Constituents of Arctostaphylos uva-ursi Leaves View Full Text


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Article Info

DATE

2018-03

AUTHORS

V. A. Kurkin, T. K. Ryazanova, E. D. Daeva, V. I. Kadentsev

ABSTRACT

A new natural compound p-digallic acid ethyl ester and 1,3,6-trigalloylglucose first time isolated from Arctostaphylos uva-ursi, and also known for this plant compounds tetragalloylglucose, gallic acid, arbutin, and hyperoside were characterized by PMR , 13C NMR, and UV spectroscopy and mass spectrometry.

PAGES

278-280

References to SciGraph publications

Identifiers

URI

http://scigraph.springernature.com/pub.10.1007/s10600-018-2323-1

DOI

http://dx.doi.org/10.1007/s10600-018-2323-1

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1103222631


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