Isolation and Culture of Citrus Protoplasts View Full Text


Ontology type: schema:Chapter     


Chapter Info

DATE

1989

AUTHORS

Aliza Vardi , Esra Galun

ABSTRACT

Citrus fruits rank second only to grapes in world fruit production. Citrus production was estimated in 1985 at a total of approximately 60 million metric tons (FAO 1985). Oranges comprise the most important Citrus product in world trade, followed by grapefruit, mandarins (which have recently increased, especially on the European market) and lemons. In addition to fresh fruits, large quantities of sweet orange, grapefruit and mandarin are processed into juice, concentrates, squashes and other products. More... »

PAGES

147-159

Book

TITLE

Plant Protoplasts and Genetic Engineering I

ISBN

978-3-642-73616-2
978-3-642-73614-8

Identifiers

URI

http://scigraph.springernature.com/pub.10.1007/978-3-642-73614-8_9

DOI

http://dx.doi.org/10.1007/978-3-642-73614-8_9

DIMENSIONS

https://app.dimensions.ai/details/publication/pub.1044336955


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