Water enhanced solubilities of succinic acid in reactive extraction using tertiary amines/alcohols systems View Full Text


Ontology type: schema:ScholarlyArticle     


Article Info

DATE

2002-01

AUTHORS

Yeon Ki Hong, Dong Hoon Han, Won Hi Hong

ABSTRACT

Tertiary amines were used as the extradants for reactive extraction in alcohol diluents. Equilibrium and hydration data for various alcohol diluents and tertiary amines were obtained. From these data, the effect of coextracted water on extractability was investigated. For the measurement of the water-enhanced solubilities of succinic acid, the sensitivity index was introduced. The amount of coextracted water into organic phase was increased with the chain length of alcohol diluents. However, the water-enhanced solubility of succinic acid was almost constant with the chain length of alcohol diluents. The sensitivity indices were proportional to the chain length of tertiary amines; thus, the water-enhanced solubilities of succinic acid were increased. More... »

PAGES

83-86

Identifiers

URI

http://scigraph.springernature.com/pub.10.1007/bf02706878

DOI

http://dx.doi.org/10.1007/bf02706878

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1037329604


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