The heat resistance of bacterial spores and its relationship to the contraction of the forespore protoplasm during sporulation View Full Text


Ontology type: schema:ScholarlyArticle     


Article Info

DATE

1983-07

AUTHORS

J. E. Algie

ABSTRACT

The heat resistance of spores of 11 bacterial species is shown to correlate with the average decrease in volume of the protoplasm of spores that occurs during sporulation and that is measured from the stage in the development of the forespore at which the cortex can first be observed.

PAGES

173-175

References to SciGraph publications

Journal

TITLE

Current Microbiology

ISSUE

4

VOLUME

9

Identifiers

URI

http://scigraph.springernature.com/pub.10.1007/bf01567577

DOI

http://dx.doi.org/10.1007/bf01567577

DIMENSIONS

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