Lynn J Frewer

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Lynn J



Publications in SciGraph latest 50 shown

  • 2016-06 A Systematic Review of Public Attitudes, Perceptions and Behaviours Towards Production Diseases Associated with Farm Animal Welfare in JOURNAL OF AGRICULTURAL AND ENVIRONMENTAL ETHICS
  • 2015-12 Consumer acceptance of and willingness to pay for food nanotechnology: a systematic review in JOURNAL OF NANOPARTICLE RESEARCH
  • 2015-04 Ethical Issues and Potential Stakeholder Priorities Associated with the Application of Genomic Technologies Applied to Animal Production Systems in JOURNAL OF AGRICULTURAL AND ENVIRONMENTAL ETHICS
  • 2014-12 Awareness on adverse effects of nanotechnology increases negative perception among public: survey study from Singapore in JOURNAL OF NANOPARTICLE RESEARCH
  • 2013-08 Expert views on societal responses to different applications of nanotechnology: a comparative analysis of experts in countries with different economic and regulatory environments in JOURNAL OF NANOPARTICLE RESEARCH
  • 2012-07 Subjective Welfare, Well-Being, and Self-Reported Food Hypersensitivity in Four European Countries: Implications for European Policy in SOCIAL INDICATORS RESEARCH
  • 2012-05 Factors influencing societal response of nanotechnology: an expert stakeholder analysis in JOURNAL OF NANOPARTICLE RESEARCH
  • 2012 The Influence of Pollen Concentration on the Dispension of Antihistaminics and Corticosteroids to Hay Fever Patients in MULTIDISCIPLINARY APPROACHES TO ALLERGIES
  • 2012 Influence of Food Processing, Digestion and the Food Matrix on Allergenicity & Cellular Measures of Allergenicity in MULTIDISCIPLINARY APPROACHES TO ALLERGIES
  • 2012 Risk Perception, Communication and Food Safety in STRATEGIES FOR ACHIEVING FOOD SECURITY IN CENTRAL ASIA
  • 2011-12 Research for food and health in Europe: themes, needs and proposals in HEALTH RESEARCH POLICY AND SYSTEMS
  • 2011-03 Impact of the European Clinical Trials Directive on prospective academic clinical trials associated with BMT in BONE MARROW TRANSPLANTATION
  • 2007 Public Acceptance of New Technologies in Food Products and Production in RISK AND THE PUBLIC ACCEPTANCE OF NEW TECHNOLOGIES
  • 2005 Communication needs and food allergy: an analysis of stakeholder views in ALLERGY MATTERS
  • 2003-06 The Biotechnology Communication Paradox: Experimental Evidence and the Need for a New Strategy in JOURNAL OF CONSUMER POLICY
  • 1998-09 Consumer Attitudes and Decision-Making With Regard to Genetically Engineered Food Products – A Review of the Literature and a Presentation of Models for Future Research in JOURNAL OF CONSUMER POLICY
  • 1998-03 The influence of initial attitudes on responses to communication about genetic engineering in food production in AGRICULTURE AND HUMAN VALUES
  • 1997-03 ‘Objection’ mapping in determining group and individual concerns regarding genetic engineering in AGRICULTURE AND HUMAN VALUES
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