Effects of phosphorus on the morphology of VA mycorrhizal root system of leek (Allium porrum L.) View Full Text


Ontology type: schema:ScholarlyArticle     


Article Info

DATE

1989-10

AUTHORS

F. Amijee, P. B. Tinker, D. P. Stribley

ABSTRACT

Leek plants were raised on sterilized soil/sand medium amended with Ca(H2PO4)2. H2O ranging up to 750 mg Pkg−1. Addition of P increased total root length by increasing the initiation of laterals, which extended at a constant rate. This change in root growth was paralleled by the P inflow into the plant, but not by the P concentration of the plant, suggesting that it is the rate of P uptake which affects root branching. More... »

PAGES

334-336

Identifiers

URI

http://scigraph.springernature.com/pub.10.1007/bf02370427

DOI

http://dx.doi.org/10.1007/bf02370427

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1015332509


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