Toward Plant Defense Mechanisms Against Root Pathogens View Full Text


Ontology type: schema:Chapter     


Chapter Info

DATE

2017-09-21

AUTHORS

Thorya Fallath , Ahmad Bin Rosli , Brendan Kidd , Lilia C. Carvalhais , Peer M. Schenk

ABSTRACT

As we consider the importance of the plant microbiome for sustainable agriculture, we note that some of these organisms are beneficial to plants, others are commensal, and the third category includes pathogens. Root pathogens, such as Fusarium oxysporum, are of particular interest as these can be controlled by effective plant defense mechanisms or by biocontrol microbes. This chapter reviews recent findings of plant defense mechanisms against root pathogens. This process can be greatly assisted by microbes that prime the plant, leading to induced systemic resistance. These microbes prepare the plant to mount a faster and stronger response against root pathogens at a very low energetic cost to the plant. New strategies to develop resistance come from the knowledge that agriculturally important root pathogens often hijack the wrong defense pathway in plants. An interesting emerging area is the plant defense mechanism that leads to the production of root exudates which can result in the recruitment of beneficial microbes that assist the plant in developing resistance. Future work may focus on the selection of plants whose defense responses against pathogens may be better assisted by agriculturally important beneficial microbes. More... »

PAGES

293-313

Book

TITLE

Agriculturally Important Microbes for Sustainable Agriculture

ISBN

978-981-10-5342-9
978-981-10-5343-6

Identifiers

URI

http://scigraph.springernature.com/pub.10.1007/978-981-10-5343-6_10

DOI

http://dx.doi.org/10.1007/978-981-10-5343-6_10

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1091883905


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