based linked data format ideal for batch operations.

    curl -H 'Accept: application/n-triples' 'https://scigraph.springernature.com/pub.10.1007/s11240-015-0762-y'

    Turtle is a human-readable linked data format.

    curl -H 'Accept: text/turtle' 'https://scigraph.springernature.com/pub.10.1007/s11240-015-0762-y'

    RDF/XML is a standard XML format for linked data.

    curl -H 'Accept: application/rdf+xml' 'https://scigraph.springernature.com/pub.10.1007/s11240-015-0762-y'


     

    This table displays all metadata directly associated to this object as RDF triples.

    308 TRIPLES      21 PREDICATES      83 URIs      19 LITERALS      7 BLANK NODES

    Subject Predicate Object
    1 sg:pub.10.1007/s11240-015-0762-y schema:about anzsrc-for:06
    2 anzsrc-for:0601
    3 schema:author N7672eda5a36e4fb8b953c49ab22cc25f
    4 schema:citation sg:pub.10.1007/s00253-002-1167-5
    5 sg:pub.10.1007/s00425-005-0156-1
    6 sg:pub.10.1007/s10600-006-0008-7
    7 sg:pub.10.1007/s10725-014-9989-6
    8 sg:pub.10.1007/s11240-007-9203-x
    9 sg:pub.10.1007/s11240-010-9837-y
    10 sg:pub.10.1007/s11240-012-0234-6
    11 sg:pub.10.1007/s11240-012-0248-0
    12 sg:pub.10.1007/s11240-014-0467-7
    13 sg:pub.10.1007/s11738-014-1725-3
    14 https://doi.org/10.1002/(sici)1097-0010(199601)70:1<89::aid-jsfa470>3.0.co;2-n
    15 https://doi.org/10.1002/biot.200700084
    16 https://doi.org/10.1002/jsfa.2740660207
    17 https://doi.org/10.1006/pmpp.2002.0410
    18 https://doi.org/10.1006/pmpp.2002.0420
    19 https://doi.org/10.1016/0003-2697(76)90527-3
    20 https://doi.org/10.1016/0014-4827(68)90403-5
    21 https://doi.org/10.1016/j.biotechadv.2005.01.003
    22 https://doi.org/10.1016/j.crvi.2014.08.002
    23 https://doi.org/10.1016/j.ejbt.2014.04.012
    24 https://doi.org/10.1016/j.foodchem.2003.07.024
    25 https://doi.org/10.1016/j.foodchem.2004.03.049
    26 https://doi.org/10.1016/j.jad.2012.11.064
    27 https://doi.org/10.1016/j.jfca.2006.04.010
    28 https://doi.org/10.1016/j.jplph.2006.08.012
    29 https://doi.org/10.1016/j.jplph.2007.04.008
    30 https://doi.org/10.1016/j.plantsci.2004.06.025
    31 https://doi.org/10.1016/j.plaphy.2005.05.005
    32 https://doi.org/10.1016/j.plaphy.2010.08.016
    33 https://doi.org/10.1016/j.tplants.2007.12.004
    34 https://doi.org/10.1016/s0031-9422(02)00074-2
    35 https://doi.org/10.1016/s0031-9422(03)00286-3
    36 https://doi.org/10.1016/s0031-9422(98)00611-6
    37 https://doi.org/10.1016/s0031-9422(99)00496-3
    38 https://doi.org/10.1016/s0032-9592(02)00071-7
    39 https://doi.org/10.1016/s0098-8472(00)00084-8
    40 https://doi.org/10.1016/s0168-9452(03)00210-3
    41 https://doi.org/10.1016/s0367-326x(02)00162-4
    42 https://doi.org/10.1016/s0964-8305(03)00052-0
    43 https://doi.org/10.1021/jf981271k
    44 https://doi.org/10.1021/np1000329
    45 https://doi.org/10.1042/ba20030144
    46 https://doi.org/10.1046/j.1364-3703.2002.00131.x
    47 https://doi.org/10.1074/jbc.m301681200
    48 https://doi.org/10.1079/9780851997438.0000
    49 https://doi.org/10.1093/treephys/22.12.849
    50 https://doi.org/10.1104/pp.105.066407
    51 https://doi.org/10.1111/j.1399-3054.1962.tb08052.x
    52 https://doi.org/10.1146/annurev.phyto.43.040204.135923
    53 https://doi.org/10.1155/2014/609649
    54 https://doi.org/10.1515/hfsg.1991.45.s1.21
    55 https://doi.org/10.17221/2725-pps
    56 https://doi.org/10.2298/abs1201113g
    57 https://doi.org/10.2307/2437836
    58 https://doi.org/10.3109/07388551.2014.923986
    59 https://doi.org/10.4141/p05-179
    60 schema:datePublished 2015-07
    61 schema:datePublishedReg 2015-07-01
    62 schema:description Hypericum perforatum cell suspensions were evaluated for their growth, phenylpropanoid and naphtodianthrone productions, and antioxidant activity after treatments with fungal elicitors Fusarium oxysporum, Phoma exigua and Botrytis cinerea. Elicited cells displayed a reduced biomass production, a rapid stimulation of secondary metabolites production and a modification of cell redox state compared to control. Cells responded strongly towards the applied elicitors through the enhanced production of naphtodianthrones. Hypericin and pseudohypericin production was significantly increased (up to fourfold) in the early growth phase and remained stable all along the post-elicitation period. Significant increase in contents of total phenolics, total flavonoids and total anthocyanins was observed during the entire period of cultivation, while total flavanols were enhanced at the end of post-elicitation. The enzymatic activities of phenylalanine ammonia lyase and chalcone isomerase were remarkably elevated in elicited cells confirming a strong activation of phenylpropanoid/flavonoid pathways. The fingerprint profile of Fourier transform infrared spectroscopy spectra from the cell walls showed a little variation in lignin accumulation between elicited and control samples. With regards to the antioxidant state, an early up-regulation of peroxidase activity was observed in elicited cells, whereas non-enzymatic properties and catalase activity were enhanced at the end of post-elicitation. These findings suggest the involvement of an efficient antioxidant defense system in the adaptive response of cells to fungal elicitation. Altogether, these results indicated that H. perforatum elicited cells represent a promising experimental system for scale-up production of naphtodianthrones for medicinal uses.
    63 schema:genre research_article
    64 schema:inLanguage en
    65 schema:isAccessibleForFree false
    66 schema:isPartOf N05868237d1a54e6fb43ce0eedc48e6b5
    67 N7dde4553c8ab4644b9186072bda41d05
    68 sg:journal.1123614
    69 schema:name Fungal elicitor-mediated enhancement in phenylpropanoid and naphtodianthrone contents of Hypericum perforatum L. cell cultures
    70 schema:pagination 213-226
    71 schema:productId N25c6484d96054b76b6f8e45642c96225
    72 N27fa8217257a41d182b4f5011556834b
    73 Nb3eeb1cc6bff4c9281581eda570d59f6
    74 schema:sameAs https://app.dimensions.ai/details/publication/pub.1026333808
    75 https://doi.org/10.1007/s11240-015-0762-y
    76 schema:sdDatePublished 2019-04-10T20:08
    77 schema:sdLicense https://scigraph.springernature.com/explorer/license/
    78 schema:sdPublisher N7d2978a25f764e2c829555b4e5ba2b0e
    79 schema:url http://link.springer.com/10.1007%2Fs11240-015-0762-y
    80 sgo:license sg:explorer/license/
    81 sgo:sdDataset articles
    82 rdf:type schema:ScholarlyArticle
    83 N044e06a28fe3402a88bf179ff306b057 schema:name INRA Parois Végétales et Matériaux Fibreux UMR FARE, 2 esplanade Roland Garros, BP224, 51686, Reims, France
    84 rdf:type schema:Organization
    85 N05868237d1a54e6fb43ce0eedc48e6b5 schema:volumeNumber 122
    86 rdf:type schema:PublicationVolume
    87 N07394405aa9b4f52952024a200096691 rdf:first sg:person.01122611556.46
    88 rdf:rest N14f00dcb80f44b4cbe2032f2c117dbc6
    89 N14f00dcb80f44b4cbe2032f2c117dbc6 rdf:first sg:person.01326673256.27
    90 rdf:rest Nf9393447dd124e2fa0e9fabd05356993
    91 N2125b89099014c4ab21a07ff4c5f8f61 rdf:first sg:person.01124400633.66
    92 rdf:rest rdf:nil
    93 N25c6484d96054b76b6f8e45642c96225 schema:name dimensions_id
    94 schema:value pub.1026333808
    95 rdf:type schema:PropertyValue
    96 N27fa8217257a41d182b4f5011556834b schema:name readcube_id
    97 schema:value 7d73e61a9a32edc6eece29183c4519f02bbf8e5da1f3f237fd98b939270cecfc
    98 rdf:type schema:PropertyValue
    99 N324c48e8e3004ef6b3ba71c6bd5fdd9a rdf:first sg:person.0761767656.43
    100 rdf:rest N661966636b2647a58d0881da23af536f
    101 N661966636b2647a58d0881da23af536f rdf:first sg:person.01041470253.77
    102 rdf:rest Ndd635a5c5570427fbbf91dede17b87b0
    103 N7672eda5a36e4fb8b953c49ab22cc25f rdf:first sg:person.01305153356.42
    104 rdf:rest N07394405aa9b4f52952024a200096691
    105 N7d2978a25f764e2c829555b4e5ba2b0e schema:name Springer Nature - SN SciGraph project
    106 rdf:type schema:Organization
    107 N7dde4553c8ab4644b9186072bda41d05 schema:issueNumber 1
    108 rdf:type schema:PublicationIssue
    109 N8ee29d696d924a9ebcffc8b196f1ecab schema:name Laboratory for Plant Cell and Tissue Culture, Faculty of Natural Sciences and Mathematics, Institute of Biology, University “Ss. Cyril and Methodius”, Archimedova str. 3, 1000, Skopje, Macedonia
    110 rdf:type schema:Organization
    111 Nb3eeb1cc6bff4c9281581eda570d59f6 schema:name doi
    112 schema:value 10.1007/s11240-015-0762-y
    113 rdf:type schema:PropertyValue
    114 Nbc079b7177e84f43a88899a41166f8d9 rdf:first sg:person.01130401313.39
    115 rdf:rest Nc82baebc03f74ee399f6a193b244a58c
    116 Nc82baebc03f74ee399f6a193b244a58c rdf:first sg:person.0726045644.36
    117 rdf:rest N2125b89099014c4ab21a07ff4c5f8f61
    118 Ndd635a5c5570427fbbf91dede17b87b0 rdf:first sg:person.01344050553.38
    119 rdf:rest Nbc079b7177e84f43a88899a41166f8d9
    120 Nf9393447dd124e2fa0e9fabd05356993 rdf:first sg:person.0673561457.53
    121 rdf:rest N324c48e8e3004ef6b3ba71c6bd5fdd9a
    122 anzsrc-for:06 schema:inDefinedTermSet anzsrc-for:
    123 schema:name Biological Sciences
    124 rdf:type schema:DefinedTerm
    125 anzsrc-for:0601 schema:inDefinedTermSet anzsrc-for:
    126 schema:name Biochemistry and Cell Biology
    127 rdf:type schema:DefinedTerm
    128 sg:journal.1123614 schema:issn 0167-6857
    129 1573-5044
    130 schema:name Plant Cell, Tissue and Organ Culture (PCTOC)
    131 rdf:type schema:Periodical
    132 sg:person.01041470253.77 schema:affiliation N044e06a28fe3402a88bf179ff306b057
    133 schema:familyName Chabbert
    134 schema:givenName Brigitte
    135 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01041470253.77
    136 rdf:type schema:Person
    137 sg:person.01122611556.46 schema:affiliation N8ee29d696d924a9ebcffc8b196f1ecab
    138 schema:familyName Tusevski
    139 schema:givenName Oliver
    140 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01122611556.46
    141 rdf:type schema:Person
    142 sg:person.01124400633.66 schema:affiliation https://www.grid.ac/institutes/grid.112485.b
    143 schema:familyName Hagège
    144 schema:givenName Daniel
    145 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01124400633.66
    146 rdf:type schema:Person
    147 sg:person.01130401313.39 schema:affiliation https://www.grid.ac/institutes/grid.112485.b
    148 schema:familyName Lainé
    149 schema:givenName Eric
    150 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01130401313.39
    151 rdf:type schema:Person
    152 sg:person.01305153356.42 schema:affiliation https://www.grid.ac/institutes/grid.112485.b
    153 schema:familyName Gadzovska Simic
    154 schema:givenName Sonja
    155 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01305153356.42
    156 rdf:type schema:Person
    157 sg:person.01326673256.27 schema:affiliation https://www.grid.ac/institutes/grid.112485.b
    158 schema:familyName Maury
    159 schema:givenName Stéphane
    160 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01326673256.27
    161 rdf:type schema:Person
    162 sg:person.01344050553.38 schema:affiliation https://www.grid.ac/institutes/grid.112485.b
    163 schema:familyName Lamblin
    164 schema:givenName Frédéric
    165 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01344050553.38
    166 rdf:type schema:Person
    167 sg:person.0673561457.53 schema:affiliation https://www.grid.ac/institutes/grid.112485.b
    168 schema:familyName Hano
    169 schema:givenName Christophe
    170 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.0673561457.53
    171 rdf:type schema:Person
    172 sg:person.0726045644.36 schema:affiliation https://www.grid.ac/institutes/grid.112485.b
    173 schema:familyName Joseph
    174 schema:givenName Claude
    175 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.0726045644.36
    176 rdf:type schema:Person
    177 sg:person.0761767656.43 schema:affiliation https://www.grid.ac/institutes/grid.112485.b
    178 schema:familyName Delaunay
    179 schema:givenName Alain
    180 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.0761767656.43
    181 rdf:type schema:Person
    182 sg:pub.10.1007/s00253-002-1167-5 schema:sameAs https://app.dimensions.ai/details/publication/pub.1002487507
    183 https://doi.org/10.1007/s00253-002-1167-5
    184 rdf:type schema:CreativeWork
    185 sg:pub.10.1007/s00425-005-0156-1 schema:sameAs https://app.dimensions.ai/details/publication/pub.1001059054
    186 https://doi.org/10.1007/s00425-005-0156-1
    187 rdf:type schema:CreativeWork
    188 sg:pub.10.1007/s10600-006-0008-7 schema:sameAs https://app.dimensions.ai/details/publication/pub.1034918649
    189 https://doi.org/10.1007/s10600-006-0008-7
    190 rdf:type schema:CreativeWork
    191 sg:pub.10.1007/s10725-014-9989-6 schema:sameAs https://app.dimensions.ai/details/publication/pub.1045795726
    192 https://doi.org/10.1007/s10725-014-9989-6
    193 rdf:type schema:CreativeWork
    194 sg:pub.10.1007/s11240-007-9203-x schema:sameAs https://app.dimensions.ai/details/publication/pub.1015406368
    195 https://doi.org/10.1007/s11240-007-9203-x
    196 rdf:type schema:CreativeWork
    197 sg:pub.10.1007/s11240-010-9837-y schema:sameAs https://app.dimensions.ai/details/publication/pub.1004653430
    198 https://doi.org/10.1007/s11240-010-9837-y
    199 rdf:type schema:CreativeWork
    200 sg:pub.10.1007/s11240-012-0234-6 schema:sameAs https://app.dimensions.ai/details/publication/pub.1015327770
    201 https://doi.org/10.1007/s11240-012-0234-6
    202 rdf:type schema:CreativeWork
    203 sg:pub.10.1007/s11240-012-0248-0 schema:sameAs https://app.dimensions.ai/details/publication/pub.1043211510
    204 https://doi.org/10.1007/s11240-012-0248-0
    205 rdf:type schema:CreativeWork
    206 sg:pub.10.1007/s11240-014-0467-7 schema:sameAs https://app.dimensions.ai/details/publication/pub.1037338629
    207 https://doi.org/10.1007/s11240-014-0467-7
    208 rdf:type schema:CreativeWork
    209 sg:pub.10.1007/s11738-014-1725-3 schema:sameAs https://app.dimensions.ai/details/publication/pub.1035469563
    210 https://doi.org/10.1007/s11738-014-1725-3
    211 rdf:type schema:CreativeWork
    212 https://doi.org/10.1002/(sici)1097-0010(199601)70:1<89::aid-jsfa470>3.0.co;2-n schema:sameAs https://app.dimensions.ai/details/publication/pub.1010088198
    213 rdf:type schema:CreativeWork
    214 https://doi.org/10.1002/biot.200700084 schema:sameAs https://app.dimensions.ai/details/publication/pub.1003650749
    215 rdf:type schema:CreativeWork
    216 https://doi.org/10.1002/jsfa.2740660207 schema:sameAs https://app.dimensions.ai/details/publication/pub.1016859253
    217 rdf:type schema:CreativeWork
    218 https://doi.org/10.1006/pmpp.2002.0410 schema:sameAs https://app.dimensions.ai/details/publication/pub.1003210536
    219 rdf:type schema:CreativeWork
    220 https://doi.org/10.1006/pmpp.2002.0420 schema:sameAs https://app.dimensions.ai/details/publication/pub.1034664565
    221 rdf:type schema:CreativeWork
    222 https://doi.org/10.1016/0003-2697(76)90527-3 schema:sameAs https://app.dimensions.ai/details/publication/pub.1025529346
    223 rdf:type schema:CreativeWork
    224 https://doi.org/10.1016/0014-4827(68)90403-5 schema:sameAs https://app.dimensions.ai/details/publication/pub.1027478679
    225 rdf:type schema:CreativeWork
    226 https://doi.org/10.1016/j.biotechadv.2005.01.003 schema:sameAs https://app.dimensions.ai/details/publication/pub.1030901550
    227 rdf:type schema:CreativeWork
    228 https://doi.org/10.1016/j.crvi.2014.08.002 schema:sameAs https://app.dimensions.ai/details/publication/pub.1016737847
    229 rdf:type schema:CreativeWork
    230 https://doi.org/10.1016/j.ejbt.2014.04.012 schema:sameAs https://app.dimensions.ai/details/publication/pub.1029787944
    231 rdf:type schema:CreativeWork
    232 https://doi.org/10.1016/j.foodchem.2003.07.024 schema:sameAs https://app.dimensions.ai/details/publication/pub.1015697854
    233 rdf:type schema:CreativeWork
    234 https://doi.org/10.1016/j.foodchem.2004.03.049 schema:sameAs https://app.dimensions.ai/details/publication/pub.1040295619
    235 rdf:type schema:CreativeWork
    236 https://doi.org/10.1016/j.jad.2012.11.064 schema:sameAs https://app.dimensions.ai/details/publication/pub.1021622101
    237 rdf:type schema:CreativeWork
    238 https://doi.org/10.1016/j.jfca.2006.04.010 schema:sameAs https://app.dimensions.ai/details/publication/pub.1037102652
    239 rdf:type schema:CreativeWork
    240 https://doi.org/10.1016/j.jplph.2006.08.012 schema:sameAs https://app.dimensions.ai/details/publication/pub.1031579041
    241 rdf:type schema:CreativeWork
    242 https://doi.org/10.1016/j.jplph.2007.04.008 schema:sameAs https://app.dimensions.ai/details/publication/pub.1049465484
    243 rdf:type schema:CreativeWork
    244 https://doi.org/10.1016/j.plantsci.2004.06.025 schema:sameAs https://app.dimensions.ai/details/publication/pub.1019014401
    245 rdf:type schema:CreativeWork
    246 https://doi.org/10.1016/j.plaphy.2005.05.005 schema:sameAs https://app.dimensions.ai/details/publication/pub.1021808247
    247 rdf:type schema:CreativeWork
    248 https://doi.org/10.1016/j.plaphy.2010.08.016 schema:sameAs https://app.dimensions.ai/details/publication/pub.1041998475
    249 rdf:type schema:CreativeWork
    250 https://doi.org/10.1016/j.tplants.2007.12.004 schema:sameAs https://app.dimensions.ai/details/publication/pub.1012066109
    251 rdf:type schema:CreativeWork
    252 https://doi.org/10.1016/s0031-9422(02)00074-2 schema:sameAs https://app.dimensions.ai/details/publication/pub.1017108967
    253 rdf:type schema:CreativeWork
    254 https://doi.org/10.1016/s0031-9422(03)00286-3 schema:sameAs https://app.dimensions.ai/details/publication/pub.1034157351
    255 rdf:type schema:CreativeWork
    256 https://doi.org/10.1016/s0031-9422(98)00611-6 schema:sameAs https://app.dimensions.ai/details/publication/pub.1040128202
    257 rdf:type schema:CreativeWork
    258 https://doi.org/10.1016/s0031-9422(99)00496-3 schema:sameAs https://app.dimensions.ai/details/publication/pub.1019442554
    259 rdf:type schema:CreativeWork
    260 https://doi.org/10.1016/s0032-9592(02)00071-7 schema:sameAs https://app.dimensions.ai/details/publication/pub.1053141641
    261 rdf:type schema:CreativeWork
    262 https://doi.org/10.1016/s0098-8472(00)00084-8 schema:sameAs https://app.dimensions.ai/details/publication/pub.1022663593
    263 rdf:type schema:CreativeWork
    264 https://doi.org/10.1016/s0168-9452(03)00210-3 schema:sameAs https://app.dimensions.ai/details/publication/pub.1014305593
    265 rdf:type schema:CreativeWork
    266 https://doi.org/10.1016/s0367-326x(02)00162-4 schema:sameAs https://app.dimensions.ai/details/publication/pub.1042878025
    267 rdf:type schema:CreativeWork
    268 https://doi.org/10.1016/s0964-8305(03)00052-0 schema:sameAs https://app.dimensions.ai/details/publication/pub.1040633222
    269 rdf:type schema:CreativeWork
    270 https://doi.org/10.1021/jf981271k schema:sameAs https://app.dimensions.ai/details/publication/pub.1055931052
    271 rdf:type schema:CreativeWork
    272 https://doi.org/10.1021/np1000329 schema:sameAs https://app.dimensions.ai/details/publication/pub.1056231124
    273 rdf:type schema:CreativeWork
    274 https://doi.org/10.1042/ba20030144 schema:sameAs https://app.dimensions.ai/details/publication/pub.1023229834
    275 rdf:type schema:CreativeWork
    276 https://doi.org/10.1046/j.1364-3703.2002.00131.x schema:sameAs https://app.dimensions.ai/details/publication/pub.1021963787
    277 rdf:type schema:CreativeWork
    278 https://doi.org/10.1074/jbc.m301681200 schema:sameAs https://app.dimensions.ai/details/publication/pub.1041782924
    279 rdf:type schema:CreativeWork
    280 https://doi.org/10.1079/9780851997438.0000 schema:sameAs https://app.dimensions.ai/details/publication/pub.1109469855
    281 rdf:type schema:CreativeWork
    282 https://doi.org/10.1093/treephys/22.12.849 schema:sameAs https://app.dimensions.ai/details/publication/pub.1046880419
    283 rdf:type schema:CreativeWork
    284 https://doi.org/10.1104/pp.105.066407 schema:sameAs https://app.dimensions.ai/details/publication/pub.1025111525
    285 rdf:type schema:CreativeWork
    286 https://doi.org/10.1111/j.1399-3054.1962.tb08052.x schema:sameAs https://app.dimensions.ai/details/publication/pub.1023703429
    287 rdf:type schema:CreativeWork
    288 https://doi.org/10.1146/annurev.phyto.43.040204.135923 schema:sameAs https://app.dimensions.ai/details/publication/pub.1002063460
    289 rdf:type schema:CreativeWork
    290 https://doi.org/10.1155/2014/609649 schema:sameAs https://app.dimensions.ai/details/publication/pub.1044715924
    291 rdf:type schema:CreativeWork
    292 https://doi.org/10.1515/hfsg.1991.45.s1.21 schema:sameAs https://app.dimensions.ai/details/publication/pub.1053302037
    293 rdf:type schema:CreativeWork
    294 https://doi.org/10.17221/2725-pps schema:sameAs https://app.dimensions.ai/details/publication/pub.1100964353
    295 rdf:type schema:CreativeWork
    296 https://doi.org/10.2298/abs1201113g schema:sameAs https://app.dimensions.ai/details/publication/pub.1029094138
    297 rdf:type schema:CreativeWork
    298 https://doi.org/10.2307/2437836 schema:sameAs https://app.dimensions.ai/details/publication/pub.1069931886
    299 rdf:type schema:CreativeWork
    300 https://doi.org/10.3109/07388551.2014.923986 schema:sameAs https://app.dimensions.ai/details/publication/pub.1024020042
    301 rdf:type schema:CreativeWork
    302 https://doi.org/10.4141/p05-179 schema:sameAs https://app.dimensions.ai/details/publication/pub.1034674921
    303 rdf:type schema:CreativeWork
    304 https://www.grid.ac/institutes/grid.112485.b schema:alternateName University of Orléans
    305 schema:name Laboratoire de Biologie des Ligneux et des Grandes Cultures (LBLGC) INRA USC1328, ITP SBCV, UPRES EA 1207, University of Orléans, rue de Chartres, BP6759, 45067, Orléans Cedex 2, France
    306 Laboratory for Plant Cell and Tissue Culture, Faculty of Natural Sciences and Mathematics, Institute of Biology, University “Ss. Cyril and Methodius”, Archimedova str. 3, 1000, Skopje, Macedonia
    307 Laboratory of Wood and Crop Biology, Antenne Scientifique Universitaire de Chartres (ASUC), Université d’Orléans, 21 rue de Loigny la Bataille, 28000, Chartres, France
    308 rdf:type schema:Organization
     




    Preview window. Press ESC to close (or click here)


    ...