Food Analytical Methods View Homepage


Ontology type: schema:Periodical     


Journal Info

START YEAR

2008

PUBLISHER

Springer US

LANGUAGE

en

HOMEPAGE

http://link.springer.com/journal/12161

Recent publications latest 20 shown

  • 2019-04-10 Analysis of Endocrine-Disrupting Compounds from Cheese Samples Using Pressurized Liquid Extraction Combined with Dispersive Liquid–Liquid Microextraction Followed by High-Performance Liquid Chromatography
  • 2019-04-09 Electrospun Graphene Oxide–Doped Nanofiber-Based Solid Phase Extraction Followed by High-Performance Liquid Chromatography for the Determination of Tetracycline Antibiotic Residues in Food Samples
  • 2019-04-08 Lab-On-A-Chip Extraction of Phenolic Compounds from Extra Virgin Olive Oil
  • 2019-04-06 Classification of Milk Samples Using CART
  • 2019-04-06 A Fluorescence Resonance Energy Transfer (FRET) Biosensor Based on Zinc Oxide (ZnO) and Porphyrin for the Detection of Trimethylamine in Aquatic Products
  • 2019-04-04 Monitoring Aroma Release in Gummy Candies During The Storage Using Electronic Nose
  • 2019-04-03 A Dual-Mode (Fluorometric and Colorimetric) Aptasensor for Vibrio parahaemolyticus Detection Using Multifunctional Nanoparticles
  • 2019-04-02 Screening for Green Coffee with Sensorial Defects Due to Aging During Storage by MALDI-ToF Mass Fingerprinting
  • 2019-04 Quantitative Determination of Fatty Acid Compositions in Edible Oils Using J-Selective 13C QDEPT
  • 2019-04 Aptamer-Based Detection Methodology Studies in Food Safety
  • 2019-04 Construction of a Novel Fluorescent Probe for On-site Measuring Hydrogen Sulfide Levels in Food Samples
  • 2019-04 Determination of Free Amino Acids in Stingless Bee (Meliponinae) Honey
  • 2019-04 Mass Spectrometry Determination of Fining-Related Allergen Proteins in Chilean Wines
  • 2019-04 Significance of Thermal Isomerisation on the Quantitation of Total Vitamin D3 in Foods
  • 2019-04 Nondestructive Detection of Postharvest Quality of Cherry Tomatoes Using a Portable NIR Spectrometer and Chemometric Algorithms
  • 2019-04 Wine Authenticity by Quantitative 1H NMR Versus Multitechnique Analysis: a Case Study
  • 2019-04 Impedimetric Approach for Estimating the Presence of Metanil Yellow in Turmeric Powder from Tunable Capacitance Measurement
  • 2019-04 A Reproducible Surface Plasmon Resonance Immunochip for the Label-Free Detection of Amantadine in Animal-Derived Foods
  • 2019-04 Simultaneous Determination of Isoflavones and Equol in Egg Yolk Using UPLC-MS/MS
  • 2019-04 Employment of Laser Beam Self-Phase Modulation for Detecting Adulterations in Light-Absorbing Commercial Fluids
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