Lebensmittelsicherheit in der EU und in Deutschland – Vom Acker oder Stall bis zum Tisch des Verbrauchers View Full Text


Ontology type: schema:ScholarlyArticle     


Article Info

DATE

2006-05

AUTHORS

Staatssekretär Gert Lindemann

ABSTRACT

N/A

PAGES

71-72

Identifiers

URI

http://scigraph.springernature.com/pub.10.1007/s00003-006-0011-8

DOI

http://dx.doi.org/10.1007/s00003-006-0011-8

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1020695788


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