Kinetic study on succinic acid and acetic acid formation during continuous cultures of Anaerobiospirillum succiniciproducens grown on glycerol View Full Text


Ontology type: schema:ScholarlyArticle     


Article Info

DATE

2010-05

AUTHORS

Pyung Cheon Lee, Sang Yup Lee, Ho Nam Chang

ABSTRACT

Succinic acid-producing Anaerobiospirillum succiniciproducens was anaerobically grown in a glycerol-fed continuous bioreactor in order to investigate the physiological responses of the cell to different pH values (5.9, 6.2, or 6.5) and various dilution rates, D. In these experiments, A. succiniciproducens showed a pH-dependent glycerol consumption behavior. When pH was maintained at 5.9 or 6.5, glycerol started to accumulate even at a very low D of 0.027 h(-1). Succinic acid yield was not significantly affected by the pH of the culture or the Ds. However, more acetic acid formation was observed when the growth rate of A. succiniciproducens was fast on glycerol at pH 6.2 (at D > or = 0.15 h(-1)). The highest obtainable succinic acid/acetic acid ratio was 40:1, which was 10 times higher than that obtained by batch cultures grown on glucose. The maximum obtainable productivity of succinic acid was 2.1 g L(-1) h(-1)), which was 14 times higher than that obtained by batch culture. More... »

PAGES

465-471

References to SciGraph publications

Identifiers

URI

http://scigraph.springernature.com/pub.10.1007/s00449-009-0355-4

DOI

http://dx.doi.org/10.1007/s00449-009-0355-4

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1002688664

PUBMED

https://www.ncbi.nlm.nih.gov/pubmed/19644709


Indexing Status Check whether this publication has been indexed by Scopus and Web Of Science using the SN Indexing Status Tool
Incoming Citations Browse incoming citations for this publication using opencitations.net

JSON-LD is the canonical representation for SciGraph data.

TIP: You can open this SciGraph record using an external JSON-LD service: JSON-LD Playground Google SDTT

[
  {
    "@context": "https://springernature.github.io/scigraph/jsonld/sgcontext.json", 
    "about": [
      {
        "id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/0605", 
        "inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/", 
        "name": "Microbiology", 
        "type": "DefinedTerm"
      }, 
      {
        "id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/06", 
        "inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/", 
        "name": "Biological Sciences", 
        "type": "DefinedTerm"
      }, 
      {
        "inDefinedTermSet": "https://www.nlm.nih.gov/mesh/", 
        "name": "Acetic Acid", 
        "type": "DefinedTerm"
      }, 
      {
        "inDefinedTermSet": "https://www.nlm.nih.gov/mesh/", 
        "name": "Anaerobiosis", 
        "type": "DefinedTerm"
      }, 
      {
        "inDefinedTermSet": "https://www.nlm.nih.gov/mesh/", 
        "name": "Anaerobiospirillum", 
        "type": "DefinedTerm"
      }, 
      {
        "inDefinedTermSet": "https://www.nlm.nih.gov/mesh/", 
        "name": "Bioengineering", 
        "type": "DefinedTerm"
      }, 
      {
        "inDefinedTermSet": "https://www.nlm.nih.gov/mesh/", 
        "name": "Bioreactors", 
        "type": "DefinedTerm"
      }, 
      {
        "inDefinedTermSet": "https://www.nlm.nih.gov/mesh/", 
        "name": "Fermentation", 
        "type": "DefinedTerm"
      }, 
      {
        "inDefinedTermSet": "https://www.nlm.nih.gov/mesh/", 
        "name": "Glycerol", 
        "type": "DefinedTerm"
      }, 
      {
        "inDefinedTermSet": "https://www.nlm.nih.gov/mesh/", 
        "name": "Hydrogen-Ion Concentration", 
        "type": "DefinedTerm"
      }, 
      {
        "inDefinedTermSet": "https://www.nlm.nih.gov/mesh/", 
        "name": "Industrial Microbiology", 
        "type": "DefinedTerm"
      }, 
      {
        "inDefinedTermSet": "https://www.nlm.nih.gov/mesh/", 
        "name": "Kinetics", 
        "type": "DefinedTerm"
      }, 
      {
        "inDefinedTermSet": "https://www.nlm.nih.gov/mesh/", 
        "name": "Succinic Acid", 
        "type": "DefinedTerm"
      }
    ], 
    "author": [
      {
        "affiliation": {
          "alternateName": "Ajou University", 
          "id": "https://www.grid.ac/institutes/grid.251916.8", 
          "name": [
            "Department of Molecular Science and Technology, Ajou University, Woncheon-dong, Yeongtong-gu, 443-749, Suwon, South Korea"
          ], 
          "type": "Organization"
        }, 
        "familyName": "Lee", 
        "givenName": "Pyung Cheon", 
        "id": "sg:person.0751574106.62", 
        "sameAs": [
          "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.0751574106.62"
        ], 
        "type": "Person"
      }, 
      {
        "affiliation": {
          "alternateName": "Korea Advanced Institute of Science and Technology", 
          "id": "https://www.grid.ac/institutes/grid.37172.30", 
          "name": [
            "Department of Chemical and Biomolecular Engineering, Korea Advanced Institute of Science and Technology, 373-1 Gwanhangno, Yusong-gu, 305-701, Taejon, South Korea"
          ], 
          "type": "Organization"
        }, 
        "familyName": "Lee", 
        "givenName": "Sang Yup", 
        "id": "sg:person.0664754031.03", 
        "sameAs": [
          "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.0664754031.03"
        ], 
        "type": "Person"
      }, 
      {
        "affiliation": {
          "alternateName": "Korea Advanced Institute of Science and Technology", 
          "id": "https://www.grid.ac/institutes/grid.37172.30", 
          "name": [
            "Department of Chemical and Biomolecular Engineering, Korea Advanced Institute of Science and Technology, 373-1 Gwanhangno, Yusong-gu, 305-701, Taejon, South Korea"
          ], 
          "type": "Organization"
        }, 
        "familyName": "Chang", 
        "givenName": "Ho Nam", 
        "id": "sg:person.01245561711.98", 
        "sameAs": [
          "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01245561711.98"
        ], 
        "type": "Person"
      }
    ], 
    "citation": [
      {
        "id": "sg:pub.10.1007/s00253-004-1733-0", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1000433309", 
          "https://doi.org/10.1007/s00253-004-1733-0"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s002530000331", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1002781968", 
          "https://doi.org/10.1007/s002530000331"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s00253-008-1668-y", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1004211300", 
          "https://doi.org/10.1007/s00253-008-1668-y"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s00253-008-1668-y", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1004211300", 
          "https://doi.org/10.1007/s00253-008-1668-y"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s00253-007-1057-y", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1005783182", 
          "https://doi.org/10.1007/s00253-007-1057-y"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s00253-007-1057-y", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1005783182", 
          "https://doi.org/10.1007/s00253-007-1057-y"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/bf02941840", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1009366355", 
          "https://doi.org/10.1007/bf02941840"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/bf02941840", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1009366355", 
          "https://doi.org/10.1007/bf02941840"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1111/j.1749-6632.1987.tb23811.x", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1010788946"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/j.copbio.2007.05.002", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1013092333"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1002/(sici)1097-0290(19980420)58:2/3<303::aid-bit28>3.0.co;2-b", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1013544647"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s002030050482", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1017448531", 
          "https://doi.org/10.1007/s002030050482"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1002/elsc.200620210", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1017805579"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/s0032-9592(99)00031-x", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1018168172"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/s0141-0229(96)00087-7", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1018557494"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s00253-002-0935-6", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1018928181", 
          "https://doi.org/10.1007/s00253-002-0935-6"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1021/bp049676e", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1021231545"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s00253-009-2004-x", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1023742311", 
          "https://doi.org/10.1007/s00253-009-2004-x"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s00253-009-2004-x", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1023742311", 
          "https://doi.org/10.1007/s00253-009-2004-x"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s00253-009-2004-x", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1023742311", 
          "https://doi.org/10.1007/s00253-009-2004-x"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s002030050452", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1025496257", 
          "https://doi.org/10.1007/s002030050452"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/s0923-2508(97)88345-3", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1027530542"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/j.bej.2008.03.013", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1027535342"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1002/1097-0290(20010105)72:1<41::aid-bit6>3.0.co;2-n", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1035841590"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/j.procbio.2008.04.027", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1038182738"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1023/a:1021907116361", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1038201371", 
          "https://doi.org/10.1023/a:1021907116361"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s00253-008-1424-3", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1040413775", 
          "https://doi.org/10.1007/s00253-008-1424-3"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s00253-008-1424-3", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1040413775", 
          "https://doi.org/10.1007/s00253-008-1424-3"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1128/aem.02192-07", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1040811297"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/s0141-0229(98)00156-2", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1040997899"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1038/sj.jim.7000155", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1048675590", 
          "https://doi.org/10.1038/sj.jim.7000155"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s00449-008-0250-4", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1050365912", 
          "https://doi.org/10.1007/s00449-008-0250-4"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "sg:pub.10.1007/s00449-008-0250-4", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1050365912", 
          "https://doi.org/10.1007/s00449-008-0250-4"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1099/00207713-26-4-498", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1060347108"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1099/00207713-49-1-207", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1060349882"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.4014/jmb.0800.129", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1071871590"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.4014/jmb.0905.5026", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1071871824"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://app.dimensions.ai/details/publication/pub.1077157316", 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://app.dimensions.ai/details/publication/pub.1077158623", 
        "type": "CreativeWork"
      }
    ], 
    "datePublished": "2010-05", 
    "datePublishedReg": "2010-05-01", 
    "description": "Succinic acid-producing Anaerobiospirillum succiniciproducens was anaerobically grown in a glycerol-fed continuous bioreactor in order to investigate the physiological responses of the cell to different pH values (5.9, 6.2, or 6.5) and various dilution rates, D. In these experiments, A. succiniciproducens showed a pH-dependent glycerol consumption behavior. When pH was maintained at 5.9 or 6.5, glycerol started to accumulate even at a very low D of 0.027 h(-1). Succinic acid yield was not significantly affected by the pH of the culture or the Ds. However, more acetic acid formation was observed when the growth rate of A. succiniciproducens was fast on glycerol at pH 6.2 (at D > or = 0.15 h(-1)). The highest obtainable succinic acid/acetic acid ratio was 40:1, which was 10 times higher than that obtained by batch cultures grown on glucose. The maximum obtainable productivity of succinic acid was 2.1 g L(-1) h(-1)), which was 14 times higher than that obtained by batch culture.", 
    "genre": "research_article", 
    "id": "sg:pub.10.1007/s00449-009-0355-4", 
    "inLanguage": [
      "en"
    ], 
    "isAccessibleForFree": false, 
    "isPartOf": [
      {
        "id": "sg:journal.1297453", 
        "issn": [
          "1615-7591", 
          "1615-7605"
        ], 
        "name": "Bioprocess and Biosystems Engineering", 
        "type": "Periodical"
      }, 
      {
        "issueNumber": "4", 
        "type": "PublicationIssue"
      }, 
      {
        "type": "PublicationVolume", 
        "volumeNumber": "33"
      }
    ], 
    "name": "Kinetic study on succinic acid and acetic acid formation during continuous cultures of Anaerobiospirillum succiniciproducens grown on glycerol", 
    "pagination": "465-471", 
    "productId": [
      {
        "name": "readcube_id", 
        "type": "PropertyValue", 
        "value": [
          "0ccd466513beb39252a8b83711e304df26deb37b0300dcd4a2d67d04a03c3475"
        ]
      }, 
      {
        "name": "pubmed_id", 
        "type": "PropertyValue", 
        "value": [
          "19644709"
        ]
      }, 
      {
        "name": "nlm_unique_id", 
        "type": "PropertyValue", 
        "value": [
          "101088505"
        ]
      }, 
      {
        "name": "doi", 
        "type": "PropertyValue", 
        "value": [
          "10.1007/s00449-009-0355-4"
        ]
      }, 
      {
        "name": "dimensions_id", 
        "type": "PropertyValue", 
        "value": [
          "pub.1002688664"
        ]
      }
    ], 
    "sameAs": [
      "https://doi.org/10.1007/s00449-009-0355-4", 
      "https://app.dimensions.ai/details/publication/pub.1002688664"
    ], 
    "sdDataset": "articles", 
    "sdDatePublished": "2019-04-11T14:32", 
    "sdLicense": "https://scigraph.springernature.com/explorer/license/", 
    "sdPublisher": {
      "name": "Springer Nature - SN SciGraph project", 
      "type": "Organization"
    }, 
    "sdSource": "s3://com-uberresearch-data-dimensions-target-20181106-alternative/cleanup/v134/2549eaecd7973599484d7c17b260dba0a4ecb94b/merge/v9/a6c9fde33151104705d4d7ff012ea9563521a3ce/jats-lookup/v90/0000000373_0000000373/records_13102_00000000.jsonl", 
    "type": "ScholarlyArticle", 
    "url": "http://link.springer.com/10.1007%2Fs00449-009-0355-4"
  }
]
 

Download the RDF metadata as:  json-ld nt turtle xml License info

HOW TO GET THIS DATA PROGRAMMATICALLY:

JSON-LD is a popular format for linked data which is fully compatible with JSON.

curl -H 'Accept: application/ld+json' 'https://scigraph.springernature.com/pub.10.1007/s00449-009-0355-4'

N-Triples is a line-based linked data format ideal for batch operations.

curl -H 'Accept: application/n-triples' 'https://scigraph.springernature.com/pub.10.1007/s00449-009-0355-4'

Turtle is a human-readable linked data format.

curl -H 'Accept: text/turtle' 'https://scigraph.springernature.com/pub.10.1007/s00449-009-0355-4'

RDF/XML is a standard XML format for linked data.

curl -H 'Accept: application/rdf+xml' 'https://scigraph.springernature.com/pub.10.1007/s00449-009-0355-4'


 

This table displays all metadata directly associated to this object as RDF triples.

237 TRIPLES      21 PREDICATES      72 URIs      32 LITERALS      20 BLANK NODES

Subject Predicate Object
1 sg:pub.10.1007/s00449-009-0355-4 schema:about N380edc4bd72046efa8b0e60c09f1edc7
2 N764f6eece5594e8e950d2d372994a002
3 N8075e4166717401c8bf4997255b8b7c7
4 N850feee83f254616aacc38b287ac9c21
5 N962a4c5dc39846d48fb248b8ab6ffd85
6 N986a799eaf9d4d28a604017e40c6b97b
7 Na9169f09c8f945579575bfd7a6535c84
8 Nd3e86ded8cd04f3b996ee8de8549dd52
9 Nda2e700f05634346bb06a2e3a0b6c282
10 Ndd4ec146ed6047fcb0f7984008d7ba59
11 Ne612a663c0d548c3a6f96c6b1b069bac
12 anzsrc-for:06
13 anzsrc-for:0605
14 schema:author Na87a6f28fcc841f79051192d47202c9b
15 schema:citation sg:pub.10.1007/bf02941840
16 sg:pub.10.1007/s002030050452
17 sg:pub.10.1007/s002030050482
18 sg:pub.10.1007/s00253-002-0935-6
19 sg:pub.10.1007/s00253-004-1733-0
20 sg:pub.10.1007/s00253-007-1057-y
21 sg:pub.10.1007/s00253-008-1424-3
22 sg:pub.10.1007/s00253-008-1668-y
23 sg:pub.10.1007/s00253-009-2004-x
24 sg:pub.10.1007/s002530000331
25 sg:pub.10.1007/s00449-008-0250-4
26 sg:pub.10.1023/a:1021907116361
27 sg:pub.10.1038/sj.jim.7000155
28 https://app.dimensions.ai/details/publication/pub.1077157316
29 https://app.dimensions.ai/details/publication/pub.1077158623
30 https://doi.org/10.1002/(sici)1097-0290(19980420)58:2/3<303::aid-bit28>3.0.co;2-b
31 https://doi.org/10.1002/1097-0290(20010105)72:1<41::aid-bit6>3.0.co;2-n
32 https://doi.org/10.1002/elsc.200620210
33 https://doi.org/10.1016/j.bej.2008.03.013
34 https://doi.org/10.1016/j.copbio.2007.05.002
35 https://doi.org/10.1016/j.procbio.2008.04.027
36 https://doi.org/10.1016/s0032-9592(99)00031-x
37 https://doi.org/10.1016/s0141-0229(96)00087-7
38 https://doi.org/10.1016/s0141-0229(98)00156-2
39 https://doi.org/10.1016/s0923-2508(97)88345-3
40 https://doi.org/10.1021/bp049676e
41 https://doi.org/10.1099/00207713-26-4-498
42 https://doi.org/10.1099/00207713-49-1-207
43 https://doi.org/10.1111/j.1749-6632.1987.tb23811.x
44 https://doi.org/10.1128/aem.02192-07
45 https://doi.org/10.4014/jmb.0800.129
46 https://doi.org/10.4014/jmb.0905.5026
47 schema:datePublished 2010-05
48 schema:datePublishedReg 2010-05-01
49 schema:description Succinic acid-producing Anaerobiospirillum succiniciproducens was anaerobically grown in a glycerol-fed continuous bioreactor in order to investigate the physiological responses of the cell to different pH values (5.9, 6.2, or 6.5) and various dilution rates, D. In these experiments, A. succiniciproducens showed a pH-dependent glycerol consumption behavior. When pH was maintained at 5.9 or 6.5, glycerol started to accumulate even at a very low D of 0.027 h(-1). Succinic acid yield was not significantly affected by the pH of the culture or the Ds. However, more acetic acid formation was observed when the growth rate of A. succiniciproducens was fast on glycerol at pH 6.2 (at D > or = 0.15 h(-1)). The highest obtainable succinic acid/acetic acid ratio was 40:1, which was 10 times higher than that obtained by batch cultures grown on glucose. The maximum obtainable productivity of succinic acid was 2.1 g L(-1) h(-1)), which was 14 times higher than that obtained by batch culture.
50 schema:genre research_article
51 schema:inLanguage en
52 schema:isAccessibleForFree false
53 schema:isPartOf N01c99001b58344f3800d51fe245e527d
54 N0c59242f71ca4aeca27271a577bc2eb1
55 sg:journal.1297453
56 schema:name Kinetic study on succinic acid and acetic acid formation during continuous cultures of Anaerobiospirillum succiniciproducens grown on glycerol
57 schema:pagination 465-471
58 schema:productId N1effafc6dccd417ba97bc278fc0717f4
59 Na0f827b1cce9435d8cf23368712c186d
60 Ne3cff85d01be460fac39659039d01aa7
61 Neb2fef8957c9423d901d8b43f48c0f09
62 Nfd340843e42a44bab81ae2381336f78b
63 schema:sameAs https://app.dimensions.ai/details/publication/pub.1002688664
64 https://doi.org/10.1007/s00449-009-0355-4
65 schema:sdDatePublished 2019-04-11T14:32
66 schema:sdLicense https://scigraph.springernature.com/explorer/license/
67 schema:sdPublisher N0ab04e1526c343cf87429a32ab916fbf
68 schema:url http://link.springer.com/10.1007%2Fs00449-009-0355-4
69 sgo:license sg:explorer/license/
70 sgo:sdDataset articles
71 rdf:type schema:ScholarlyArticle
72 N01c99001b58344f3800d51fe245e527d schema:issueNumber 4
73 rdf:type schema:PublicationIssue
74 N0ab04e1526c343cf87429a32ab916fbf schema:name Springer Nature - SN SciGraph project
75 rdf:type schema:Organization
76 N0c59242f71ca4aeca27271a577bc2eb1 schema:volumeNumber 33
77 rdf:type schema:PublicationVolume
78 N1effafc6dccd417ba97bc278fc0717f4 schema:name nlm_unique_id
79 schema:value 101088505
80 rdf:type schema:PropertyValue
81 N341fefe7e340439bab8e81059b636f7b rdf:first sg:person.0664754031.03
82 rdf:rest N71ed7b296a074fa6ae1253bcbe7ddfc8
83 N380edc4bd72046efa8b0e60c09f1edc7 schema:inDefinedTermSet https://www.nlm.nih.gov/mesh/
84 schema:name Fermentation
85 rdf:type schema:DefinedTerm
86 N71ed7b296a074fa6ae1253bcbe7ddfc8 rdf:first sg:person.01245561711.98
87 rdf:rest rdf:nil
88 N764f6eece5594e8e950d2d372994a002 schema:inDefinedTermSet https://www.nlm.nih.gov/mesh/
89 schema:name Industrial Microbiology
90 rdf:type schema:DefinedTerm
91 N8075e4166717401c8bf4997255b8b7c7 schema:inDefinedTermSet https://www.nlm.nih.gov/mesh/
92 schema:name Anaerobiospirillum
93 rdf:type schema:DefinedTerm
94 N850feee83f254616aacc38b287ac9c21 schema:inDefinedTermSet https://www.nlm.nih.gov/mesh/
95 schema:name Acetic Acid
96 rdf:type schema:DefinedTerm
97 N962a4c5dc39846d48fb248b8ab6ffd85 schema:inDefinedTermSet https://www.nlm.nih.gov/mesh/
98 schema:name Bioreactors
99 rdf:type schema:DefinedTerm
100 N986a799eaf9d4d28a604017e40c6b97b schema:inDefinedTermSet https://www.nlm.nih.gov/mesh/
101 schema:name Succinic Acid
102 rdf:type schema:DefinedTerm
103 Na0f827b1cce9435d8cf23368712c186d schema:name doi
104 schema:value 10.1007/s00449-009-0355-4
105 rdf:type schema:PropertyValue
106 Na87a6f28fcc841f79051192d47202c9b rdf:first sg:person.0751574106.62
107 rdf:rest N341fefe7e340439bab8e81059b636f7b
108 Na9169f09c8f945579575bfd7a6535c84 schema:inDefinedTermSet https://www.nlm.nih.gov/mesh/
109 schema:name Glycerol
110 rdf:type schema:DefinedTerm
111 Nd3e86ded8cd04f3b996ee8de8549dd52 schema:inDefinedTermSet https://www.nlm.nih.gov/mesh/
112 schema:name Hydrogen-Ion Concentration
113 rdf:type schema:DefinedTerm
114 Nda2e700f05634346bb06a2e3a0b6c282 schema:inDefinedTermSet https://www.nlm.nih.gov/mesh/
115 schema:name Kinetics
116 rdf:type schema:DefinedTerm
117 Ndd4ec146ed6047fcb0f7984008d7ba59 schema:inDefinedTermSet https://www.nlm.nih.gov/mesh/
118 schema:name Anaerobiosis
119 rdf:type schema:DefinedTerm
120 Ne3cff85d01be460fac39659039d01aa7 schema:name pubmed_id
121 schema:value 19644709
122 rdf:type schema:PropertyValue
123 Ne612a663c0d548c3a6f96c6b1b069bac schema:inDefinedTermSet https://www.nlm.nih.gov/mesh/
124 schema:name Bioengineering
125 rdf:type schema:DefinedTerm
126 Neb2fef8957c9423d901d8b43f48c0f09 schema:name dimensions_id
127 schema:value pub.1002688664
128 rdf:type schema:PropertyValue
129 Nfd340843e42a44bab81ae2381336f78b schema:name readcube_id
130 schema:value 0ccd466513beb39252a8b83711e304df26deb37b0300dcd4a2d67d04a03c3475
131 rdf:type schema:PropertyValue
132 anzsrc-for:06 schema:inDefinedTermSet anzsrc-for:
133 schema:name Biological Sciences
134 rdf:type schema:DefinedTerm
135 anzsrc-for:0605 schema:inDefinedTermSet anzsrc-for:
136 schema:name Microbiology
137 rdf:type schema:DefinedTerm
138 sg:journal.1297453 schema:issn 1615-7591
139 1615-7605
140 schema:name Bioprocess and Biosystems Engineering
141 rdf:type schema:Periodical
142 sg:person.01245561711.98 schema:affiliation https://www.grid.ac/institutes/grid.37172.30
143 schema:familyName Chang
144 schema:givenName Ho Nam
145 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01245561711.98
146 rdf:type schema:Person
147 sg:person.0664754031.03 schema:affiliation https://www.grid.ac/institutes/grid.37172.30
148 schema:familyName Lee
149 schema:givenName Sang Yup
150 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.0664754031.03
151 rdf:type schema:Person
152 sg:person.0751574106.62 schema:affiliation https://www.grid.ac/institutes/grid.251916.8
153 schema:familyName Lee
154 schema:givenName Pyung Cheon
155 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.0751574106.62
156 rdf:type schema:Person
157 sg:pub.10.1007/bf02941840 schema:sameAs https://app.dimensions.ai/details/publication/pub.1009366355
158 https://doi.org/10.1007/bf02941840
159 rdf:type schema:CreativeWork
160 sg:pub.10.1007/s002030050452 schema:sameAs https://app.dimensions.ai/details/publication/pub.1025496257
161 https://doi.org/10.1007/s002030050452
162 rdf:type schema:CreativeWork
163 sg:pub.10.1007/s002030050482 schema:sameAs https://app.dimensions.ai/details/publication/pub.1017448531
164 https://doi.org/10.1007/s002030050482
165 rdf:type schema:CreativeWork
166 sg:pub.10.1007/s00253-002-0935-6 schema:sameAs https://app.dimensions.ai/details/publication/pub.1018928181
167 https://doi.org/10.1007/s00253-002-0935-6
168 rdf:type schema:CreativeWork
169 sg:pub.10.1007/s00253-004-1733-0 schema:sameAs https://app.dimensions.ai/details/publication/pub.1000433309
170 https://doi.org/10.1007/s00253-004-1733-0
171 rdf:type schema:CreativeWork
172 sg:pub.10.1007/s00253-007-1057-y schema:sameAs https://app.dimensions.ai/details/publication/pub.1005783182
173 https://doi.org/10.1007/s00253-007-1057-y
174 rdf:type schema:CreativeWork
175 sg:pub.10.1007/s00253-008-1424-3 schema:sameAs https://app.dimensions.ai/details/publication/pub.1040413775
176 https://doi.org/10.1007/s00253-008-1424-3
177 rdf:type schema:CreativeWork
178 sg:pub.10.1007/s00253-008-1668-y schema:sameAs https://app.dimensions.ai/details/publication/pub.1004211300
179 https://doi.org/10.1007/s00253-008-1668-y
180 rdf:type schema:CreativeWork
181 sg:pub.10.1007/s00253-009-2004-x schema:sameAs https://app.dimensions.ai/details/publication/pub.1023742311
182 https://doi.org/10.1007/s00253-009-2004-x
183 rdf:type schema:CreativeWork
184 sg:pub.10.1007/s002530000331 schema:sameAs https://app.dimensions.ai/details/publication/pub.1002781968
185 https://doi.org/10.1007/s002530000331
186 rdf:type schema:CreativeWork
187 sg:pub.10.1007/s00449-008-0250-4 schema:sameAs https://app.dimensions.ai/details/publication/pub.1050365912
188 https://doi.org/10.1007/s00449-008-0250-4
189 rdf:type schema:CreativeWork
190 sg:pub.10.1023/a:1021907116361 schema:sameAs https://app.dimensions.ai/details/publication/pub.1038201371
191 https://doi.org/10.1023/a:1021907116361
192 rdf:type schema:CreativeWork
193 sg:pub.10.1038/sj.jim.7000155 schema:sameAs https://app.dimensions.ai/details/publication/pub.1048675590
194 https://doi.org/10.1038/sj.jim.7000155
195 rdf:type schema:CreativeWork
196 https://app.dimensions.ai/details/publication/pub.1077157316 schema:CreativeWork
197 https://app.dimensions.ai/details/publication/pub.1077158623 schema:CreativeWork
198 https://doi.org/10.1002/(sici)1097-0290(19980420)58:2/3<303::aid-bit28>3.0.co;2-b schema:sameAs https://app.dimensions.ai/details/publication/pub.1013544647
199 rdf:type schema:CreativeWork
200 https://doi.org/10.1002/1097-0290(20010105)72:1<41::aid-bit6>3.0.co;2-n schema:sameAs https://app.dimensions.ai/details/publication/pub.1035841590
201 rdf:type schema:CreativeWork
202 https://doi.org/10.1002/elsc.200620210 schema:sameAs https://app.dimensions.ai/details/publication/pub.1017805579
203 rdf:type schema:CreativeWork
204 https://doi.org/10.1016/j.bej.2008.03.013 schema:sameAs https://app.dimensions.ai/details/publication/pub.1027535342
205 rdf:type schema:CreativeWork
206 https://doi.org/10.1016/j.copbio.2007.05.002 schema:sameAs https://app.dimensions.ai/details/publication/pub.1013092333
207 rdf:type schema:CreativeWork
208 https://doi.org/10.1016/j.procbio.2008.04.027 schema:sameAs https://app.dimensions.ai/details/publication/pub.1038182738
209 rdf:type schema:CreativeWork
210 https://doi.org/10.1016/s0032-9592(99)00031-x schema:sameAs https://app.dimensions.ai/details/publication/pub.1018168172
211 rdf:type schema:CreativeWork
212 https://doi.org/10.1016/s0141-0229(96)00087-7 schema:sameAs https://app.dimensions.ai/details/publication/pub.1018557494
213 rdf:type schema:CreativeWork
214 https://doi.org/10.1016/s0141-0229(98)00156-2 schema:sameAs https://app.dimensions.ai/details/publication/pub.1040997899
215 rdf:type schema:CreativeWork
216 https://doi.org/10.1016/s0923-2508(97)88345-3 schema:sameAs https://app.dimensions.ai/details/publication/pub.1027530542
217 rdf:type schema:CreativeWork
218 https://doi.org/10.1021/bp049676e schema:sameAs https://app.dimensions.ai/details/publication/pub.1021231545
219 rdf:type schema:CreativeWork
220 https://doi.org/10.1099/00207713-26-4-498 schema:sameAs https://app.dimensions.ai/details/publication/pub.1060347108
221 rdf:type schema:CreativeWork
222 https://doi.org/10.1099/00207713-49-1-207 schema:sameAs https://app.dimensions.ai/details/publication/pub.1060349882
223 rdf:type schema:CreativeWork
224 https://doi.org/10.1111/j.1749-6632.1987.tb23811.x schema:sameAs https://app.dimensions.ai/details/publication/pub.1010788946
225 rdf:type schema:CreativeWork
226 https://doi.org/10.1128/aem.02192-07 schema:sameAs https://app.dimensions.ai/details/publication/pub.1040811297
227 rdf:type schema:CreativeWork
228 https://doi.org/10.4014/jmb.0800.129 schema:sameAs https://app.dimensions.ai/details/publication/pub.1071871590
229 rdf:type schema:CreativeWork
230 https://doi.org/10.4014/jmb.0905.5026 schema:sameAs https://app.dimensions.ai/details/publication/pub.1071871824
231 rdf:type schema:CreativeWork
232 https://www.grid.ac/institutes/grid.251916.8 schema:alternateName Ajou University
233 schema:name Department of Molecular Science and Technology, Ajou University, Woncheon-dong, Yeongtong-gu, 443-749, Suwon, South Korea
234 rdf:type schema:Organization
235 https://www.grid.ac/institutes/grid.37172.30 schema:alternateName Korea Advanced Institute of Science and Technology
236 schema:name Department of Chemical and Biomolecular Engineering, Korea Advanced Institute of Science and Technology, 373-1 Gwanhangno, Yusong-gu, 305-701, Taejon, South Korea
237 rdf:type schema:Organization
 




Preview window. Press ESC to close (or click here)


...