Improved procedure for cleaning glassware used in determining the stability of fats and oils by the active oxygen method View Full Text


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Article Info

DATE

1951-02

AUTHORS

Sara P. Fore, R. N. Moore, W. G. Bickford

ABSTRACT

Glassware cleaned with a synthetic detergent instead of hot or cold chromic-sulfuric acid leads to improved reproducibility of the stability of fats and oils determined by the active oxygen method. When the glassware used in this method is cleaned with hot chromic-sulfuric acid, chromium compounds are absorbed within the glass walls and subsequently diffuse into the oil or fat thereby leading to erratic results. A method is described for cleaning the glassware used with the fat stability method which has given reliable results in the hands of the authors for more than a year, during which it has been in almost daily use. More... »

PAGES

73-74

References to SciGraph publications

  • 1933-06. An accelerated stability test using the peroxide value as an index in JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY
  • Identifiers

    URI

    http://scigraph.springernature.com/pub.10.1007/bf02612096

    DOI

    http://dx.doi.org/10.1007/bf02612096

    DIMENSIONS

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