Aquaculture International View Homepage


Ontology type: schema:Periodical     


Journal Info

START YEAR

1993

PUBLISHER

Springer International Publishing

LANGUAGE

en

HOMEPAGE

https://link.springer.com/journal/10499

Recent publications latest 20 shown

  • 2022-05-14 Correction to: The efect of a phytogenic feed additive (Digestrom P.E.P) on growth performance, proximate composition, hematological and immunological indices of juvenile beluga sturgeon Huso huso
  • 2022-05-13 Isolation and partial characterization of bacteriophages infecting Vibrio harveyi from shrimp farm effluent water
  • 2022-05-13 Effects of different carbon sources and carbon–nitrogen ratios on the survival, growth, intestinal biochemical parameters, and water quality of seahorse juveniles cultured under zero-water exchange conditions
  • 2022-05-05 The effects of dietary fermented wheat bran polysaccharides on mucosal and serum immune parameters, hepatopancreas antioxidant indicators, and immune-related gene expression of common carp (Cyprinus carpio) juveniles
  • 2022-05-05 Genetic regulation of male sexual development in the oriental river prawn Macrobrachium nipponense during reproductive vs. non-reproductive season
  • 2022-05-03 Determinants of adoption behaviour of the fish farmers of Pabda fish culture (Ompok bimaculatus Bloch, 1794) in Tripura, Northeast India
  • 2022-05-02 Identifying other suitable and potential indigenous carrageenophytes for commercial cultivation in India
  • 2022-05-02 A review on the recent advances and application of vaccines against fish pathogens in aquaculture
  • 2022-04-29 Molecular characterization and expression analysis of two RING-between-RING (RBR) ubiquitin ligase orthologues from the Asian seabass (Lates calcarifer)
  • 2022-04-29 Effects of the individual rearing stage on the growth traits of candidate giant freshwater prawns (Macrobrachium rosenbergii)
  • 2022-04-28 Nitrogen recovery in a decoupled aquaponic system with lamellar settler and trickling biofilter: implications for system management
  • 2022-04-26 Molecular characterization, expression following cold stress, and functional characterization of YB-1 gene in the spotted sea bass (Lateolabrax maculatus)
  • 2022-04-26 Role of probiotics on the immunity of Nile tilapia Oreochromis niloticus: a review
  • 2022-04-21 Establishing the most productive stocking densities for each stage of a multi-phase shrimp culture in BFT system
  • 2022-04-18 Color intensity and growth performance of common clownfish (Amphiprion ocellaris) enhanced by dietary Spirulina (Arthrospira platensis)
  • 2022-04-18 Dietary astaxanthin modulated the performance, gastrointestinal histology, and antioxidant and immune responses and enhanced the resistance of Litopenaeus vannamei against Vibrio harveyi infection
  • 2022-04-13 Dietary phosphorus requirement for juvenile bighead carp (Aristichthys nobilis)
  • 2022-04-13 Selection of suitable aquaponics system for empurau (Tor tambroides) fries nursery in polyculture method
  • 2022-04-12 Toxicity ameliorative effect of vitamin E against super-paramagnetic iron oxide nanoparticles on haemato-immunological responses, antioxidant capacity, oxidative stress, and metabolic enzymes activity during exposure and recovery in Labeo rohita fingerlings
  • 2022-04-09 Dietary nucleotide supplementation enhances the growth, immune response, and disease resistance of the juvenile giant freshwater prawn, Macrobrachium rosenbergii
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    • An international journal covering all aspects of aquaculture
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    • Examines the biology, physiology, pathology and genetics of cultured fish, crustaceans, molluscs, echinoderms, micro- and macroalgae, and plants
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    Aquaculture International is an international journal publishing original research papers, short notes, technical notes and review papers on all aspects of aquaculture. The Journal covers topics such as the biology, physiology, pathology and genetics of cultured fish, crustaceans, molluscs and plants, especially new species; water quality of supply systems, fluctuations in water quality within farms and the environmental impacts of aquacultural operations; nutrition, feeding and stocking practices, especially as they affect the health and growth rates of cultured species; sustainable production techniques; bioengineering studies on the design and management of offshore and land-based systems; the improvement of quality and marketing of farmed products; sociological and societal impacts of aquaculture, and more. 

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    Check the Journal Updates for details and Call for Papers.

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