Food Engineering Reviews View Homepage


Ontology type: schema:Periodical     


Journal Info

START YEAR

N/A

PUBLISHER

Springer US

LANGUAGE

en

HOMEPAGE

http://link.springer.com/journal/12393

Recent publications latest 20 shown

  • 2019-03-18 Protein-Based Films: Advances in the Development of Biomaterials Applicable to Food Packaging
  • 2019-03-08 Electromagnetic Freezing in a Widespread Frequency Range of Alternating Magnetic Fields
  • 2019-03 Multi-Criteria Reverse Engineering for Food: Genesis and Ongoing Advances
  • 2019-03 Modeling Degradation Kinetics in Dry Foods Storage under Varying Temperature and Moisture Content—Theoretical Evaluation
  • 2019-03 Meta-analysis of Kinetic Parameter Uncertainty on Shelf Life Prediction in the Frozen Fruits and Vegetable Chain
  • 2019-03 New Development in Radio Frequency Heating for Fresh Food Processing: a Review
  • 2019-01-28 The Environmental Life Cycle Assessment of Dairy Products
  • 2019-01-28 Berry Drying: Mechanism, Pretreatment, Drying Technology, Nutrient Preservation, and Mathematical Models
  • 2018-12 Improving Oil Extraction from Canola Seeds by Conventional and Advanced Methods
  • 2018-12 Experience of Solar Drying in Africa: Presentation of Designs, Operations, and Models
  • 2018-12 Food Engineering in Ibero-America: the Contribution of the CYTED Program (1986–2005)
  • 2018-09 Biodegradable Films for Fruits and Vegetables Packaging Application: Preparation and Properties
  • 2018-09 Effect of Vacuum Frying on Quality Attributes of Fruits
  • 2018-09 Zeta Potential of Food Matrices
  • 2018-09 Parboiled Rice and Parboiling Process
  • 2018-06 High Value-added Products Recovery from Sugar Processing By-products and Residuals by Green Technologies: Opportunities, Challenges, and Prospects
  • 2018-06 Recent Advances in Techniques for Flavor Recovery in Liquid Food Processing
  • 2018-06 Secondary Shelf Life: an Underestimated Issue
  • 2018-06 Material Properties and Tableting of Fruit Powders
  • 2018-03 Food Industry and Processing Technology: On Time to Harmonize Technology and Social Drivers
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