Farooq Anwar


Ontology type: schema:Person     


Person Info

NAME

Farooq

SURNAME

Anwar

Publications in SciGraph latest 50 shown

  • 2019-03 Enzyme-assisted extraction of Momordica balsamina L. fruit phenolics: process optimized by response surface methodology in JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION
  • 2018-12-07 Phenolic compounds, tocochromanols profile and antioxidant properties of winter melon [Benincasa hispida (Thunb.) Cogn.] seed oils in JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION
  • 2018-09 Characterization of phenolics in different parts of selected Capparis species harvested in low and high rainfall season in JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION
  • 2018-07 LC–ESI–MS/MS based characterization of phenolic components in fruits of two species of Solanaceae in JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
  • 2018-03-26 Pectinase Production from Schizophyllum commune Through Central Composite Design Using Citrus Waste and Its Immobilization for Industrial Exploitation in WASTE AND BIOMASS VALORIZATION
  • 2017-12 Influence of ripening stages and drying methods on polyphenolic content and antioxidant activities of mulberry fruits in JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION
  • 2017-05 Enzyme-assisted supercritical fluid extraction: an alternative and green technology for non-extractable polyphenols in ANALYTICAL AND BIOANALYTICAL CHEMISTRY
  • 2014-06 Physicochemical and Antioxidant Characteristics of Kapok (Ceiba pentandra Gaertn.) Seed Oil in JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY
  • 2012-08 Trehalose-Induced Changes in Seed Oil Composition and Antioxidant Potential of Maize Grown Under Drought Stress in JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY
  • 2011-10 Effects of roasting on phenolics composition and antioxidant activity of peanut (Arachis hypogaea L.) kernel flour in EUROPEAN FOOD RESEARCH AND TECHNOLOGY
  • 2010-10 Seed Composition and Seed Oil Antioxidant Activity of Maize Under Water Stress in JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY
  • 2009-06 Lipid Components of North American Wild Rice (Zizania palustris) in JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY
  • 2009-06 Lubricant properties of Moringa oil using thermal and tribological techniques in JOURNAL OF THERMAL ANALYSIS AND CALORIMETRY
  • 2009-04 Effect of Aqueous Enzymatic Processes on Sunflower Oil Quality in JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY
  • 2008-10 Fatty Acid, Tocopherol and Sterol Compositions of Canadian Prairie Fruit Seed Lipids in JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY
  • 2008-04 Physico-Chemical Characteristics of Citrus Seeds and Seed Oils from Pakistan in JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY
  • 2007-09 Does Soil Salinity Affect Yield and Composition of Cottonseed Oil? in JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY
  • 2007-05 Physico-Chemical Characterization of Moringa concanensis Seeds and Seed Oil in JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY
  • 2006-09 Microwave roasting effects on the physico-chemical composition and oxidative stability of sunflower seed oil in JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY
  • 2006-04 Analytical characterization of hemp (Cannabis sativa) seed oil from different agro-ecological zones of Pakistan in JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY
  • 2005-01 Interprovenance variation in the composition of Moringa oleifera oilseeds from Pakistan in JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY
  • 2004-02 Fatty acid (FA) composition and contents of trans unsaturated FA in hydrogenated vegetable oils and blended fats from Pakistan in JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY
  • 2003-02 Relationship between rancimat and active oxygen method values at varying temperatures for several oils and fats in JOURNAL OF THE AMERICAN OIL CHEMISTS' SOCIETY
  • 2003 Antioxidant Activity of Some Natural Extracts in Corn Oil in ADVANCED RESEARCH ON PLANT LIPIDS
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