Anomeric effect in carbohydrates—anab initio study on extended model systems View Full Text


Ontology type: schema:ScholarlyArticle     


Article Info

DATE

1986-03

AUTHORS

P Kaliannan, S Vishveshwara, V S R Rao

ABSTRACT

The anomeric effect is studied at theab initio Hartree-Fock level using extended model systems. This has enabled us to study the effect of substitution on the anomeric effect and the Δ2-effect in greater detail. An attempt is made to compare the results with available experimental data.

PAGES

327-339

Journal

TITLE

Journal of Chemical Sciences

ISSUE

5

VOLUME

96

Identifiers

URI

http://scigraph.springernature.com/pub.10.1007/bf02895729

DOI

http://dx.doi.org/10.1007/bf02895729

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1015516903


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