Ontology type: schema:ScholarlyArticle
1979-10
AUTHORST. L. Mounts, G. R. List, A. J. Heakin
ABSTRACTEffects of postharvest handling (such as storage and transportation) of soybeans on the quality of extracted oil were evaluated. Identity-preserved export shipments of soybeans were sampled at origin points and at destination ports. Samples of new crop beans were also acquired from domestic elevators. Lots were separated to yield three fractions each: original, whole beans, and split beans. Crude oil extracted from each fraction was characterized for free fatty acid content, iron content, peroxide value, phosphatide, nonhydratable phosphatide, color, Chromatographic refining loss, and fatty acid composition. Oil extracted from split beans had free fatty acid and iron contents significantly greater than those of oil from whole beans. These two deleterious qualities of crude oils were found to increase during shipment. Degumming studies showed an increase in the nonhydratable phosphatide content of extracted oil due to shipment. More... »
PAGES883-885
http://scigraph.springernature.com/pub.10.1007/bf02676359
DOIhttp://dx.doi.org/10.1007/bf02676359
DIMENSIONShttps://app.dimensions.ai/details/publication/pub.1052972948
JSON-LD is the canonical representation for SciGraph data.
TIP: You can open this SciGraph record using an external JSON-LD service: JSON-LD Playground Google SDTT
[
{
"@context": "https://springernature.github.io/scigraph/jsonld/sgcontext.json",
"about": [
{
"id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/0306",
"inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/",
"name": "Physical Chemistry (incl. Structural)",
"type": "DefinedTerm"
},
{
"id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/03",
"inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/",
"name": "Chemical Sciences",
"type": "DefinedTerm"
}
],
"author": [
{
"affiliation": {
"alternateName": "Agricultural Research Service",
"id": "https://www.grid.ac/institutes/grid.463419.d",
"name": [
"U.S. Department of Agriculture, Northern Regional Research Center, Agricultural Research, Science and Education Administration, 61604, Peoria, Illinois"
],
"type": "Organization"
},
"familyName": "Mounts",
"givenName": "T. L.",
"id": "sg:person.0110541776.58",
"sameAs": [
"https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.0110541776.58"
],
"type": "Person"
},
{
"affiliation": {
"alternateName": "Agricultural Research Service",
"id": "https://www.grid.ac/institutes/grid.463419.d",
"name": [
"U.S. Department of Agriculture, Northern Regional Research Center, Agricultural Research, Science and Education Administration, 61604, Peoria, Illinois"
],
"type": "Organization"
},
"familyName": "List",
"givenName": "G. R.",
"id": "sg:person.01332552514.28",
"sameAs": [
"https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01332552514.28"
],
"type": "Person"
},
{
"affiliation": {
"alternateName": "Agricultural Research Service",
"id": "https://www.grid.ac/institutes/grid.463419.d",
"name": [
"U.S. Department of Agriculture, Northern Regional Research Center, Agricultural Research, Science and Education Administration, 61604, Peoria, Illinois"
],
"type": "Organization"
},
"familyName": "Heakin",
"givenName": "A. J.",
"id": "sg:person.013247646215.27",
"sameAs": [
"https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.013247646215.27"
],
"type": "Person"
}
],
"citation": [
{
"id": "sg:pub.10.1007/bf02639850",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1000954719",
"https://doi.org/10.1007/bf02639850"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1007/bf02671365",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1014003957",
"https://doi.org/10.1007/bf02671365"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1007/bf02544671",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1023481259",
"https://doi.org/10.1007/bf02544671"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1007/bf02544982",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1023533644",
"https://doi.org/10.1007/bf02544982"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1007/bf02605721",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1028140819",
"https://doi.org/10.1007/bf02605721"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1007/bf02605699",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1039484679",
"https://doi.org/10.1007/bf02605699"
],
"type": "CreativeWork"
},
{
"id": "https://doi.org/10.1039/an9477200157",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1040804022"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1007/bf02635151",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1044158767",
"https://doi.org/10.1007/bf02635151"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1007/bf02669927",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1044839521",
"https://doi.org/10.1007/bf02669927"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1007/bf02605722",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1045116543",
"https://doi.org/10.1007/bf02605722"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1007/bf02676943",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1050890814",
"https://doi.org/10.1007/bf02676943"
],
"type": "CreativeWork"
},
{
"id": "sg:pub.10.1007/bf02676941",
"sameAs": [
"https://app.dimensions.ai/details/publication/pub.1051070484",
"https://doi.org/10.1007/bf02676941"
],
"type": "CreativeWork"
}
],
"datePublished": "1979-10",
"datePublishedReg": "1979-10-01",
"description": "Effects of postharvest handling (such as storage and transportation) of soybeans on the quality of extracted oil were evaluated. Identity-preserved export shipments of soybeans were sampled at origin points and at destination ports. Samples of new crop beans were also acquired from domestic elevators. Lots were separated to yield three fractions each: original, whole beans, and split beans. Crude oil extracted from each fraction was characterized for free fatty acid content, iron content, peroxide value, phosphatide, nonhydratable phosphatide, color, Chromatographic refining loss, and fatty acid composition. Oil extracted from split beans had free fatty acid and iron contents significantly greater than those of oil from whole beans. These two deleterious qualities of crude oils were found to increase during shipment. Degumming studies showed an increase in the nonhydratable phosphatide content of extracted oil due to shipment.",
"genre": "research_article",
"id": "sg:pub.10.1007/bf02676359",
"inLanguage": [
"en"
],
"isAccessibleForFree": false,
"isPartOf": [
{
"id": "sg:journal.1082739",
"issn": [
"0003-021X",
"1558-9331"
],
"name": "Journal of the American Oil Chemists' Society",
"type": "Periodical"
},
{
"issueNumber": "10",
"type": "PublicationIssue"
},
{
"type": "PublicationVolume",
"volumeNumber": "56"
}
],
"name": "Postharvest handling of soybeans: Effects on oil quality",
"pagination": "883-885",
"productId": [
{
"name": "readcube_id",
"type": "PropertyValue",
"value": [
"fc534278c6108f32d3212d50cb4a01d19da625665ee496d05d2b0ffdfdfc11ca"
]
},
{
"name": "doi",
"type": "PropertyValue",
"value": [
"10.1007/bf02676359"
]
},
{
"name": "dimensions_id",
"type": "PropertyValue",
"value": [
"pub.1052972948"
]
}
],
"sameAs": [
"https://doi.org/10.1007/bf02676359",
"https://app.dimensions.ai/details/publication/pub.1052972948"
],
"sdDataset": "articles",
"sdDatePublished": "2019-04-10T22:30",
"sdLicense": "https://scigraph.springernature.com/explorer/license/",
"sdPublisher": {
"name": "Springer Nature - SN SciGraph project",
"type": "Organization"
},
"sdSource": "s3://com-uberresearch-data-dimensions-target-20181106-alternative/cleanup/v134/2549eaecd7973599484d7c17b260dba0a4ecb94b/merge/v9/a6c9fde33151104705d4d7ff012ea9563521a3ce/jats-lookup/v90/0000000001_0000000264/records_8690_00000508.jsonl",
"type": "ScholarlyArticle",
"url": "http://link.springer.com/10.1007%2FBF02676359"
}
]
Download the RDF metadata as: json-ld nt turtle xml License info
JSON-LD is a popular format for linked data which is fully compatible with JSON.
curl -H 'Accept: application/ld+json' 'https://scigraph.springernature.com/pub.10.1007/bf02676359'
N-Triples is a line-based linked data format ideal for batch operations.
curl -H 'Accept: application/n-triples' 'https://scigraph.springernature.com/pub.10.1007/bf02676359'
Turtle is a human-readable linked data format.
curl -H 'Accept: text/turtle' 'https://scigraph.springernature.com/pub.10.1007/bf02676359'
RDF/XML is a standard XML format for linked data.
curl -H 'Accept: application/rdf+xml' 'https://scigraph.springernature.com/pub.10.1007/bf02676359'
This table displays all metadata directly associated to this object as RDF triples.
122 TRIPLES
21 PREDICATES
39 URIs
19 LITERALS
7 BLANK NODES