Microbiological control in poultry processing


Ontology type: sgo:Patent     


Patent Info

DATE

2010-08-03T00:00

AUTHORS

Jonathan N. Howarth

ABSTRACT

In the processing of poultry, equipment, instruments, apparatus and/or water used in such processing, and/or carcasses and/or parts of poultry resulting from the processing of poultry, are disinfected with aqueous solutions of certain halogen-based microbiocides, especially certain bromine-based microbiocides. Described are the particular microbiocides used and the substantial advantages of using such materials, in some cases as concentrated solutions and in other cases as dilute solutions. More... »

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