Phospholipid degradation in membranes of isolated soybean lipid bodies View Full Text


Ontology type: schema:ScholarlyArticle     


Article Info

DATE

1989-08

AUTHORS

T. D. Simpson, L. K. Nakamura

ABSTRACT

Membrane degradation was observed in lipod bodies isolated from soybean seeds and incubated at 30°C for 6- and 18-day periods. Three events occurred during degradation. Phosphatidylcholine and phosphatidyle-thanolamine (PE) were converted to phosphatidic acid presumably by phospholipase D, but PE decreased even in the absence of phospholipase D enzymic activity. A substance that cochromatographed with cardiolipin appeared as a product after 18 days incubation. More... »

PAGES

1093-1096

References to SciGraph publications

Identifiers

URI

http://scigraph.springernature.com/pub.10.1007/bf02670091

DOI

http://dx.doi.org/10.1007/bf02670091

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1010097124


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