Erratum to: European adolescent ready-to-eat-cereal (RTEC) consumers have a healthier dietary intake and body composition compared with non-RTEC consumers View Full Text


Ontology type: schema:ScholarlyArticle      Open Access: True

Identifiers

URI

http://scigraph.springernature.com/pub.10.1007/s00394-014-0813-x

DOI

http://dx.doi.org/10.1007/s00394-014-0813-x

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1051813385

PUBMED

https://www.ncbi.nlm.nih.gov/pubmed/25504112


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