Effect of the internal water activity of bacterial spores on their heat resistance in water View Full Text


Ontology type: schema:ScholarlyArticle     


Article Info

DATE

1984-09

AUTHORS

John E. Algie

ABSTRACT

The water contents and effective aw of the core, cortex, and coat of spores in water, as well as the masses of the core, cortex, and coat plus exosporium in the dry state, are calculated from volumes, dry densities, and water absorption isotherms of the sporal components. From data presented here for spores ofBacillus subtilis var.niger andBacillus cereus T, and from previously published data forBacillus stearothermophilus, the logarithm of the heat resistance of the spores in water is linearly related to the effective aw of their core and cortex. More... »

PAGES

293-295

Identifiers

URI

http://scigraph.springernature.com/pub.10.1007/bf01567389

DOI

http://dx.doi.org/10.1007/bf01567389

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1027612834


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