Characterization of cyanobacterial cells synthesizing 10-methyl stearic acid View Full Text


Ontology type: schema:ScholarlyArticle     


Article Info

DATE

2019-03

AUTHORS

Shuntaro Machida, Iwane Suzuki

ABSTRACT

Recently, microalgae have attracted attention as sources of biomass energy. However, fatty acids from the microalgae are mainly unsaturated and show low stability in oxygenated environments, due to oxidation of the double bonds. The branched-chain fatty acid, 10-methyl stearic acid, is synthesized from oleic acid in certain bacteria; the fatty acid is saturated, but melting point is low. Thus, it is stable in the presence of oxygen and is highly fluid. We previously demonstrated that BfaA and BfaB in Mycobacterium chlorophenolicum are involved in the synthesis of 10-methyl stearic acid from oleic acid. In this study, as a consequence of the introduction of bfaA and bfaB into the cyanobacterium, Synechocystis sp. PCC 6803, we succeeded in producing 10-methyl stearic acid, with yields up to 4.1% of the total fatty acid content. The synthesis of 10-methyl stearic acid in Synechocystis cells did not show a significant effect on photosynthetic activity, but the growth of the cells was retarded at 34 °C. We observed that the synthesis of 10-methylene stearic acid, a precursor of 10-methyl stearic acid, had an inhibitory effect on the growth of the transformants, which was mitigated under microoxic conditions. Eventually, the amount of 10-methyl stearic acid present in the sulfoquinovosyl diacylglycerol and phosphatidylglycerol of the transformants was remarkably higher than that in the monogalactosyldiacylglycerol and digalactosyldiacylglycerol. Overall, we successfully synthesized 10-methyl stearic acid in the phototroph, Synechocystis, demonstrating that it is possible to synthesize unique modified fatty acids via photosynthesis that are not naturally produced in photosynthetic organisms. More... »

PAGES

173-183

Identifiers

URI

http://scigraph.springernature.com/pub.10.1007/s11120-018-0537-5

DOI

http://dx.doi.org/10.1007/s11120-018-0537-5

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1105095955

PUBMED

https://www.ncbi.nlm.nih.gov/pubmed/29943360


Indexing Status Check whether this publication has been indexed by Scopus and Web Of Science using the SN Indexing Status Tool
Incoming Citations Browse incoming citations for this publication using opencitations.net

JSON-LD is the canonical representation for SciGraph data.

TIP: You can open this SciGraph record using an external JSON-LD service: JSON-LD Playground Google SDTT

[
  {
    "@context": "https://springernature.github.io/scigraph/jsonld/sgcontext.json", 
    "about": [
      {
        "id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/0607", 
        "inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/", 
        "name": "Plant Biology", 
        "type": "DefinedTerm"
      }, 
      {
        "id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/06", 
        "inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/", 
        "name": "Biological Sciences", 
        "type": "DefinedTerm"
      }, 
      {
        "inDefinedTermSet": "https://www.nlm.nih.gov/mesh/", 
        "name": "Cyanobacteria", 
        "type": "DefinedTerm"
      }, 
      {
        "inDefinedTermSet": "https://www.nlm.nih.gov/mesh/", 
        "name": "Mycobacterium", 
        "type": "DefinedTerm"
      }, 
      {
        "inDefinedTermSet": "https://www.nlm.nih.gov/mesh/", 
        "name": "Oleic Acid", 
        "type": "DefinedTerm"
      }, 
      {
        "inDefinedTermSet": "https://www.nlm.nih.gov/mesh/", 
        "name": "Stearic Acids", 
        "type": "DefinedTerm"
      }, 
      {
        "inDefinedTermSet": "https://www.nlm.nih.gov/mesh/", 
        "name": "Synechocystis", 
        "type": "DefinedTerm"
      }
    ], 
    "author": [
      {
        "affiliation": {
          "alternateName": "National Agriculture and Food Research Organization", 
          "id": "https://www.grid.ac/institutes/grid.416835.d", 
          "name": [
            "Graduate School of Life and Environmental Sciences, University of Tsukuba, Tennodai 1-1-1, 305-8572, Tsukuba, Ibaraki, Japan", 
            "Food Research Institute, National Agriculture and Food Research Organization, Kannondai 2-1-12, 305-8642, Tsukuba, Ibaraki, Japan"
          ], 
          "type": "Organization"
        }, 
        "familyName": "Machida", 
        "givenName": "Shuntaro", 
        "id": "sg:person.015652500541.94", 
        "sameAs": [
          "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.015652500541.94"
        ], 
        "type": "Person"
      }, 
      {
        "affiliation": {
          "alternateName": "University of Tsukuba", 
          "id": "https://www.grid.ac/institutes/grid.20515.33", 
          "name": [
            "Faculty of Life and Environmental Sciences, University of Tsukuba, Tennodai 1-1-1, 305-8572, Tsukuba, Ibaraki, Japan"
          ], 
          "type": "Organization"
        }, 
        "familyName": "Suzuki", 
        "givenName": "Iwane", 
        "id": "sg:person.01075541377.37", 
        "sameAs": [
          "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01075541377.37"
        ], 
        "type": "Person"
      }
    ], 
    "citation": [
      {
        "id": "https://doi.org/10.1371/journal.pbio.0020257", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1002241835"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/0005-2760(74)90093-9", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1003345534"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/0005-2760(74)90093-9", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1003345534"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/s0769-2609(84)80093-9", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1004266312"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/j.biortech.2011.08.030", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1008072039"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1073/pnas.91.10.4273", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1009902414"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1038/srep04500", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1017084467", 
          "https://doi.org/10.1038/srep04500"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/0378-1119(85)90120-9", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1017120147"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/0378-1119(85)90120-9", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1017120147"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1104/pp.92.4.1062", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1017185060"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1046/j.1365-2958.1997.5641912.x", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1018275209"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1046/j.1365-2958.1997.5641912.x", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1018275209"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/j.bbalip.2016.05.012", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1022599667"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/j.bbalip.2016.05.012", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1022599667"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/j.bbalip.2016.05.012", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1022599667"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s10482-016-0667-8", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1027615967", 
          "https://doi.org/10.1007/s10482-016-0667-8"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1038/icb.1982.58", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1029113141", 
          "https://doi.org/10.1038/icb.1982.58"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1093/pcp/pcj095", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1034905404"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1042/bj3080001", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1035859247"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1042/bj3080001", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1035859247"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1128/aem.01349-15", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1043234527"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/j.biotechadv.2007.02.001", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1045289972"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/0076-6879(88)67088-1", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1046039742"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1186/1754-6834-5-17", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1050651244", 
          "https://doi.org/10.1186/1754-6834-5-17"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1128/cmr.18.1.81-101.2005", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1052571287"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1021/bi00160a011", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1055163174"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1021/bi00878a026", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1055192238"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1099/00207713-44-3-485", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1060348982"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1099/00221287-137-8-1903", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1060368115"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1099/ijs.0.070086-0", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1060386194"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1128/jb.176.21.6764-6768.1994", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1062723235"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://app.dimensions.ai/details/publication/pub.1076540698", 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://app.dimensions.ai/details/publication/pub.1076734910", 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/j.bbalip.2014.07.010", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1078944733"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://app.dimensions.ai/details/publication/pub.1080269356", 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://app.dimensions.ai/details/publication/pub.1080741543", 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1002/j.1460-2075.1996.tb01033.x", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1083023821"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://app.dimensions.ai/details/publication/pub.1083188046", 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1093/oxfordjournals.pcp.a078344", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1083493494"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1093/oxfordjournals.pcp.a077826", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1083627842"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.3389/fmicb.2017.02061", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1092323791"
        ], 
        "type": "CreativeWork"
      }
    ], 
    "datePublished": "2019-03", 
    "datePublishedReg": "2019-03-01", 
    "description": "Recently, microalgae have attracted attention as sources of biomass energy. However, fatty acids from the microalgae are mainly unsaturated and show low stability in oxygenated environments, due to oxidation of the double bonds. The branched-chain fatty acid, 10-methyl stearic acid, is synthesized from oleic acid in certain bacteria; the fatty acid is saturated, but melting point is low. Thus, it is stable in the presence of oxygen and is highly fluid. We previously demonstrated that BfaA and BfaB in Mycobacterium chlorophenolicum are involved in the synthesis of 10-methyl stearic acid from oleic acid. In this study, as a consequence of the introduction of bfaA and bfaB into the cyanobacterium, Synechocystis sp. PCC 6803, we succeeded in producing 10-methyl stearic acid, with yields up to 4.1% of the total fatty acid content. The synthesis of 10-methyl stearic acid in Synechocystis cells did not show a significant effect on photosynthetic activity, but the growth of the cells was retarded at 34\u00a0\u00b0C. We observed that the synthesis of 10-methylene stearic acid, a precursor of 10-methyl stearic acid, had an inhibitory effect on the growth of the transformants, which was mitigated under microoxic conditions. Eventually, the amount of 10-methyl stearic acid present in the sulfoquinovosyl diacylglycerol and phosphatidylglycerol of the transformants was remarkably higher than that in the monogalactosyldiacylglycerol and digalactosyldiacylglycerol. Overall, we successfully synthesized 10-methyl stearic acid in the phototroph, Synechocystis, demonstrating that it is possible to synthesize unique modified fatty acids via photosynthesis that are not naturally produced in photosynthetic organisms.", 
    "genre": "research_article", 
    "id": "sg:pub.10.1007/s11120-018-0537-5", 
    "inLanguage": [
      "en"
    ], 
    "isAccessibleForFree": false, 
    "isPartOf": [
      {
        "id": "sg:journal.1022986", 
        "issn": [
          "0166-8595", 
          "1573-5079"
        ], 
        "name": "Photosynthesis Research", 
        "type": "Periodical"
      }, 
      {
        "issueNumber": "1-3", 
        "type": "PublicationIssue"
      }, 
      {
        "type": "PublicationVolume", 
        "volumeNumber": "139"
      }
    ], 
    "name": "Characterization of cyanobacterial cells synthesizing 10-methyl stearic acid", 
    "pagination": "173-183", 
    "productId": [
      {
        "name": "readcube_id", 
        "type": "PropertyValue", 
        "value": [
          "36681505c0c13df51e0f2913e53f0a82550216fcc264fa45c99c161a1159d682"
        ]
      }, 
      {
        "name": "pubmed_id", 
        "type": "PropertyValue", 
        "value": [
          "29943360"
        ]
      }, 
      {
        "name": "nlm_unique_id", 
        "type": "PropertyValue", 
        "value": [
          "100954728"
        ]
      }, 
      {
        "name": "doi", 
        "type": "PropertyValue", 
        "value": [
          "10.1007/s11120-018-0537-5"
        ]
      }, 
      {
        "name": "dimensions_id", 
        "type": "PropertyValue", 
        "value": [
          "pub.1105095955"
        ]
      }
    ], 
    "sameAs": [
      "https://doi.org/10.1007/s11120-018-0537-5", 
      "https://app.dimensions.ai/details/publication/pub.1105095955"
    ], 
    "sdDataset": "articles", 
    "sdDatePublished": "2019-04-11T13:47", 
    "sdLicense": "https://scigraph.springernature.com/explorer/license/", 
    "sdPublisher": {
      "name": "Springer Nature - SN SciGraph project", 
      "type": "Organization"
    }, 
    "sdSource": "s3://com-uberresearch-data-dimensions-target-20181106-alternative/cleanup/v134/2549eaecd7973599484d7c17b260dba0a4ecb94b/merge/v9/a6c9fde33151104705d4d7ff012ea9563521a3ce/jats-lookup/v90/0000000371_0000000371/records_130792_00000005.jsonl", 
    "type": "ScholarlyArticle", 
    "url": "https://link.springer.com/10.1007%2Fs11120-018-0537-5"
  }
]
 

Download the RDF metadata as:  json-ld nt turtle xml License info

HOW TO GET THIS DATA PROGRAMMATICALLY:

JSON-LD is a popular format for linked data which is fully compatible with JSON.

curl -H 'Accept: application/ld+json' 'https://scigraph.springernature.com/pub.10.1007/s11120-018-0537-5'

N-Triples is a line-based linked data format ideal for batch operations.

curl -H 'Accept: application/n-triples' 'https://scigraph.springernature.com/pub.10.1007/s11120-018-0537-5'

Turtle is a human-readable linked data format.

curl -H 'Accept: text/turtle' 'https://scigraph.springernature.com/pub.10.1007/s11120-018-0537-5'

RDF/XML is a standard XML format for linked data.

curl -H 'Accept: application/rdf+xml' 'https://scigraph.springernature.com/pub.10.1007/s11120-018-0537-5'


 

This table displays all metadata directly associated to this object as RDF triples.

204 TRIPLES      21 PREDICATES      69 URIs      26 LITERALS      14 BLANK NODES

Subject Predicate Object
1 sg:pub.10.1007/s11120-018-0537-5 schema:about N0fcf6e3954f8445f86c4080e82fd14a2
2 N22a0cf9a9e0e42f1a4a98c375bd35c4e
3 N87c5aefd82e243258139f182e3768857
4 Neb8d179ce61a4e0091f3d09f024b0346
5 Nf462db81558347f491576c0d15effd1a
6 anzsrc-for:06
7 anzsrc-for:0607
8 schema:author Nb0ad42bde405495d902296e6f8ccc09e
9 schema:citation sg:pub.10.1007/s10482-016-0667-8
10 sg:pub.10.1038/icb.1982.58
11 sg:pub.10.1038/srep04500
12 sg:pub.10.1186/1754-6834-5-17
13 https://app.dimensions.ai/details/publication/pub.1076540698
14 https://app.dimensions.ai/details/publication/pub.1076734910
15 https://app.dimensions.ai/details/publication/pub.1080269356
16 https://app.dimensions.ai/details/publication/pub.1080741543
17 https://app.dimensions.ai/details/publication/pub.1083188046
18 https://doi.org/10.1002/j.1460-2075.1996.tb01033.x
19 https://doi.org/10.1016/0005-2760(74)90093-9
20 https://doi.org/10.1016/0076-6879(88)67088-1
21 https://doi.org/10.1016/0378-1119(85)90120-9
22 https://doi.org/10.1016/j.bbalip.2014.07.010
23 https://doi.org/10.1016/j.bbalip.2016.05.012
24 https://doi.org/10.1016/j.biortech.2011.08.030
25 https://doi.org/10.1016/j.biotechadv.2007.02.001
26 https://doi.org/10.1016/s0769-2609(84)80093-9
27 https://doi.org/10.1021/bi00160a011
28 https://doi.org/10.1021/bi00878a026
29 https://doi.org/10.1042/bj3080001
30 https://doi.org/10.1046/j.1365-2958.1997.5641912.x
31 https://doi.org/10.1073/pnas.91.10.4273
32 https://doi.org/10.1093/oxfordjournals.pcp.a077826
33 https://doi.org/10.1093/oxfordjournals.pcp.a078344
34 https://doi.org/10.1093/pcp/pcj095
35 https://doi.org/10.1099/00207713-44-3-485
36 https://doi.org/10.1099/00221287-137-8-1903
37 https://doi.org/10.1099/ijs.0.070086-0
38 https://doi.org/10.1104/pp.92.4.1062
39 https://doi.org/10.1128/aem.01349-15
40 https://doi.org/10.1128/cmr.18.1.81-101.2005
41 https://doi.org/10.1128/jb.176.21.6764-6768.1994
42 https://doi.org/10.1371/journal.pbio.0020257
43 https://doi.org/10.3389/fmicb.2017.02061
44 schema:datePublished 2019-03
45 schema:datePublishedReg 2019-03-01
46 schema:description Recently, microalgae have attracted attention as sources of biomass energy. However, fatty acids from the microalgae are mainly unsaturated and show low stability in oxygenated environments, due to oxidation of the double bonds. The branched-chain fatty acid, 10-methyl stearic acid, is synthesized from oleic acid in certain bacteria; the fatty acid is saturated, but melting point is low. Thus, it is stable in the presence of oxygen and is highly fluid. We previously demonstrated that BfaA and BfaB in Mycobacterium chlorophenolicum are involved in the synthesis of 10-methyl stearic acid from oleic acid. In this study, as a consequence of the introduction of bfaA and bfaB into the cyanobacterium, Synechocystis sp. PCC 6803, we succeeded in producing 10-methyl stearic acid, with yields up to 4.1% of the total fatty acid content. The synthesis of 10-methyl stearic acid in Synechocystis cells did not show a significant effect on photosynthetic activity, but the growth of the cells was retarded at 34 °C. We observed that the synthesis of 10-methylene stearic acid, a precursor of 10-methyl stearic acid, had an inhibitory effect on the growth of the transformants, which was mitigated under microoxic conditions. Eventually, the amount of 10-methyl stearic acid present in the sulfoquinovosyl diacylglycerol and phosphatidylglycerol of the transformants was remarkably higher than that in the monogalactosyldiacylglycerol and digalactosyldiacylglycerol. Overall, we successfully synthesized 10-methyl stearic acid in the phototroph, Synechocystis, demonstrating that it is possible to synthesize unique modified fatty acids via photosynthesis that are not naturally produced in photosynthetic organisms.
47 schema:genre research_article
48 schema:inLanguage en
49 schema:isAccessibleForFree false
50 schema:isPartOf Na0e7c5b894c34ce1b5670ef7fcf72f7f
51 Nf619068e39f847b1a3517c72e10061d9
52 sg:journal.1022986
53 schema:name Characterization of cyanobacterial cells synthesizing 10-methyl stearic acid
54 schema:pagination 173-183
55 schema:productId N4e36072745964c26905bf2d930694edf
56 N55e6141276694aefb8e7b689180965f1
57 Na7a05ed3673548489ef1cb7eb424f76d
58 Nb0f19c107dbe468e944e034aa3d36d89
59 Nbfabab10e0f14412aced5135d7b95586
60 schema:sameAs https://app.dimensions.ai/details/publication/pub.1105095955
61 https://doi.org/10.1007/s11120-018-0537-5
62 schema:sdDatePublished 2019-04-11T13:47
63 schema:sdLicense https://scigraph.springernature.com/explorer/license/
64 schema:sdPublisher Nbf1b85fe9fbe4e708812bdbb2608f2e6
65 schema:url https://link.springer.com/10.1007%2Fs11120-018-0537-5
66 sgo:license sg:explorer/license/
67 sgo:sdDataset articles
68 rdf:type schema:ScholarlyArticle
69 N0fcf6e3954f8445f86c4080e82fd14a2 schema:inDefinedTermSet https://www.nlm.nih.gov/mesh/
70 schema:name Cyanobacteria
71 rdf:type schema:DefinedTerm
72 N22a0cf9a9e0e42f1a4a98c375bd35c4e schema:inDefinedTermSet https://www.nlm.nih.gov/mesh/
73 schema:name Oleic Acid
74 rdf:type schema:DefinedTerm
75 N4e36072745964c26905bf2d930694edf schema:name doi
76 schema:value 10.1007/s11120-018-0537-5
77 rdf:type schema:PropertyValue
78 N55e6141276694aefb8e7b689180965f1 schema:name dimensions_id
79 schema:value pub.1105095955
80 rdf:type schema:PropertyValue
81 N87c5aefd82e243258139f182e3768857 schema:inDefinedTermSet https://www.nlm.nih.gov/mesh/
82 schema:name Stearic Acids
83 rdf:type schema:DefinedTerm
84 Na0e7c5b894c34ce1b5670ef7fcf72f7f schema:volumeNumber 139
85 rdf:type schema:PublicationVolume
86 Na7a05ed3673548489ef1cb7eb424f76d schema:name readcube_id
87 schema:value 36681505c0c13df51e0f2913e53f0a82550216fcc264fa45c99c161a1159d682
88 rdf:type schema:PropertyValue
89 Nb0ad42bde405495d902296e6f8ccc09e rdf:first sg:person.015652500541.94
90 rdf:rest Nd9eec90b54134654baf832441249a74a
91 Nb0f19c107dbe468e944e034aa3d36d89 schema:name pubmed_id
92 schema:value 29943360
93 rdf:type schema:PropertyValue
94 Nbf1b85fe9fbe4e708812bdbb2608f2e6 schema:name Springer Nature - SN SciGraph project
95 rdf:type schema:Organization
96 Nbfabab10e0f14412aced5135d7b95586 schema:name nlm_unique_id
97 schema:value 100954728
98 rdf:type schema:PropertyValue
99 Nd9eec90b54134654baf832441249a74a rdf:first sg:person.01075541377.37
100 rdf:rest rdf:nil
101 Neb8d179ce61a4e0091f3d09f024b0346 schema:inDefinedTermSet https://www.nlm.nih.gov/mesh/
102 schema:name Synechocystis
103 rdf:type schema:DefinedTerm
104 Nf462db81558347f491576c0d15effd1a schema:inDefinedTermSet https://www.nlm.nih.gov/mesh/
105 schema:name Mycobacterium
106 rdf:type schema:DefinedTerm
107 Nf619068e39f847b1a3517c72e10061d9 schema:issueNumber 1-3
108 rdf:type schema:PublicationIssue
109 anzsrc-for:06 schema:inDefinedTermSet anzsrc-for:
110 schema:name Biological Sciences
111 rdf:type schema:DefinedTerm
112 anzsrc-for:0607 schema:inDefinedTermSet anzsrc-for:
113 schema:name Plant Biology
114 rdf:type schema:DefinedTerm
115 sg:journal.1022986 schema:issn 0166-8595
116 1573-5079
117 schema:name Photosynthesis Research
118 rdf:type schema:Periodical
119 sg:person.01075541377.37 schema:affiliation https://www.grid.ac/institutes/grid.20515.33
120 schema:familyName Suzuki
121 schema:givenName Iwane
122 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01075541377.37
123 rdf:type schema:Person
124 sg:person.015652500541.94 schema:affiliation https://www.grid.ac/institutes/grid.416835.d
125 schema:familyName Machida
126 schema:givenName Shuntaro
127 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.015652500541.94
128 rdf:type schema:Person
129 sg:pub.10.1007/s10482-016-0667-8 schema:sameAs https://app.dimensions.ai/details/publication/pub.1027615967
130 https://doi.org/10.1007/s10482-016-0667-8
131 rdf:type schema:CreativeWork
132 sg:pub.10.1038/icb.1982.58 schema:sameAs https://app.dimensions.ai/details/publication/pub.1029113141
133 https://doi.org/10.1038/icb.1982.58
134 rdf:type schema:CreativeWork
135 sg:pub.10.1038/srep04500 schema:sameAs https://app.dimensions.ai/details/publication/pub.1017084467
136 https://doi.org/10.1038/srep04500
137 rdf:type schema:CreativeWork
138 sg:pub.10.1186/1754-6834-5-17 schema:sameAs https://app.dimensions.ai/details/publication/pub.1050651244
139 https://doi.org/10.1186/1754-6834-5-17
140 rdf:type schema:CreativeWork
141 https://app.dimensions.ai/details/publication/pub.1076540698 schema:CreativeWork
142 https://app.dimensions.ai/details/publication/pub.1076734910 schema:CreativeWork
143 https://app.dimensions.ai/details/publication/pub.1080269356 schema:CreativeWork
144 https://app.dimensions.ai/details/publication/pub.1080741543 schema:CreativeWork
145 https://app.dimensions.ai/details/publication/pub.1083188046 schema:CreativeWork
146 https://doi.org/10.1002/j.1460-2075.1996.tb01033.x schema:sameAs https://app.dimensions.ai/details/publication/pub.1083023821
147 rdf:type schema:CreativeWork
148 https://doi.org/10.1016/0005-2760(74)90093-9 schema:sameAs https://app.dimensions.ai/details/publication/pub.1003345534
149 rdf:type schema:CreativeWork
150 https://doi.org/10.1016/0076-6879(88)67088-1 schema:sameAs https://app.dimensions.ai/details/publication/pub.1046039742
151 rdf:type schema:CreativeWork
152 https://doi.org/10.1016/0378-1119(85)90120-9 schema:sameAs https://app.dimensions.ai/details/publication/pub.1017120147
153 rdf:type schema:CreativeWork
154 https://doi.org/10.1016/j.bbalip.2014.07.010 schema:sameAs https://app.dimensions.ai/details/publication/pub.1078944733
155 rdf:type schema:CreativeWork
156 https://doi.org/10.1016/j.bbalip.2016.05.012 schema:sameAs https://app.dimensions.ai/details/publication/pub.1022599667
157 rdf:type schema:CreativeWork
158 https://doi.org/10.1016/j.biortech.2011.08.030 schema:sameAs https://app.dimensions.ai/details/publication/pub.1008072039
159 rdf:type schema:CreativeWork
160 https://doi.org/10.1016/j.biotechadv.2007.02.001 schema:sameAs https://app.dimensions.ai/details/publication/pub.1045289972
161 rdf:type schema:CreativeWork
162 https://doi.org/10.1016/s0769-2609(84)80093-9 schema:sameAs https://app.dimensions.ai/details/publication/pub.1004266312
163 rdf:type schema:CreativeWork
164 https://doi.org/10.1021/bi00160a011 schema:sameAs https://app.dimensions.ai/details/publication/pub.1055163174
165 rdf:type schema:CreativeWork
166 https://doi.org/10.1021/bi00878a026 schema:sameAs https://app.dimensions.ai/details/publication/pub.1055192238
167 rdf:type schema:CreativeWork
168 https://doi.org/10.1042/bj3080001 schema:sameAs https://app.dimensions.ai/details/publication/pub.1035859247
169 rdf:type schema:CreativeWork
170 https://doi.org/10.1046/j.1365-2958.1997.5641912.x schema:sameAs https://app.dimensions.ai/details/publication/pub.1018275209
171 rdf:type schema:CreativeWork
172 https://doi.org/10.1073/pnas.91.10.4273 schema:sameAs https://app.dimensions.ai/details/publication/pub.1009902414
173 rdf:type schema:CreativeWork
174 https://doi.org/10.1093/oxfordjournals.pcp.a077826 schema:sameAs https://app.dimensions.ai/details/publication/pub.1083627842
175 rdf:type schema:CreativeWork
176 https://doi.org/10.1093/oxfordjournals.pcp.a078344 schema:sameAs https://app.dimensions.ai/details/publication/pub.1083493494
177 rdf:type schema:CreativeWork
178 https://doi.org/10.1093/pcp/pcj095 schema:sameAs https://app.dimensions.ai/details/publication/pub.1034905404
179 rdf:type schema:CreativeWork
180 https://doi.org/10.1099/00207713-44-3-485 schema:sameAs https://app.dimensions.ai/details/publication/pub.1060348982
181 rdf:type schema:CreativeWork
182 https://doi.org/10.1099/00221287-137-8-1903 schema:sameAs https://app.dimensions.ai/details/publication/pub.1060368115
183 rdf:type schema:CreativeWork
184 https://doi.org/10.1099/ijs.0.070086-0 schema:sameAs https://app.dimensions.ai/details/publication/pub.1060386194
185 rdf:type schema:CreativeWork
186 https://doi.org/10.1104/pp.92.4.1062 schema:sameAs https://app.dimensions.ai/details/publication/pub.1017185060
187 rdf:type schema:CreativeWork
188 https://doi.org/10.1128/aem.01349-15 schema:sameAs https://app.dimensions.ai/details/publication/pub.1043234527
189 rdf:type schema:CreativeWork
190 https://doi.org/10.1128/cmr.18.1.81-101.2005 schema:sameAs https://app.dimensions.ai/details/publication/pub.1052571287
191 rdf:type schema:CreativeWork
192 https://doi.org/10.1128/jb.176.21.6764-6768.1994 schema:sameAs https://app.dimensions.ai/details/publication/pub.1062723235
193 rdf:type schema:CreativeWork
194 https://doi.org/10.1371/journal.pbio.0020257 schema:sameAs https://app.dimensions.ai/details/publication/pub.1002241835
195 rdf:type schema:CreativeWork
196 https://doi.org/10.3389/fmicb.2017.02061 schema:sameAs https://app.dimensions.ai/details/publication/pub.1092323791
197 rdf:type schema:CreativeWork
198 https://www.grid.ac/institutes/grid.20515.33 schema:alternateName University of Tsukuba
199 schema:name Faculty of Life and Environmental Sciences, University of Tsukuba, Tennodai 1-1-1, 305-8572, Tsukuba, Ibaraki, Japan
200 rdf:type schema:Organization
201 https://www.grid.ac/institutes/grid.416835.d schema:alternateName National Agriculture and Food Research Organization
202 schema:name Food Research Institute, National Agriculture and Food Research Organization, Kannondai 2-1-12, 305-8642, Tsukuba, Ibaraki, Japan
203 Graduate School of Life and Environmental Sciences, University of Tsukuba, Tennodai 1-1-1, 305-8572, Tsukuba, Ibaraki, Japan
204 rdf:type schema:Organization
 




Preview window. Press ESC to close (or click here)


...