Comparison of the fermentation kinetics of cephalosporium acremonium in shake flasks and fermenters by means of ribonucleic acid measurements View Full Text


Ontology type: schema:ScholarlyArticle     


Article Info

DATE

1979-03

AUTHORS

M. T. Küenzi

ABSTRACT

The measurement of the RNA content was used as a convenient method for monitoring the growth ofCephalosporium acremonium in complex media containing solids. It was applied to fermentations of two mutant strains in fermenters and flasks. Pronounced differences in growth rate and cell yield were observed in the two cultivation systems. More... »

PAGES

127-132

Identifiers

URI

http://scigraph.springernature.com/pub.10.1007/bf01386711

DOI

http://dx.doi.org/10.1007/bf01386711

DIMENSIONS

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