Determination of boron in food and biological reference materials by neutron capture prompt-γ activation View Full Text


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Article Info

DATE

1990-01

AUTHORS

D. L. Anderson, W. C. Cunningham, E. A. Mackey

ABSTRACT

Boron concentrations were determined by in-beam neutron capture prompt-γ activation analysis for 31 food and biological reference materials prepared by the National Institute of Standards and Technology, Agriculture Canada, the National Institute for Environmental Studies of Japan, and the International Atomic Energy Agency. Sensitivity and background enhancements that are consequences of neutron scattering in hydrogenous matrices such as biological reference materials are discussed, as are correction methods for nuclide interferences, with emphasis on sodium. The limit of quantitation for these materials is 1.0–2.5 μg/g and the limit of detection is 0.3–0.8 μg/g, depending on the irradiation time. For materials with boron levels ≥30 μg/g (e.g., most botanicals), the total analytical uncertainty is ≤2%. More... »

PAGES

554-558

References to SciGraph publications

  • 1990-01. Determination of boron and lithium in diverse biological matrices using neutron activation-mass spectrometry (NA-MS) in ANALYTICAL AND BIOANALYTICAL CHEMISTRY
  • 1990. New Essential Trace Elements for the Life Sciences in NUCLEAR ANALYTICAL METHODS IN THE LIFE SCIENCES
  • 1981-03. Facility for non-destructive analysis for major and trace elements using neutron-capture gamma-ray spectrometry in JOURNAL OF RADIOANALYTICAL AND NUCLEAR CHEMISTRY
  • 1990. Neutron Capture Prompt-γ Activation Analysis of Foods in NUCLEAR ANALYTICAL METHODS IN THE LIFE SCIENCES
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    URI

    http://scigraph.springernature.com/pub.10.1007/bf00322537

    DOI

    http://dx.doi.org/10.1007/bf00322537

    DIMENSIONS

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