Effect of the sugar-beet pulp water activity on the solid-state culture of Trichoderma viride TS View Full Text


Ontology type: schema:ScholarlyArticle     


Article Info

DATE

1987-09

AUTHORS

W. Grajek, P. Gervais

ABSTRACT

The growth and the sporulation of Trichoderma viride TS in relation to water activity (aw) of sugar-beet pulp medium was studied. It was found that the maximum growth, monitored by protein production, substrate utilization and pH alteration, appeared at aw=0.990–0.992. Optimal water activity of the medium for sporogenesis was 0.980. It was observed that both physiological phenomena appeared in narrow ranges of water activity which caused the rigorous aw control in solid-state fermentation to be postulated. More... »

PAGES

537-541

Identifiers

URI

http://scigraph.springernature.com/pub.10.1007/bf00253028

DOI

http://dx.doi.org/10.1007/bf00253028

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1049050901


Indexing Status Check whether this publication has been indexed by Scopus and Web Of Science using the SN Indexing Status Tool
Incoming Citations Browse incoming citations for this publication using opencitations.net

JSON-LD is the canonical representation for SciGraph data.

TIP: You can open this SciGraph record using an external JSON-LD service: JSON-LD Playground Google SDTT

[
  {
    "@context": "https://springernature.github.io/scigraph/jsonld/sgcontext.json", 
    "about": [
      {
        "id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/0306", 
        "inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/", 
        "name": "Physical Chemistry (incl. Structural)", 
        "type": "DefinedTerm"
      }, 
      {
        "id": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/03", 
        "inDefinedTermSet": "http://purl.org/au-research/vocabulary/anzsrc-for/2008/", 
        "name": "Chemical Sciences", 
        "type": "DefinedTerm"
      }
    ], 
    "author": [
      {
        "affiliation": {
          "alternateName": "French National Institute for Agricultural Research", 
          "id": "https://www.grid.ac/institutes/grid.414548.8", 
          "name": [
            "Laboratoire Associ\u00e9 \u00e0 la Chaire de Biotechnologie, INA-PG, INRA, 17 rue Sully, F-21 034, Dijon, France"
          ], 
          "type": "Organization"
        }, 
        "familyName": "Grajek", 
        "givenName": "W.", 
        "id": "sg:person.016112314506.95", 
        "sameAs": [
          "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.016112314506.95"
        ], 
        "type": "Person"
      }, 
      {
        "affiliation": {
          "alternateName": "Agrosup Dijon", 
          "id": "https://www.grid.ac/institutes/grid.420114.2", 
          "name": [
            "Laboratoire de Biologie, Physico-chimique, ENS.BANA, Campus Universitaire Montmuzard, F-21 100, Dijon, France"
          ], 
          "type": "Organization"
        }, 
        "familyName": "Gervais", 
        "givenName": "P.", 
        "id": "sg:person.01035655265.67", 
        "sameAs": [
          "https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01035655265.67"
        ], 
        "type": "Person"
      }
    ], 
    "citation": [
      {
        "id": "https://doi.org/10.1016/0141-0229(86)90129-8", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1000033470"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/0141-0229(86)90129-8", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1000033470"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1111/j.1365-2621.1984.tb12827.x", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1008222780"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/s0065-2911(08)60058-2", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1008957794"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1002/bit.260260713", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1018318517"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1002/bit.260310510", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1026068860"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/0141-0229(84)90046-2", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1029014335"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1016/0141-0229(84)90046-2", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1029014335"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1146/annurev.py.15.090177.001535", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1038859761"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1111/j.1365-2621.1980.tb00919.x", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1049697141"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://app.dimensions.ai/details/publication/pub.1074268198", 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://app.dimensions.ai/details/publication/pub.1075478548", 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.1071/bi9530549", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1075478548"
        ], 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://app.dimensions.ai/details/publication/pub.1080805827", 
        "type": "CreativeWork"
      }, 
      {
        "id": "https://doi.org/10.2136/sssaspecpub9.c1", 
        "sameAs": [
          "https://app.dimensions.ai/details/publication/pub.1088347974"
        ], 
        "type": "CreativeWork"
      }
    ], 
    "datePublished": "1987-09", 
    "datePublishedReg": "1987-09-01", 
    "description": "The growth and the sporulation of Trichoderma viride TS in relation to water activity (aw) of sugar-beet pulp medium was studied. It was found that the maximum growth, monitored by protein production, substrate utilization and pH alteration, appeared at aw=0.990\u20130.992. Optimal water activity of the medium for sporogenesis was 0.980. It was observed that both physiological phenomena appeared in narrow ranges of water activity which caused the rigorous aw control in solid-state fermentation to be postulated.", 
    "genre": "research_article", 
    "id": "sg:pub.10.1007/bf00253028", 
    "inLanguage": [
      "en"
    ], 
    "isAccessibleForFree": false, 
    "isPartOf": [
      {
        "id": "sg:journal.1083533", 
        "issn": [
          "0175-7598", 
          "1432-0614"
        ], 
        "name": "Applied Microbiology and Biotechnology", 
        "type": "Periodical"
      }, 
      {
        "issueNumber": "6", 
        "type": "PublicationIssue"
      }, 
      {
        "type": "PublicationVolume", 
        "volumeNumber": "26"
      }
    ], 
    "name": "Effect of the sugar-beet pulp water activity on the solid-state culture of Trichoderma viride TS", 
    "pagination": "537-541", 
    "productId": [
      {
        "name": "readcube_id", 
        "type": "PropertyValue", 
        "value": [
          "e9ab9250eb842577201c4cfd005e2cd192ded2024d9aa7db443e7b804af3f920"
        ]
      }, 
      {
        "name": "doi", 
        "type": "PropertyValue", 
        "value": [
          "10.1007/bf00253028"
        ]
      }, 
      {
        "name": "dimensions_id", 
        "type": "PropertyValue", 
        "value": [
          "pub.1049050901"
        ]
      }
    ], 
    "sameAs": [
      "https://doi.org/10.1007/bf00253028", 
      "https://app.dimensions.ai/details/publication/pub.1049050901"
    ], 
    "sdDataset": "articles", 
    "sdDatePublished": "2019-04-11T13:49", 
    "sdLicense": "https://scigraph.springernature.com/explorer/license/", 
    "sdPublisher": {
      "name": "Springer Nature - SN SciGraph project", 
      "type": "Organization"
    }, 
    "sdSource": "s3://com-uberresearch-data-dimensions-target-20181106-alternative/cleanup/v134/2549eaecd7973599484d7c17b260dba0a4ecb94b/merge/v9/a6c9fde33151104705d4d7ff012ea9563521a3ce/jats-lookup/v90/0000000371_0000000371/records_130794_00000004.jsonl", 
    "type": "ScholarlyArticle", 
    "url": "http://link.springer.com/10.1007/BF00253028"
  }
]
 

Download the RDF metadata as:  json-ld nt turtle xml License info

HOW TO GET THIS DATA PROGRAMMATICALLY:

JSON-LD is a popular format for linked data which is fully compatible with JSON.

curl -H 'Accept: application/ld+json' 'https://scigraph.springernature.com/pub.10.1007/bf00253028'

N-Triples is a line-based linked data format ideal for batch operations.

curl -H 'Accept: application/n-triples' 'https://scigraph.springernature.com/pub.10.1007/bf00253028'

Turtle is a human-readable linked data format.

curl -H 'Accept: text/turtle' 'https://scigraph.springernature.com/pub.10.1007/bf00253028'

RDF/XML is a standard XML format for linked data.

curl -H 'Accept: application/rdf+xml' 'https://scigraph.springernature.com/pub.10.1007/bf00253028'


 

This table displays all metadata directly associated to this object as RDF triples.

107 TRIPLES      21 PREDICATES      40 URIs      19 LITERALS      7 BLANK NODES

Subject Predicate Object
1 sg:pub.10.1007/bf00253028 schema:about anzsrc-for:03
2 anzsrc-for:0306
3 schema:author N640769918f7e4160bcff56606d283873
4 schema:citation https://app.dimensions.ai/details/publication/pub.1074268198
5 https://app.dimensions.ai/details/publication/pub.1075478548
6 https://app.dimensions.ai/details/publication/pub.1080805827
7 https://doi.org/10.1002/bit.260260713
8 https://doi.org/10.1002/bit.260310510
9 https://doi.org/10.1016/0141-0229(84)90046-2
10 https://doi.org/10.1016/0141-0229(86)90129-8
11 https://doi.org/10.1016/s0065-2911(08)60058-2
12 https://doi.org/10.1071/bi9530549
13 https://doi.org/10.1111/j.1365-2621.1980.tb00919.x
14 https://doi.org/10.1111/j.1365-2621.1984.tb12827.x
15 https://doi.org/10.1146/annurev.py.15.090177.001535
16 https://doi.org/10.2136/sssaspecpub9.c1
17 schema:datePublished 1987-09
18 schema:datePublishedReg 1987-09-01
19 schema:description The growth and the sporulation of Trichoderma viride TS in relation to water activity (aw) of sugar-beet pulp medium was studied. It was found that the maximum growth, monitored by protein production, substrate utilization and pH alteration, appeared at aw=0.990–0.992. Optimal water activity of the medium for sporogenesis was 0.980. It was observed that both physiological phenomena appeared in narrow ranges of water activity which caused the rigorous aw control in solid-state fermentation to be postulated.
20 schema:genre research_article
21 schema:inLanguage en
22 schema:isAccessibleForFree false
23 schema:isPartOf Na74f8ce8c447462a962c8bf49b5c00db
24 Nc1e2bfce23094f1fbb74ac198c5f4eef
25 sg:journal.1083533
26 schema:name Effect of the sugar-beet pulp water activity on the solid-state culture of Trichoderma viride TS
27 schema:pagination 537-541
28 schema:productId N15eef65707434ca8a8f8393a8d652593
29 N5b264f3b4d9140279d4271b8af78c619
30 Nf66a85b0a0e644758f7a2794e9cccc88
31 schema:sameAs https://app.dimensions.ai/details/publication/pub.1049050901
32 https://doi.org/10.1007/bf00253028
33 schema:sdDatePublished 2019-04-11T13:49
34 schema:sdLicense https://scigraph.springernature.com/explorer/license/
35 schema:sdPublisher Na5a3bc2d4d2a4e7eb35c68531344f06c
36 schema:url http://link.springer.com/10.1007/BF00253028
37 sgo:license sg:explorer/license/
38 sgo:sdDataset articles
39 rdf:type schema:ScholarlyArticle
40 N15eef65707434ca8a8f8393a8d652593 schema:name doi
41 schema:value 10.1007/bf00253028
42 rdf:type schema:PropertyValue
43 N5b264f3b4d9140279d4271b8af78c619 schema:name readcube_id
44 schema:value e9ab9250eb842577201c4cfd005e2cd192ded2024d9aa7db443e7b804af3f920
45 rdf:type schema:PropertyValue
46 N640769918f7e4160bcff56606d283873 rdf:first sg:person.016112314506.95
47 rdf:rest Nb27a795677e44269a9ab71047ba58cfb
48 Na5a3bc2d4d2a4e7eb35c68531344f06c schema:name Springer Nature - SN SciGraph project
49 rdf:type schema:Organization
50 Na74f8ce8c447462a962c8bf49b5c00db schema:issueNumber 6
51 rdf:type schema:PublicationIssue
52 Nb27a795677e44269a9ab71047ba58cfb rdf:first sg:person.01035655265.67
53 rdf:rest rdf:nil
54 Nc1e2bfce23094f1fbb74ac198c5f4eef schema:volumeNumber 26
55 rdf:type schema:PublicationVolume
56 Nf66a85b0a0e644758f7a2794e9cccc88 schema:name dimensions_id
57 schema:value pub.1049050901
58 rdf:type schema:PropertyValue
59 anzsrc-for:03 schema:inDefinedTermSet anzsrc-for:
60 schema:name Chemical Sciences
61 rdf:type schema:DefinedTerm
62 anzsrc-for:0306 schema:inDefinedTermSet anzsrc-for:
63 schema:name Physical Chemistry (incl. Structural)
64 rdf:type schema:DefinedTerm
65 sg:journal.1083533 schema:issn 0175-7598
66 1432-0614
67 schema:name Applied Microbiology and Biotechnology
68 rdf:type schema:Periodical
69 sg:person.01035655265.67 schema:affiliation https://www.grid.ac/institutes/grid.420114.2
70 schema:familyName Gervais
71 schema:givenName P.
72 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.01035655265.67
73 rdf:type schema:Person
74 sg:person.016112314506.95 schema:affiliation https://www.grid.ac/institutes/grid.414548.8
75 schema:familyName Grajek
76 schema:givenName W.
77 schema:sameAs https://app.dimensions.ai/discover/publication?and_facet_researcher=ur.016112314506.95
78 rdf:type schema:Person
79 https://app.dimensions.ai/details/publication/pub.1074268198 schema:CreativeWork
80 https://app.dimensions.ai/details/publication/pub.1075478548 schema:CreativeWork
81 https://app.dimensions.ai/details/publication/pub.1080805827 schema:CreativeWork
82 https://doi.org/10.1002/bit.260260713 schema:sameAs https://app.dimensions.ai/details/publication/pub.1018318517
83 rdf:type schema:CreativeWork
84 https://doi.org/10.1002/bit.260310510 schema:sameAs https://app.dimensions.ai/details/publication/pub.1026068860
85 rdf:type schema:CreativeWork
86 https://doi.org/10.1016/0141-0229(84)90046-2 schema:sameAs https://app.dimensions.ai/details/publication/pub.1029014335
87 rdf:type schema:CreativeWork
88 https://doi.org/10.1016/0141-0229(86)90129-8 schema:sameAs https://app.dimensions.ai/details/publication/pub.1000033470
89 rdf:type schema:CreativeWork
90 https://doi.org/10.1016/s0065-2911(08)60058-2 schema:sameAs https://app.dimensions.ai/details/publication/pub.1008957794
91 rdf:type schema:CreativeWork
92 https://doi.org/10.1071/bi9530549 schema:sameAs https://app.dimensions.ai/details/publication/pub.1075478548
93 rdf:type schema:CreativeWork
94 https://doi.org/10.1111/j.1365-2621.1980.tb00919.x schema:sameAs https://app.dimensions.ai/details/publication/pub.1049697141
95 rdf:type schema:CreativeWork
96 https://doi.org/10.1111/j.1365-2621.1984.tb12827.x schema:sameAs https://app.dimensions.ai/details/publication/pub.1008222780
97 rdf:type schema:CreativeWork
98 https://doi.org/10.1146/annurev.py.15.090177.001535 schema:sameAs https://app.dimensions.ai/details/publication/pub.1038859761
99 rdf:type schema:CreativeWork
100 https://doi.org/10.2136/sssaspecpub9.c1 schema:sameAs https://app.dimensions.ai/details/publication/pub.1088347974
101 rdf:type schema:CreativeWork
102 https://www.grid.ac/institutes/grid.414548.8 schema:alternateName French National Institute for Agricultural Research
103 schema:name Laboratoire Associé à la Chaire de Biotechnologie, INA-PG, INRA, 17 rue Sully, F-21 034, Dijon, France
104 rdf:type schema:Organization
105 https://www.grid.ac/institutes/grid.420114.2 schema:alternateName Agrosup Dijon
106 schema:name Laboratoire de Biologie, Physico-chimique, ENS.BANA, Campus Universitaire Montmuzard, F-21 100, Dijon, France
107 rdf:type schema:Organization
 




Preview window. Press ESC to close (or click here)


...